I am a creature of habit, so I order the same thing from every tex-mex restaurant every time. Blue Iguana's Chimichanga & Chile Con Queso Dip NEVER fails to deliver. It is AMAZING every single time and I for that I am truly appreciative because it's hard to find restaurants nowadays that are consistent. I highly recommend giving them a try! I bet you won't be disappointed!
J
John C
Nuevo experto • 14 contribuciones
Didn't like
• 6/2/26
• DoorDash review
We haven't been here in awhile due to a past not so great experience, but Blue Iguana is consistent on a lower quality of food over the last year or so. I had the chicken and shrimp Diablo tacos and they were dry and very small portions. What surprised me most was that they didn't remove the shrimp tails inside the taco. Also , beware of ordering a top shelf margarita, they'll charge you $18 for the drink and charge another $12 for a shot. Sneaky waiters.
Will not be visiting this place again for a long time.
D
Devyn K
2 contribuciones
Didn't like
• 17/6/26
• DoorDash order
I payed $20 for nachos loaded and got a FEW chips with cheese and beans. I asked for flour tortillas and corn. My beef is undercooked and there's no
Meat on the pizza.
L
Laura L
9 contribuciones
Loved
• 3/5/24
• DoorDash order
Time & again Blue Iguana ('BI') proves to be the best Tex-Mex in this area hands-down! From a guacamole, lovers dream, appetizer of Mom's Guacamole with fresh, chunky guacamole, pico, lime, and a dash of jalapeño… To the Enchiladas Verdes that is chocked full of deliciously flavored chicken that is shredded before being topped with a cream verdes sauce. So good! And if youre someone who is over recieving a canned cheese for Chile Con Queso Dip; then BI will not let you down! The chips are substantial & delicious too!
B
Barbara B
Nuevo experto • 15 contribuciones
Liked
• 24/4/25
• DoorDash order
Good food, but the Chile Con Queso Dip isn't worth the price. It's good but they give a small container.
1LB CRAWFISH the give 1 small potato and small ear of corn. Tastes good but it'd be nice if they included a few potoes/corn on the cob
