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Consuming raw or undercooked fish or shellfish that have not been adequately frozen may increase your risk of food-borne illness, infection or injury from parasites.
Poke is a Hawaiian style "Rice-bowl dish" consisting of fish, meat, vegetables or other ingredients add together and served over rice. Poke meals are usually served in rice bowls which are also called donburi or poke. Consuming raw or undercooked fish or shellfish that have not been adequately frozen may increase your risk of food-borne illness, infection or injury from parasites.
Available for hand roll. Consuming raw or undercooked fish or shellfish that have not been adequately frozen may increase your risk of food-borne illness, infection or injury from parasites.
Consuming raw or undercooked fish or shellfish that have not been adequately frozen may increase your risk of food-borne illness, infection or injury from parasites.
Consuming raw or undercooked fish or shellfish that have not been adequately frozen may increase your risk of food-borne illness, infection or injury from parasites.
