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Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
Served with choice of french fries, waffle fries, tots or a side salad. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
With fries and one dipping sauce. Additional dipping sauces for an additional charge. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
Sauces: mild, medium, hot, Bo's bourbon, BBQ garlic Buffalo, Thai chili, Asian, garlic Parmesan, Korean BBQ, honey lime sriracha, mango habanero, teriyaki, honey BBQ. Dry rubs: Buffalo lemon pepper, Old Bay, Lawry's. Additional dipping sauces for an additional charge. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
Sauces: mild, medium, hot, Bo's bourbon, BBQ garlic Buffalo, Thai chili, Asian, garlic Parmesan, Korean BBQ, honey lime sriracha, mango habanero, teriyaki, honey BBQ. Dry rubs: Buffalo lemon pepper, Old Bay, Lawry's. Additional dipping sauces for an additional charge. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
Served with choice of french fries, waffle fries, tots or a side salad. Made with your choice of burger, veggie burger, grilled or crispy chicken breast, breaded pork tenderloin. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
Ranch, jalapeño ranch, 1000 Island, Dorothy Lynch, honey mustard, Italian, raspberry vinaigrette, blue cheese (additional dipping sauces for an extra charge). Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
