Texas de Brazil
4.4(1k+)•
DashPass•
Brazilian•
Store Info
DashPass
4.4(1k+)•
$$•Brazilian
If there’s one place that knows how to do steak, it’s Brazil. No wonder, then, that Texas de Brazil, channeling the authentic churrasco style of Brazil’s best steakhouses, has quickly become a local f…
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5:00 p.m.-9:00 p.m.Artículos Destacados
$0 delivery fee, first order
precios y tarifas
to see delivery time
Artículos destacados
Churrasco Feast
$79.89
•93% (15)
Churrasco Plate
$19.99
•76% (86)
El más popular
Filet Mignon Wrapped in Bacon
$27.39+
•96% (29)
Lamb Chops
$31.59+
•92% (13)
Filet Mignon
$26.29+
•100% (33)
Flank Steak
$16.89+
•89% (47)
Reviews1k+ ratings • 40+ calificaciones públicas
4.4
of 5 stars
J
Jessica M
2 contribucionesLoved
• 3/5/25The mashed potatoes with the spicy sirloin is to die for!! I started liking smashed potatoes recently and this place definitely has the smoothest, richest tasting mashed potatoes I've ever had in my life. Paired w/ the sirloin, all my worries about life is gone. This food has made my night 10x better.
E
Elissa Y
Experto local • 102 contribucionesDidn't like
• 3/5/25Let me start by saying the food at the restaurant is excellent. However, the delivery is not good at all. They serve the food in cardboard boxes. All the juice, sauce, marinades are all absorbed by the cardboard. What was left was cold dry meat. The pork loin was waaaay over seasoned. To the point the seasons were bitter and broke off in chunks. The desserts were all delicious with the stand outs being the Brazilian cheesecake and the key lime pie. The only generous portion was the Brazilian cheesecake. Everything else was very small. This is NOT a place that should offer delivery.
M
melanie c
11 contribucionesDidn't like
• 22/4/26I don't know if it's because I haven't ordered from here in a while, but there is a marked decline in the quality of the Churrasco Plate. The portions are way too small for the price, the cuts of meat were meagre. Probably will never order from here again even though it's the only Brazilian joint around.
C
Casandra T
Experto local • 156 contribucionesLoved
• 26/12/22I am from Texas and these may have been the best ribs I have ever eaten. (I ordered them for tomorrow but had to have a bite. That led to me eating 2 ribs.) The parmesan crusted drumettes were yummy too. The garlic mash potatoes were great. Glad I had them. I saved my lobster bisque for tomorrow. The best was saved for last. The key lime pie with a whipped topping. Delicious.
A
Angela L
8 contribucionesDidn't like
• 20/4/24the meat is so overcooked, the picahna & flank steak are like beef jerky. not very happy, especially because those 2 cost a bit more
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