About Prairie Moon
The Prairie Moon Restaurant opened in Evanston in 2002, serving authentic American regional cuisine in a fun and cozy atmosphere.
Prairie Moon offers Evanston's finest short-ter…
The BLUE RIBBON SPICY CHICKEN TENDERS were huge pieces and delicious! The chipotle mayo dip was fantastic, but chicken and fries had enough flavor to enjoy without. The CORNED BEEF & BRAISED CABBAGE was so good, my second order within a few days. Absolutely the best I’ve tasted. Thank you!
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Lindsay H
97 contribuciones
Liked
• 18/11/25
• DoorDash order
Always enjoy BRICK CHICKEN - ample spinach, yummy chicken and juicy potatoes. BLUE CRABCAKE SALAD wasn't so great. The salad is quite large, as were the two crab cakes, yet they were doughy. Not appetizing. BOURBON-PEACH PRAILINE BREAD PUDDING was delicious and also a good serving size.
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Lindsay H
97 contribuciones
Loved
• 1/5/25
• DoorDash order
Everything is always amazing here!!! BRICK CHICKEN with lemon, potatoes and a good helping of garlic spinach (thank you so much) was outstandingly good. BLUE RIBBON SPICY CHICKEN TENDERS are fantastic yet again -would be great if it came with a little more sauce.
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Scott G
Nuevo experto • 42 contribuciones
Loved
• 22/1/23
• DoorDash order
The Steak Grinder was huge and very satisfying. The sirloin is cubed instead of sliced. I had mine with horseradish cheddar and egg. It also came with creamy coleslaw, I didn't know that it would...Bonus!
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Lindsay H
97 contribuciones
Loved
• 16/3/25
• DoorDash order
The BEST CORNED BEEF AND BRAISED CABBAGE (St. Pat's). Cabbage was ample and nicely tart, smoothed by creamy mashed potatoes slightly mixed with horseradish, and the beef pulled apart with ease. So good! THREE SISTERS was an amazing hash that I will enjoy the next day with sausage. BAILEY'S CHEESECAKE (St. Pat's) was of course, yummy, with fresh whipped cream and bailey’s sauce. The LEMON RICOTTA POUND CAKE was pretty good, also with a jam and fresh whipped cream. I’m impressed with this restaurant.
