Billy Van Creamy
4.7(200+)•
DashPass•
Ice Cream & Gelato•
Store Info
DashPass
4.7(200+)•
$•Ice Cream & Gelato
When brothers Alex and Mitch Wells rolled their ice cream truck up to the curb-side of Rucker's Hill in Northcote in 2014, they started Billy van Creamy. They were making ice cream in the kitchen of t…
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3:00 p.m.-9:45 p.m.Artículos Destacados
AUD 0 delivery fee, first order
precios y tarifas
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Artículos destacados
1 Litre
AUD 27.00
•95% (24)
Los 2 más populares
500ml
AUD 18.00
•89% (28)
El más popular
Honeycomb (GF), (NF)
AUD 18.00
Cookies & Cream pint - 480ml (GF), (NF)
AUD 15.00
Milkshake
AUD 13.00
Dairy Ice Cream Sandwich (GF), (AF)
AUD 16.00
Reviews200+ ratings • 8 calificaciones públicas
4.7
of 5 stars
S
Sia N
Nuevo experto • 22 contribucionesLoved
• 14/8/26Absolutely delicious Milkshake will buy again. Nice to buy delicious dairy free milk shakes.
D
Daniel B
1 contribucionesLoved
• 16/1/24Blown away when we ordered a triple of vanilla bean, mint chocolate and honeycomb, and the ice cream actually contained those things. Like, the mint actually tastes like mint leaf. The honeycomb has actual honeycomb in. Great stuff. Will be back.
J
Julie N
Nuevo experto • 7 contribucionesDidn't like
• 8/10/24Ice cream was just ok, bit Icy. More disappointed in the volume. When you pay $30 for a litre, you would expect a full tub. I don't recommend & won't be ordering again
E
Elle D
3 contribucionesDidn't like
• 1/2/23The vanilla bean is ok. The salted caramel tasted like burnt sugar. The choc-mint tasted more like the dirt the mint was grown in
S
Scout M
15 contribucionesDidn't like
• 2/2/23Not very creamy, Billy.
Rather icy and gritty. Can barely taste the coffee. Great cones.
Más ordenado
Los artículos y platos ordenados más frecuentemente de esta tienda
Single Flavours
Three Flavours
Add-Ons
Cones
Pints 480ml
Some of our most loved flavours pre-scooped in pint size.
Ice Cream Sandwiches
A scoop of ice cream sandwiched between two BVC house made cookies with extra treats on top!
BVC Spreads
All prepared and jarred by us in the BVC kitchen