Serving Delicious Chinese Cuisine FOR OVER 35 YEARS Family run business since 1984 for an extensive menu of delicious authentic dishes. For a great Chinese cuisine experience. Flavourful take out and …
32. Fried Rice8. Sweet and Sour Chicken Balls (6) were both perfect the flavors were exactly what your looking for in a chinese restaurant
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Mary J
5 contribuciones
Loved
• 3/11/25
• DoorDash order
General Tso chicken was moist and flavorful. Should've ordered it "spicy" but wasn't sure so I chose medium. It was mild but tasty! Large portion
Pork fried rice was amazing!
Spring rolls were fresh and crispy. Tried their plum sauce which was sweet but a nice accent. Was hoping for hot mustard but received soy sauce instead.
Very yummy!
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Alex P
1 contribuciones
Didn't like
• 19/1/25
• DoorDash order
Not a bad choice if you are out of money and looking for some cheap options to get your tummy full.
The food has burnt taste, not those "fire" tastes but literally the taste of carbon monoxide and burnt pans. But it's minor (to me at least) and if you don"t really mind these factors it's a solid choice. Also, you can try mixing the rice with the soy sauce that comes with the item to hide the burnt flavour.
Quantity is great, you can take the good advantage of grandma-size foods. Especially when there is BOGO deal, it's a pretty good moment for you to spend around 20-23 bucks to get foods for about 2-3 meals.
As long as you don't expect too much and get foods from the deal, I would lowkey recommend. Without the deals, look for other options.
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Anders L
7 contribuciones
Didn't like
• 5/11/25
• DoorDash order
Ordered the 130. Singapore Fried Noodles. When the order came I counted 3 pieces of chicken, and 3 pieces of shrimp, and the rest noodles. Are 80% noodles worth 22 dollars? I don't think so. Cheap and stingy restaurant.
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Anders L
7 contribuciones
Didn't like
• 5/11/25
• DoorDash review
Following up on my previous review. Decided to give the restaurant another chance; maybe the Singapore noodles were the only dish where the protein was being cheaped out. Ordered the Shanghai noodles instead, guess what, 5 pieces of chicken smaller than my finger. I stayed behind to watch the chef inside prepare the food, uncle BARELY put any protein in there. Could have also baptized a new born baby with the amount of oil at the bottom of the container.
Any other Chinese restaurant in Toronto would give you proper protein servings, literally try any one and you will see the difference.
Cheap and stingy restaurant, it will never change.
