Fried Rice Company
4.4(200+)•
DashPass•
Marca virtual•
Store Info
DashPass
4.4(200+)•
$$•Marca virtual
Menú completo
10:45 a.m.-9:30 p.m.Artículos Destacados
$0 delivery fee, first order
precios y tarifas
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Artículos destacados
House Fried Rice (chicken,beef,shrimp)
$14.44$16.99
15 % de descuento
Shrimp & Broccoli Fried Rice
$16.99
•88% (9)
Chicken Fried Rice
$13.99
•81% (11)
Los 3 más populares
Kung Pao Chicken with Fried Rice
$16.14$18.99
15 % de descuento
Orange Chicken with Fried Rice
$15.29$17.99
15 % de descuento
Mongolian Beef Stir Fry
$16.99
•100% (6)
Reviews200+ ratings • 10+ calificaciones públicas
4.4
of 5 stars
A
Amanda V
Experto local • 64 contribucionesLoved
• 6/11/24Always hot and fresh. Always delicious. The House Fried Rice (chicken,beef,shrimp) Rice (chicken,beef,shrimp) and Egg Roll (2 Egg Roll (2 Pieces) Absolute mouth-wateringly delicious!!!
K
Kimberly Y
1 contribucionesDidn't like
• 27/8/25First of all it's a shell location for Fried Rice Company. We selected to pick up the food and there was no business there at the address listed. Tried calling and the number goes to a voicemail. Chicken Fried rice: the chicken was over cooked, Cheese Rangoon (6 Pieces) were fried too long and tough to eat and the egg rolls were over cooked also. Will not be ordering from them again.
A
Amanda V
3 contribucionesDidn't like
• 8/5/24The orange chicken had a clear taste of real oranges, the egg rolls were flavorful and fresh.
The crab ragons had a bad ratio filling to wonton. And despite being named "Fried Rice Company" the rice was mediocre and flavorless.
And the receipt was "Asian Fusion"...
M
Marie M
2 contribucionesLoved
• 30/7/25The food is excellent; the best fried ever had. My husband says the house fried rice is extraordinary.
A
Angella M
4 contribucionesDidn't like
• 9/8/25By far this was the absolute worst Fried Rice I have ever had. It tasted old, the chicken was like rubber and tasteless,,,, the beef had a chemical flavor to it and the shrimp was filmy. The frozen veges in the rice were hard, the peas were like nuts. The dumplings were "clearly frozen not fresh and the skins were chewy and hard along the edges. We had to throw the food away.
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