West of Surrender
4.5(200+)•
DashPass•
New American•
Store Info
DashPass
4.5(200+)•
$$•New American
West Saloon and Kitchen is modern American West food and drink produced with familiar ingredients from a storied place and time, updated for today's tastes, and served in a renowned location with an o…
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11:00 a.m.-8:40 p.m.Artículos Destacados
$0 delivery fee, first order
precios y tarifas
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Artículos destacados
12oz. Ribeye
$48.60
7oz. Filet
$59.40
Short Rib Stroganoff
$30.24
•72% (25)
El más popular
Cajun Pasta
$25.92
Potpie
$20.52
Steak Frites
$30.24
Reviews200+ ratings • 20+ calificaciones públicas
4.5
of 5 stars
R
Regis S
Experto local • 55 contribucionesLoved
• 21/1/23This is my go-to steak place. They offer steakhouse level cuts without all of the over-priced sides. I normally choose the 12oz Ribeye. As stated in another review the pot pie does not travel well(longer dasher wait times of +45 minutes), but if you're within a mile or two of the restaurant, you'll be just fine. Get the Brussels-don't think about it. Just get them.
N
Nancy F
Experto local • 73 contribucionesLiked
• 8/8/26Ordered a side of grilled vegetables. They were, at best, steamed, and mostly raw. They were placed in the same container as the steak frites, so the fries were very wet and soggy. Pretty good steak for the price, just don't order a side with it.
B
Betty D
18 contribucionesLiked
• 16/12/25The meatloaf was good, the green beans were a bit different being coated in batter. The macaroni and cheese was disappointing. Covered the bottom of an aluminum dish, very dried out, not creamy at all, and a very small portion besides. I think people should just skip this side.
T
Tim M
7 contribucionesDidn't like
• 11/10/22Short Rib Stroganoff was okay, not the best we've had but okay. Pioneer Meatloaf was very firm, to the point of being tough. Was fatty and had gristle. Only flavor came from the gravy on it which had no mushrooms like the picture. Fried green beans were over-fried and the potato au gratin was layers of potatoes with very little béchamel sauce and slices of cheese on top and was dry. The CARROT CAKE was...unique. Not a typical carrot cake, but not the best reimagining of one either. The icing was good, the cake was moist but tasted odd and some over-powering flavor that made it inedible. Overall, we spent $80 for two people on food we pretty much threw away. Gave two stars as the stroganoff was okay, but won't order again.
J
Julia B
1 contribucionesLoved
• 10/5/25It was the best and most satisfying meal I've had in a long time. Better than my own meatloaf by a long shot, and I'm no slouch.Everyone loves my food. Also, my son is a chef, so we know food.
High compliments t o the chef!
Pioneer Meatloaf Roasted Vegetable Medley
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