Restaurantes
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Banana Split
A decadent banana split layered with three scoops of your favorite ice cream, then finished with your choice of luscious toppings for the ultimate classic indulgence.
$15.99

Chocolate Temptation
Layer of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with a chocolate glaze.
$8.98

Chocolate Souffle
Moist chocolate cake with a heart of creamy rich chocolate. For best results throw in the oven for 4 minutes at 350 f.
$9.99

Double-Smoked Bacon, Cheddar & Egg Sandwich
Start your day with 21g of protein. This premium sandwich has bacon smoked for six hours over hickory wood chips, stacked with a cage-free fried egg, topped with a melted slice of sharp Cheddar cheese - all on our signature croissant bun.
$7.86

Sausage, Cheddar & Egg Sandwich
A classic breakfast sandwich with 18g of protein - savory sausage patty, fluffy cage-free eggs and aged Cheddar cheese on a perfectly toasted English muffin.
$6.53

SUPER BURGER
Two 1/4 lb daily ground, all natural, vegetarian-fed Brandt Beef patties served on a fresh baked bun with lettuce, tomato, red onion, and Super Sauce!
$13.40

Build Your Own
Build you own sandwich using Boars Head Meats and Cheeses. Bread is baked fresh daily locally.
$15.84

Pastrami
Boar’s Head pastrami. Choose your bread and toppings. Made with fresh-prepared ingredients on locally baked bread.
$14.86

Afters Ice Cream Handcrafted Cookie Monster Ice Cream (1 pt)
Vanilla based ice cream with chocolate chip cookies, crushed Oreos, and chocolate fudge. Cookies on cookies, on cookies.
$7.99

Afters Ube Brownie Ice Cream (1 pt)
Handcrafted ube ice cream made with milk and cream, featuring sweet ube and brownie chunks. Ube is a purple yam native to the Philippines with a nutty, vanilla taste.
$7.99

Jeni's Buttercream Birthday Cake Ice Cream (1 pt)
Buttercream frosting, golden cake, and a rainbow of sprinkles.
Let’s rewind to the era of real buttercream worthy of a once-a-year celebration. Spongy, pale yellow cake. Bouffant-high buttercream frosting. Blue and pink rosettes all over. It’s time these perfect, pastel-hued, tiered confections of the ’40s and ’50s stop living in our imaginations and cartoons. This is what a birthday cake should taste like. Don’t call it a comeback. Call it a return to glory.
$10.55

Jeni's Gooey Butter Cake Ice Cream (1 pt)
Cream cheese ice cream layered with crumbles of soft vanilla cake and swirls of made-from-scratch caramel-butterscotch sauce.
$10.60














































