4.5(200+)•
DashPass•
North Indian•
Store Info
DashPass
4.5(200+)•
$•North Indian
Welcome to Saanjh Indian Restaurant, Saanjh is the Indian definition for “Evening”, here at Saanjh we provide you with an exceptional experience of North Indian flavours as well as service. Janak Raj …
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4:30 p.m.-9:40 p.m.Artículos Destacados
AUD 0 delivery fee, first order
precios y tarifas
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Artículos destacados
22. Butter Chicken (Popular!)
AUD 23.50
•92% (40)
Los 2 más populares
37. Lamb Rogan Josh
AUD 23.50
•100% (11)
24. Chicken Tikka Masala
AUD 22.50
109. Goat Biryani
AUD 24.50
84. Palak Paneer
AUD 22.00
•88% (9)
Lamb Kashmiri
AUD 24.50
Reviews200+ ratings • 10+ calificaciones públicas
4.5
of 5 stars
C
Carl P
1 contribucionesLoved
• 22/6/26Always very tasty curries from Saanjh, and containers always full. Thanks guys!
S
Sam R
Nuevo experto • 23 contribucionesLoved
• 21/2/26Beautiful food and very fresh vegetables - especially loved the potato curry (Bombay aloo), which I ordered as an add in to the banquet.
The meat in the lamb Rogan Josh was very tender and lean, along with flavourful sauce. Every meal in the banquet was prepared with care and was high quality. Thanks so much! My family really enjoyed and we will def be ordering again!
D
Daniel B
2 contribucionesLoved
• 30/1/26We've been getting fantastic food from Saanjh for years. Favourites include: dhaal makhani, dhaal masala, malai kofta, chicken biryani, the mixed tandoori platter, and the naan (of all varieties).
Have had take away and eaten in and service for both has always been excellent--professional and polite.
One of our local favourites.
K
Karen B
10 contribucionesDidn't like
• 9/10/25Have ordered from this restaurant before, but not for a while however this time it wasn't as nice as usual (.... the rice and 85. Malai Kofta were both quite stodgy, and the kofta sauce also needed more cream added, imo). Samosas were also disappointing.
E
Elvin K
2 contribucionesDidn't like
• 21/8/24Coconut crab was nice but goat curry was drowning in oil with only a few pieces of goat. We'll be reusing the leftover masala for our own cook tomorrow.
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