Thai Flavor offers delicious dining and takeout to Syracuse, NY. Thai Flavor is a cornerstone in the Syracuse community and has been recognized for its outstanding Thai cuisine, excellent service and …
Love Thai Flavor! The Drunken Noodles and Chicken Pad Thai are the best in town. I strongly recommend them for delicious Thai food!
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Kimmi B
Nuevo experto • 4 contribuciones
Didn't like
• 8/8/25
• DoorDash order
Based on the rating, I was eager to try the green curry chicken from here. I was very disappointed to see that for the price and just the entire meal itself was a rip off. The amount of chicken I got was three very small pieces that could fit in the size of your palm. Normally when I order this from other places the " chicken green curry " main base is chicken and the curry Ofcourse Lol. this place should treat their customers better. I paid $22 for coconut milk, spice and string beans. I do not recommend. C1-Green Curry..
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Jeff S
1 contribuciones
Didn't like
• 22/4/24
• DoorDash order
Hint of Thai flavors without actually tasting like good Thai food. Curry dishes arrived with no rice and no flavor. Very thin sauce - unlike any curry we've had locally. Thai noodles were more like plain angel hair because the sauce had no flavor. Pad Thai was just ok. Thai Love NY, Erawan, Thai place on SU hill all offer way better food and the cost here was more than those restaurants.
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Robert B
Nuevo experto • 37 contribuciones
Didn't like
• 7/12/23
• DoorDash order
I would give them five stars for cookery but the profit motive us in evidence. The Tom Yum at ten plus dollars was pricy, The shrimps in it weren't totally unshelled. The Nasaman curry had the sane great sauce it had when I loved it like a year ago but instead of plenty of chicken it was scarce and potato pieces filled the gap. Delicious but unfair to the customer at 22 dollars.
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Michael W
Nuevo experto • 11 contribuciones
Liked
• 15/1/26
• DoorDash order
Pad Kee Mao was delicious and hot, medium spicy was just right. Big portions. I would order again for sure, just probably not the spring rolls the glass noodles are too tough inside.
