The Anchor on Eagle Mountain Lake
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Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All burgers are served with waffle fries or kettle chips sub sweet potato fries, onion rings, or side salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All sammies & handhelds are served with waffle fries or kettle chips.sUb sweet potato fries, onion rings, or side salad for extra cost. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Wet: buffalo | garlic parmesan | bbq | sweet thai chili | teriyaki | our house made anchor sauce. Dry rubs: naked | lemon pepper | cajun. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pick 2 lake-side kicks: mashed potatoes, green beans, charro beans, okra, mac & cheese, cucumber salad or coleslaw. Add shrimp skewer (6) to any entrée for extra cost. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.