We provide in-person dining in our new Parklet, as well as sidewalk dining with heat lamps and indoor dining. Check the weather forecast before making an outside reservation and dress appropriately.
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Mortadella Pizza was a great new option. Everything we ordered was delicious! Wood Fire Roasted Pork and Beef Meatballs were tender and the container was wrapped in foil to prevent a mess from any leaks.
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Conery W
Nuevo experto • 8 contribuciones
Didn't like
• 8/10/24
• DoorDash order
Everything was just ok. Wood Fire Roasted Pork and Beef Meatballs were a little dry and I didn't really like the flavor. Pepperoni pizza was basic. Sauce was pretty good (also best part of the meatballs), crust was ok, but not earth shattering. Paid for extra cheese which is good because with that, it still seemed a little light. Sadly everything was a bit overpriced for the quality and portion sizes. Case in point, the Marzano Chopped salad was very small for $17. There weren't really enough greens in the salad, which costs next to nothing. Also paid for direct delivery, the place is ten minutes away, but the pizza was cold.
Overall disappointed and won't order again.
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Amy B
9 contribuciones
Didn't like
• 22/10/25
• DoorDash order
It is very expensive compared to other comparable restaurants. The meatballs were small and dry. There wasn't enough pasta. The arancini were tiny and the sauce was mostly mayonnaise. The Margherita pizza barely had sauce and cheese.
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Aika S
4 contribuciones
Didn't like
• 25/9/25
• DoorDash order
We always eat there, but today we ordered delivery and we were very disappointed. Both pizzas were dry, very little amount of sauce. I added extra olives and 5-6 pcs for the whole pizza? Probably, they don't pay much attention on online orders then dine-in ones.
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Frankie W
Nuevo experto • 7 contribuciones
Loved
• 30/8/25
• DoorDash order
The fig pizza is really good. I'm eating it right now, actually. Yummy yummy. Nice touch with the level of sweetness and savory, my dudes. The Funghi, also really good too. Last time it was a bit of a hit and miss, but yeah you got the flavor right again this time. Good job, diglets.