History of the Quijotico - “I wanted to recreate the authentic Caribbean feeling of a vibrant atmosphere, friends and family, and delicious homemade food from abuela’s kitchen.” Established in 2000.
The broth is tasty and hit the spot while battling seasonal cold symptoms. Sadly the Sancocho de Res - Beef and yam soup only had 1 small piece of plantain and one half of yucca/yam. Basically paying for broth...
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Amber T
3 contribuciones
Loved
• 23/2/25
• DoorDash order
sooo good! the portions were huge, rice was authentic. Chicharron - Fried pork rind were a bit on the fatty side but delicious. the Queso Frito - Fried cheese was even better than expected, I added a honey drizzle to mine! yum! I also ordered the Longaniza which will be perfect for breakfast tomorrow
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Courtney D
8 contribuciones
Loved
• 9/3/25
• DoorDash review
Best Caribbean Cuisine in the city. Rabo Encendido is unmatched and the Moro is on point. Highly Recommend!!
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Jose T
1 contribuciones
Loved
• 15/11/25
• DoorDash order
So I get food from here almost every week at least twice a week I get the same thing every time and every time it's always good portions are always big so I always get two meals out of it and I feel like they just cooked with love if you want authentic Spanish food cooked with love, choose this place!
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Courtney D
8 contribuciones
Loved
• 23/3/24
• DoorDash review
The best Caribbean in the city. never had rice as good as I have here. the oxtail is on point, tacos are premo. very friendly staff. this place is my go to. Tried others in the city. nothing compares to Don Quijote. A diamond in the rough. ❤️
