Sunday Gravy is based in the same Inglewood location where our dad opened his first restaurant, Jino's, in the 1970s. We proudly serve fresh pasta by Florentyna's and organically made artisan breads f…
The food here is always good. I love the Bucatini A Limone- so lemony- just how I like it! The Garlic Bread was super fresh and butery and large in portion size. Could serve 4 people.
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Kolby L
2 contribuciones
Loved
• 20/12/25
• Orden de DoorDash
Something I like to call "east coast good," when it comes to Italian. Out here in LA and most of so cal is good.. but not east coast good. Sunday gravy IS east coast GOLD. The ragu is so reminiscent of my ma's braised Italian beef paired with an amazing marinara. It's just combined and it's everything you could wish for. The chicken cutlet was to die for and the chicken parm was excellent. I won't order Italian from anywhere else again.
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Kelly P
Nuevo experto • 8 contribuciones
Liked
• 2/2/26
• Orden de DoorDash
Great value and quality. The meatballs are tender and flavored well. The marinara sauce is good nothing spectacular. The garlic bread is delicious. I really liked the subtle lemon flavor of the olives. The portion size is good as well
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Savannah B
2 contribuciones
Liked
• 19/1/26
• Orden de DoorDash
Crab Mafalda is soooo goood. Great portion of crab, good amount of sauce and cheese and the pasta is to die for but dang the portion you get for the price you pay is insane. I'll have to actually sit down and eat at the restaurant to see if the portion sizes are the same. Overall it's great but v expensive for what you get
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Amanda A
4 contribuciones
Liked
• 8/12/25
• Orden de DoorDash
Handmade ingredients and pasta was so good and refreshing considering this is the USA!
However portion was really small, which was disappointing. I ordered A Limoné and was tasteful, but a bit strong in the lemon side of it. Could've been more subtle so you can properly taste the cheese and all the blends.
Would def order it again if portion was around the size of pasta sisters.
