

Pappadeaux Seafood Kitchen
4.6(200+)•
DashPass•
American•
Store Info
DashPass
4.6(200+)•
$$•American
Menú completo
11:00 a.m.-8:40 p.m.Artículos Destacados
$0 delivery fee, first order
precios y tarifas
to see delivery time
Artículos destacados
Crawfish Etouffee
$43.38
•100% (6)
Crispy Spring Rolls
$23.95
Pappas Greek Salad
$22.80
Shrimp Cocktail
$23.95
Shrimp Gumbo & House Salad
$23.95
Value Pack 1 (Serves 4)
$107.38
Reviews200+ ratings • 20+ calificaciones públicas
4.6
of 5 stars
B
Betty F
Nuevo experto • 65 contribucionesLoved
• 15/2/25Really yummy still crispy perfectly sliced!
I ordered the seafood Pappadeaux Platter. Definitely recommend if you like seafood
L
Lorette D
3 contribucionesDidn't like
• 6/6/26Gumbo was horrible, asked for extra shrimp for 6$ just for it to be full of okra and onion. Additionally there is a small portion of rice and pinch of crab. For 23$ I could've ate ate Popeyes. The flavor was lack cluster. I've also tried there trout which was a 6/10 no real flavor. I've also had there other seafood dishes like snapper and oysters which are amazing.
C
Clay L
1 contribucionesDidn't like
• 26/4/26Ordered gumbo with rice on the side. The rice was soaked in the soup and the lukewarm gumbo tasted watery like it has been microwaved. Worst Louisiana gumbo soup I have ever had. Not gonna judge if 23 dollar was worth it as it does have real crab and shrimp in there.
M
Michele S
Nuevo experto • 130 contribucionesDidn't like
• 8/9/26The green beans were twice the size of the fish. Small piece of fish for that high price
S
Sarah G
2 contribucionesDidn't like
• 4/4/25by far this has been the worst place I've ever eaten in Phoenix. we paid $100 for basically french fries. I am so displeased and dissatisfied. we door dashed because I am actually in the hospital. I was really excited and I was beginning a delicious seafood meal. just to be disappointed with some awful slimy fishy tasting deep fried oysters and stuffed crab that must have been stuffed with stove top stuffing.
PAPPADEAUX 40 FEST
We're celebrating 40 years all month long! October 1 - 31, 2026
APPETIZERS, SOUPS & SIDE SALADS
ENTRÉE SALADS
All dressings are served on the side.
CHEF SELECTIONS & PAPPADEAUX CLASSICS
STEAK, CHICKEN & LOBSTER
FRIED SEAFOOD
All fried entrées are served with French fries.
CAJUN SPECIALTIES
LUNCH MENU
SIDES
DESSERTS & KIDS'
VALUE PACKS
Served with cocktail, tartar & honey mustard with chicken tenderloins. No Substitutions Please.