Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any of the following food allergens: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, or sesame please alert the staff so we can properly advise you of the affected menu items.
Smoked over Texas Mesquite and Post Oak. All sandwiches are served with your choice of side. Add pimento cheese or slaw for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any of the following food allergens: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, or sesame please alert the staff so we can properly advise you of the affected menu items.
Smoked over White Oak and Hickory. All sandwiches are served with your choice of side. Add pimento cheese or slaw for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any of the following food allergens: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, or sesame please alert the staff so we can properly advise you of the affected menu items.
Meats are served a la carte. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any of the following food allergens: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, or sesame please alert the staff so we can properly advise you of the affected menu items.
Meats are served a la carte. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any of the following food allergens: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, or sesame please alert the staff so we can properly advise you of the affected menu items.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any of the following food allergens: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, or sesame please alert the staff so we can properly advise you of the affected menu items.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any of the following food allergens: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, or sesame please alert the staff so we can properly advise you of the affected menu items.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any of the following food allergens: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, or sesame please alert the staff so we can properly advise you of the affected menu items.
