Los artículos y platos ordenados más frecuentemente de esta tienda
* Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
* Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness. No substitution. Served with soup and salad.
Tuesday to Satuday 11am-3pm. Choice of soup: wonton, egg drop, hot & sour soup or egg roll. Choice of rice: steamed white or brown rice, fried rice.
* Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness. Tuesday to Saturday 11 am - 3 pm. (No substitution please) (All dishes served with miso soup & green salad).
* Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness. Choice of two rolls with miso soup & green salad.
*Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
* Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
* Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness. Served with soup and rice.
* Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
* Consuming raw or undercooked seafood and shellfish may increase your risk of foodborne illness.
All steamed with ginger or brown sauce on the side.
