Located in lovely Sabastopol California, Viva Mexicana has been creating authentic Mexican food since 1986. We started out as just a little to-go place, and we still do a lot of to-go orders. But now,…
I LOVE this little family owned Mexican restaurant in North Sebastopal. My chicken platter was a very generous portion and nicely seasoned. A complete dinner. My daughter goes between the veggie burito and the Vegan Nachos. What's specially important is they have options for dairy free and vegetarian ! Try thos little gem out and expand what Mexican food can taste like wiith wonderful flavors and they do have a red salsa that kicks up the heat if that is what you're craving.
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Melinda B
Nuevo experto • 13 contribuciones
Loved
• 27/9/23
• DoorDash order
Love the Vegan Gratitude Burrito! The yams add that special flavor and texture that sends them over the top! I got their 1/2 pint of 1/2 pint of Guacamole on the side. Its two meals for me!
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Aimée W
2 contribuciones
Loved
• 10/6/22
• DoorDash order
You can never go wrong with Viva! The burrito with Al Pastor was amazing and a fajita quesadilla- come on so so good! Oh and if your like me and need it GF they got ya too- thank you Viva for another yummy dinner I didn't have to cook ;P
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Diane V
4 contribuciones
Loved
• 17/5/22
• DoorDash review
Consistently yummy! Their vegan options are amazing, flavorful and beautifully prepared. We love the Gratitude Burrito and the Butternut Squash Enchiladas. You will not miss the eat and dairy- promise!
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Drew J
1 contribuciones
Didn't like
• 3 days ago
• DoorDash order
Most places give small sides of salsa and chips. Viva Mexicana decided not to. They also packed my burrito with rice. Very cheap
Los artículos y platos ordenados más frecuentemente de esta tienda
Plates
Burritos
Vegan or Vegetarian Gourmet Burritos
Quesadillas
Carnivorous Gourmet Burritos
Nachos
À La Carte
Salad and Soups
Desserts
Beverages
Sides
1/2 Pint Salsas
All of our salsas are made in our restaurants. Try to think outside the box and use them in a variety of ways. Make dressing. Add to salad, to pasta. There are endless possibilities
