The Coxcomb is a family owned and operated neighborhood restaurant and bar. Our menu is made from scratch, using the finest quality, farm fresh ingredients available.
The Arugula Pesto Bacon Pasta was literally mouth watering! I added chicken and it too is amazing!
I dont think any pasta will ever top this one! Wow!
The Fried Pierogies- also amazing!
We havent tried to the Honey Balls yet but I have no doubts they will be amazing
A
Alexis B
2 contribuciones
Didn't like
• 1/4/26
• DoorDash order
Chicken bacon ranch stromboli was so small for $18 it was about 2 inch by 8 inches, a long log shape. I have always enjoyed the Fish N’ Strips N’ Chips. My husband loves Zeppole but this interpretation was hollow and just not what we were expecting. Might have been an off night but probably won't be ordering again.
J
Julie C
2 contribuciones
Loved
• 5/7/25
• DoorDash order
the Hot Honey Pepperoni - 12" has been one of my frequent go-to pizzas. the 12" is perfect size for 2-4 people. if you like honey and you like a little spice too- this pizza is a great option. i have and will continue to order again and again.
G
Gannon K
4 contribuciones
Liked
• 5/10/24
• DoorDash order
Pizza is always great!
Tried the Chicken Corn Chowder this time. Was surprised by the small portion size for $11. Flavor was great though.
M
Michelle C
1 contribuciones
Didn't like
• 17/3/24
• DoorDash order
Pizza taste like cardbord and was cold as ice. Cant even explain the honeyball..disgusting, the taste of artificial butter is the only hint of flavor in them cant even explain texture of these gross!! The steak tasted like steakums with disgusting seasoning, straight basil and dry as hell. I would never again order from here, The WORST FOOD EVER !!!$61 for garbage food!
Los artículos y platos ordenados más frecuentemente de esta tienda
Snax
Consumption of raw or undercooked meat, poultry, eggs, shellfish or seafood may increase the risk of foodborne illness.
Soups & Salads
Consumption of raw or undercooked meat, poultry, eggs, shellfish or seafood may increase the risk of foodborne illness.
Shareables
Consumption of raw or undercooked meat, poultry, eggs, shellfish or seafood may increase the risk of foodborne illness.
N' Chips
Consumption of raw or undercooked meat, poultry, eggs, shellfish or seafood may increase the risk of foodborne illness.
Coxcomb Chicken Sandwiches
Our signature coxcomb fried chicken served on a grilled brioche roll with fresh cut fries. Upgrade your side for an additional charge. Substitute grilled chicken at no additional cost. Consumption of raw or undercooked meat, poultry, eggs, shellfish or seafood may increase the risk of foodborne illness.
Burghers
Proudly made with 100% local ingredients sourced from small, family owned and operated businesses right here in our hometown. All burgers are served with fresh-cut fries. Upgrades to sides for an additional charge. Consumption of raw or undercooked meat, poultry, eggs, shellfish or seafood may increase the risk of foodborne illness.
Bowls
Add a side salad to any bowl for an additional charge. Consumption of raw or undercooked meat, poultry, eggs, shellfish or seafood may increase the risk of foodborne illness.
Panino
Italian style street sandwiches. Add fries or a side salad for an additional price. Baked to order in our brick oven. Consumption of raw or undercooked meat, poultry, eggs, shellfish or seafood may increase the risk of foodborne illness.
Stromboli
Fresh baked dough folded over and topped with garlic herb oil and a side of marinara. Add garlic ricotta for an additional charge. Consumption of raw or undercooked meat, poultry, eggs, shellfish or seafood may increase the risk of foodborne illness.
Brick Oven Pizzas - Specialty
Consumption of raw or undercooked meat, poultry, eggs, shellfish or seafood may increase the risk of foodborne illness.
Brick Oven Pizzas - Classic
Consumption of raw or undercooked meat, poultry, eggs, shellfish or seafood may increase the risk of foodborne illness.
Sides
Consumption of raw or undercooked meat, poultry, eggs, shellfish or seafood may increase the risk of foodborne illness.
Kids'
Available for children aged 12 and under. Consumption of raw or undercooked meat, poultry, eggs, shellfish or seafood may increase the risk of foodborne illness.
