Gus's Barbecue
4.6(6k+)•
DashPass•
American•
Store Info
DashPass
4.6(6k+)•
$$•American
Gus's is a tribute to the signature hospitality of the South, where the importance of a shared meal means everything. There are no shortcuts to great BBQ and we've made it our mission to stay authenti…
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11:00 a.m.-9:40 p.m.Artículos Destacados
$0 delivery fee, first order
precios y tarifas
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Artículos destacados
Ribs and Two Meat Combo
$40.19
•83% (178)
Los 2 más populares
Full Rack Memphis Baby Back Ribs
$44.79
•89% (107)
Full Rack St. Louis Spare Ribs
$44.79
•90% (10)
10oz Texas Prime Beef Brisket
$35.59
•87% (83)
Ribs and Chicken Combo
$41.29
•88% (44)
BBQ Brick Chicken
$28.79
•91% (125)
Los 3 más populares
Reviews6k+ ratings • 80+ calificaciones públicas
4.6
of 5 stars
J
Jacob B
26 contribucionesLoved
• 4/8/24Aside from my driving taking the longest time to get to me, the food was outstanding, the brisket was on point. The ribs were falling off the bone, and pulled pork was smoked to perfection not to mention the sides of creamed corn and onion straws were delicious ( made a sandwich with the onion straws and bbq pulled pork ) should be on the menu your welcome! And thank you!
J
Jeremy W
Nuevo experto • 13 contribucionesLoved
• 11/1/26Spectacular.
My favorite restaurant and it's not even close. Portions are enough for 2. Everything was fresh and made with love. Wish I could have this everyday.
I had the BBQ Brick Chicken, fish and Fried Catfish and Chips, Ginger Ale, and Butter Sheet Cake.
All packed with flavor. Don't think I've ever had any of these before together. Well done.
N
Nicole I
3 contribucionesDidn't like
• 26/5/26For $70, I recieved a tiny plasic cup of sauce (half full!!!) which was the equivalent of a tablespoon for ribs, sausage AND brisket. Zero napkins. The meat was all very fatty. Also, no straw for my coke. unbelieveable.
A
Azure M
Nuevo experto • 6 contribucionesDidn't like
• 5/7/26I ordered the three meat plate with two sides. Unfortunately, the brisket was so salty, I couldn't eat it. So disappointing for paying a high price. The ribs were dry and a bit tough. I usually really like Gus's but tonight was not the best experience. Also, the green beans needed to be cooked a little longer - they were tough to chew. I may order again if I go into the restaurant, but not on door dash. Our food was like warm by the time we got it.
S
Suzanne S
63 contribucionesDidn't like
• 28/3/24Honestly a bit disappointed. I'm not sure how big a portion half of a boneless chicken is, but if what I received is it, $29 is too big a price tag for two pieces of chicken smaller than the size of a boneless chicken thigh. The sides were ok, albeit lacking flavor, especially the Mac N' Cheese, which was quite dry and bland. The Potato Salad tasted similar to my mother's recipe which was a nice surprise, it just needed a bit of salt. The Cast Iron Cornbread was by far the best thing I ordered, a bit dry but flavor was good and the jalapeño jam was a good pairing. I wouldn't order from here again, in my opinion, the food just wasn't good enough to justify the price tag. $100 for two people just isn't worth it...
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