Since its founding in 1993, El Salvador Restaurant has been a cornerstone of Baltimore’s vibrant Latino community, starting as a cozy spot for authentic, homemade cuisine. Over the years, we’ve evolve…
Got 2 chicken nachos, & they were very good, & a large portion. Also got a bean & cheese pupusa- the cabbage was amazing & the pupusa itself was delicious. And the chicken taco salad bowl was very good & filling. Everything was flavorful & very much worth every cent. Will definitely be ordering from here again
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Lisa L
2 contribuciones
Loved
• 19/9/24
• DoorDash review
This is my “payday splurge” (not really because their prices are fantastic for downtown). My Colombian coworker was introduced to them today for lunch. I am die-hard Team Enchiladas, beans and rice. She got the queso pupusas. We both were deliciously full, and I have leftovers for tomorrow! As long as they’re in business, they have a customer for life.
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Lisa L
2 contribuciones
Loved
• 2/7/24
• DoorDash order
These guys consistently hit it out of the park. I get the Enchiladas Mexicanas de Pollo (chicken) every payday. This past payday I was already off work, so I ordered today. Also, their Frijoles Fritos (Fried Beans) 8oz are AMAZING.
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LA B
2 contribuciones
Loved
• 23/2/26
• DoorDash order
El Salvador is one of my favorite restaurants in town. I was really happy to see them on DoorDash. Everything came out as fresh as it would at the restaurant, they forgot to include my drink, but I'm not mad about it. I will definitely order again.
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Qu’Mija H
1 contribuciones
Didn't like
• 16/5/26
• DoorDash order
The taste was good it was very flavorful. I would definitely say the portion size was a lil small for the price I have to pay. It wasn't that fresh and I feel like it could've been a little more crunchy. I feel like overall I would not order it again.
