

Cosimo's Brick Oven
4.7(3k+)•
DashPass•
Pizzeria•
Store Info
DashPass
4.7(3k+)•
$$•Pizzeria
Within the Cosimo family, gathering everyone around the table is a long-standing ritual.
Cosimo DiBrizzi, our founder, enjoyed nothing more than making dinner and sharing it with friends and family. W…
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11:30 a.m.-9:40 p.m.Artículos Destacados
$0 delivery fee, first order
precios y tarifas
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Artículos destacados
SPICY CHICKEN FUSILLI
$23.00
•94% (98)
El más popular
GRILLED CHICKEN PENNE
$23.00
•94% (53)
SAUSAGE & RICOTTA FUSILLI
$23.00
•89% (29)
HERB ROASTED CHICKEN
$25.00
•95% (20)
HERB BAKED SHRIMP
$29.00
•100% (9)
HONEY GINGER
$18.00
•92% (57)
Reviews3k+ ratings • 60+ calificaciones públicas
4.7
of 5 stars
M
Mike V
1 contribucionesLoved
• 27/7/24Dined in and out here many times and have had almost everything on their menu and their food and service has been excellent every time ! One of our favorite places !
J
Joyce M
Nuevo experto • 4 contribucionesLoved
• 4/4/26Steak & Frites cooked perfectly. Medium rare & frites were crispy. Dipping aioli was perfect complement to the tuscan fries.
Tomatoes, fresh mozzarella & roasted pepper salad was on point as well. My go-to order at least once a week.
Patrick C
Nuevo experto • 4 contribucionesLoved
• 5/8/25holy moly. I'm staying in Montgomery for work and I ordered the BRAISED SHORT RIBS. this was absolutely delicious! great portion for a solo dinner. if you're a local or in the area, I would highly recommend this place. i wish I was staying another night so I could try a different dish!
J
Jean C
2 contribucionesDidn't like
• 5 days agoThe chicken in the chicken francais was not cooked properly the entire dish was rushed
The double pork chops were dry
These 2 dishes should be assigned to another cook
And very expensive
Will not order again
N
Nancy H
4 contribucionesDidn't like
• 29/8/25Braised short ribs were tough, 2 end cuts sent that were filled with gristle despite requesting center cuts and also being charged extra for order modifications. Cauliflower was also undercooked. Again paid extra for this instead of the broccolini. Why leave a space for requests and modifications if they will be disregarded and the food is underprepared just because it's being delivered offsite. Had I decided to go for a dine in experience, I am certain there would have been more attention to detail. It's sad to think a restaurant is willing to toss away takeaway orders as being unimportant. Extremely disappointed and seriously considering finding a different restaurant for my next short ribs craving.
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