Gio Cucina Napoletana
4.5(20+)•
DashPass•
Neapolitan•
Store Info
DashPass
4.5(20+)•
$$•Neapolitan
All Day
11:30 a.m.-1:40 p.m.; 5:00 p.m.-8:40 p.m.Artículos Destacados
$0 delivery fee, first order
precios y tarifas
to see delivery time
Artículos destacados
Tris di Ravioli
$31.00
Pappardelle con Ragù di Pollo e Porcini
$28.00
Duo di Ravioli
$27.00
Un Ravioli
$24.00
Spaghetti Cacio di Pepe al Piacere D'Arye
$21.00
Margherita
$19.00
Reviews20+ ratings • 4 calificaciones públicas
4.5
of 5 stars
S
Sara N
14 contribucionesLoved
• 19/1/24The pumpkin ravioli of the Tris Di Ravioli was absolutely divine! The gnocchi and chicken ravioli were delicious too but the pumpkin ravioli was just amazing! Definitely ordering from here again!
J
Jackie M
8 contribucionesDidn't like
• 4/3/24I really wanted to like this food based on reviews but tonight was not Gio's night. The Caesar Salad lettuce was old with big brown spots and brown freckles on most of the limp pieces. The dressing was uber anchovies, which are an acquired taste to many. Better to aire on the mild side for the majority.
The pizza was thin crust and would have been good if it were not luke warm.
I'm sorry to give this review but I just didn't get Gio's best effort for my Sunday night dinner.
D
Diana T
1 contribucionesLiked
• 19/1/26It was delicious and the portions were great. The pasta is super fresh and I would definitely be ordering again!
W
William N
2 contribucionesLiked
• 22/1/26I love this place, food is amazing, staff is the best. I will always be ordering from here!
Más ordenado
Los artículos y platos ordenados más frecuentemente de esta tienda
EXTRA BREAD
If you want some extra bread click me.
Per Cominciare
Le Zuppe
Le Insalate
Add chicken , add shrimp to any salad for additional charge.
Le Pizze
(Standard pizzas are 9-inch. For a large 14-inch, additional charge.
Pasta Fatta in Casa
(Substitute with rice pasta, whole wheat, or chickpea for additional charge).
I Secondi
Served with vegetables of the day or pasta (fresh pasta addiitional charge) with marinara, butter & sage, or olive oil & garlic.