Restaurantes
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Tonkatsu Curry
Crispy breaded pork cutlet on rice, paired with savory curry, miso soup, and a refreshing cabbage salad. Choose from white, brown, or black rice.
$20.42

Chicken Katsu Curry
Crispy breaded chicken cutlet on rice, paired with savory curry, miso soup, and a refreshing cabbage salad. Choose from white, brown, or black rice.
$20.47

Laphet Thoke (Tea Leaf Salad)
Traditional hand-picked tea leaf dressing with crunchy mix. The salad features earthy, nutty, and crunchy flavors. (Vegan and Gluten-free. Contains peanuts)
$21.16

Chicken Katsu Curry
Breaded & fried chicken cutlet
*w/ rice, carrots, & potatoes. (curry contains wheat, peanuts, & dairy)
$17.75

Pork Katsu Curry
Breaded & fried pork cutlet
*w/ rice, carrots, & potatoes. (curry contains wheat, peanuts, & dairy)
$17.80
Chicken Tikka Masala
Gluten free. One of our most popular dishes, simmered in creamy tomatoes, butter sauce flavored with dry fenugreek leaves.
$15.82
Handmade Steam Chicken Mo Mo
Homemade Nepalese style dumplings, minced chicken with the flavors of fresh ginger, garlic and special homemade spices. Served with homemade traditional dipping sauce. Allow us 15 minutes to prepare.
$13.12

Coconut Rice
Our Tea Leaf Salad was voted by Sunset Magazine as the Best of the West-Salad and winner of the "Good Food Award" in 2017. This salad/appetizer is enjoyed by Burmese people throughout the country. It is a fermented tea leaf dish tossed with a crispy mixture of PEanuts, seeds, lentils, and garlic with lettuce. topped with shrimp powder and fish sauce. It is truly
"a party in your mouth" and it will change your mind about what salad can be.
VEGAN UPON REQUEST
$5.91

Tea Leaf Salad
Handmade buttery multi-layered bread. served with yellow curry and vermont honey butter
$27.03













































