Los artículos y platos ordenados más frecuentemente de esta tienda
Robatayaki AKA Robata, is a traditional Japanese cooking method that involves grilling food over hot charcoal.
Up to three proteins of your choice combining it with Hibachi noodles, steamed rice, mix Veggies, miso soup and salad.
Topped with Wakame, whole marinated egg, bean sprouts, bamboo shoots, fish cake, scallions and carrots
All rice bowls are garnished with oshinko(pickled radish), seaweed salad, marinated egg and scallions