Carv'N it Up
4.2(1k+)•
DashPass•
Australian-British•
Store Info
DashPass
4.2(1k+)•
$$•Australian-British
WHO WE ARE Carv’n It Up is a family owned business, founded in Albury N.S.W. in October 2010 by The Sessions Family, Graham, Glenis, Stephen and Ann. Bringing the dream of a family business to life. A…
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10:00 a.m.-7:35 p.m.Artículos Destacados
AUD 0 delivery fee, first order
precios y tarifas
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Artículos destacados
Lamb Dinner
AUD 16.30
•90% (76)
Los 3 más populares
Pork Dinner
AUD 13.80
•76% (132)
Los 2 más populares
Pork Roll
AUD 11.40
•78% (38)
Beef Roll
AUD 13.55
•88% (27)
Beef Dinner
AUD 14.65
•95% (44)
C . S . P ( Carv'n Snack Pack ) MIXED MEATS
AUD 22.00
Reviews1k+ ratings • 50+ calificaciones públicas
4.2
of 5 stars
S
Sophie P
15 contribucionesLoved
• 28/2/25Forgot to mention last order review because I hadn't realised by then (I was in gravy chip heaven) but the beef was perfectly pull apart-able. Soft/tender in all the best ways and cooked just right. Even after being in the fridge for a day (I ordered two meals, had one then, one the next day).
It's seriously worth ordering from them, especially for their meat and gravy. It hits the spot.
A
Amy M
2 contribucionesDidn't like
• 13/4/23Disappointing. Overcooked chips and literally a supermarket hotdog roll with a small piece of schnitzel and nothing else. Surprised there was no salad on the roll. Food was hot and roll was fresh but overpriced for what you get. First time ordering from here, and probably won't order again.
C
Charlie M
1 contribucionesLiked
• 10/7/26Nice however much smaller than anticipated. Redeuved 2 small pieces in takeaway container, 3/4 empty.
C
Catherine W
7 contribucionesDidn't like
• 18/9/25Idea is good, execution not so much. Needs to have way more gravy than a couple of drops, it tasted like cold chips, cheese and apple sauce only. Seems overpriced compared to buying a whole large meal with more or same amount of meat. Would definitely be 90% better with gravy you could taste.
C
Catherine W
7 contribucionesLiked
• 18/4/24The Pork roll was good, meat was delicious and the portion generous. The crackling was rubbery and not at all one bit crackle, super soft, spongy and completley inedible. The chips were also inedible, not because they had gone cold from the trip as this would have been expected and fine. These chips had clearly been sitting in the Bain Marie for far too long, shriveled up, brown, pasty, rubbery and gross, even if these were hot they would have been inedible.
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Meal Deals
Mains
All dinners served with pumpkin, peas and carrots.