Restaurantes
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Duck Confit
Duck leg confit served with parsnips purée, Brussels sprouts, shallots and balsamic gastric sauce
$36.40

Deviled Eggs
Classic Hard boiled eggs topped with a chorizo mayonnaise, served with home made potato chips
$12.00
Steak & Italian Herb Chicken
7oz Italian herb-seasoned chicken breast served with 6oz tri-tip sirloin and choice of side
Contains: Milk
$23.53
Tri-Tip Sirloin (8 oz)
Our signature steak perfectly seasoned and full of flavor. Includes choice of side.
$22.85
























































