Los artículos y platos ordenados más frecuentemente de esta tienda
If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
With brown rice or sushi rice. If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with soup, salad, California roll, white rice. Pick 2 items from the list below. If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with soup or salad. If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with soup, salad, hibachi vegetable, and hibachi rice. If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
11:00 am - 3:00 pm (Monday-Friday). If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
11:00 am - 3:00 pm (Monday-Friday). Served with miso soup & salad.
11:00 am - 3:00 pm (Monday-Friday). Served with salad, soup, shumai, edamame, California roll & white rice. If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with salad or soup. If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with salad or soup. If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with salad or soup. If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with salad or soup. If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with choice of miso soup or salad. If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with garden salad. If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Stir-fried noodles served with miso soup or garden salad. If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with bamboo shoots, bean sprouts, seaweed, corn, tree-ear, and baby bok-choy. If you have a food allergy, please speak to the owner, manager, chef, or your server. **Consuming raw or under cooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
