Excellent food! Pasta arrived piping hot and packed with flavor. It's pricey, but my pasta was enough to serve 2 people easily, and I had a lot for I leftovers the next day.
I was also happy that my meal came with plenty of napkins and utensils. Unfortunately, that is not always common with Door Dash orders. Well done!
J
Joseph W
3 contribuciones
Didn't like
• 29/7/26
• DoorDash order
Was excited to try it, if you don't care about taste the quantities are good. Garlic bread is 5$ and it's half a baguette. Both noodles I ordered had the most watered down sauce I've ever seen. Won't order again unfortunately :(
N
Nicole A
2 contribuciones
Loved
• 28/2/24
• DoorDash order
The Boscaiola was amazing. I have never heard of it or tried it but decided to order. I did add a few extra things: extra sauce, mushrooms, and roasted red peppers. It was delicious!
I also ordered the Carbonara which is my favorite pasta of all time. I added chicken, extra sauce, mushrooms, roasted red peppers and a poached eggs. I think the chicken was good but w/o it would have been fine- I think the chicken was little much but if you like meaty get it!
The Lychee Rose Tea is something I've never tried! However I'm a fan of it all! This tea was refreshing and delicious. The lychee really makes a statement and makes the tea so fruity. It's great.
I haven't dipped in the Thai Tea Latte yet but it smelt amazing! Update in the AM if this site permits.
Overall, PASTARiCO?! Yes, 5 STARS!
K
Kristi L M
12 contribuciones
Didn't like
• 18/1/24
• DoorDash order
Too expensive & small portions. $18 Polpette = diced tomatoes in oil + noodles, no tomato sauce or flavor (but somehow spicy?). Almost like trying to incorporate Mexican flavors into an Italian dish.... not good. Tiramisu was a small cup, unremarkable. Save your money.
A
April K
Nuevo experto • 20 contribuciones
Loved
• 6/12/24
• DoorDash order
The Alfredo with grilled chicken was superb! Fresh mushrooms are one of my favorite additions in pasta dishes. Portion was huge so I have a 2nd meal to enjoy.
