
Nelly Restaurant
4.4(1k+)•
Dominican-Latin American•
Store Info
4.4(1k+)•
$$•Dominican-Latin American
Menú completo
9:00 a.m.-8:40 p.m.Artículos Destacados
$0 delivery fee, first order
precios y tarifas
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Artículos destacados
Bistec Salteado Lunch
$14.00
•66% (9)
Chicharron de Cerdo
$18.00
•89% (28)
Rabo Guisado Lunch
$17.00
•71% (32)
4. Bistec Mofongo
$18.00
Pernil Lunch
$13.00
•95% (166)
El más popular
Pernil
$20.00
•87% (31)
Reviews1k+ ratings • 30+ calificaciones públicas
4.4
of 5 stars
F
Felicia M
Nuevo experto • 19 contribucionesLoved
• 9/3/24Pernil was amazing they didn't give me any fat It was a perfect serving. Best cut of the Pernil Lunch if I can get a repeat Everytime that's be great,few time before I got more fat then pernil which was disappointing but not this time.
S
Samantha R
6 contribucionesLoved
• 5/12/25I ordered beef stew with rice and beans. The beef in the stew was savory with the combined taste of carrots and potatoes that made a rich flavorful sensation. The rice and beans tasted freshly cooked and added an extra layer of flavor and texture.
Which created a delicious and memorable dish. I also ordered the sweet plantains as a side dish that was good.
S
Samantha R
6 contribucionesLoved
• 5/12/25I ordered beef stew with rice and beans. The beef in the stew was savory with the combined taste of carrots and potatoes that made a rich flavorful sensation. The rice and beans tasted freshly cooked and added an extra layer of flavor and texture. Which created a delicious and memorable dish. I also ordered the sweet plantains as a side dish that was good. 
H
Heather B
2 contribucionesDidn't like
• 30/12/25I have been ordering from this location for a very long time, I order the same thing and every time the pork shoulder is salty, the yellow rice has no salt or flavor...we ordered the beef steak with mofongo and the mofongo was hard the steak tasted over cooked...
K
Kalisha S
4 contribucionesDidn't like
• 8/3/26Put my plantains inside oxtail gravy is nasty , they tried to make it look like more oxtails when it wasnt enough meat on plate
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