About Us Chef Saumil alumni from World premier Culinary College of Culinary Institute Of America opened Wok N Tandoor in 2016. It is a modern fine dining restaurant, offering unique Indian food and f…
The lamb was way too spicy even though I asked them for a mild or no spice. I can handle spicy food but this was extremely spicy. Been eating Indian, Thai, and Mexican spicy food since 1965. Our Nan was burnt.
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Reena M
11 contribuciones
Loved
• 8/9/25
• DoorDash order
We ordered Paneer Kati Roll. It was very flavorful and moist. Food quality was excellent and portion was a little smaller but overall was good. Will definitely order again.
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Dawn H
Experto local • 87 contribuciones
Loved
• 22/4/23
• DoorDash order
I had the paneer 65 {Cheese) in a delicious curry leaf sauce. I was hesitant to try it because some curry dishes are overwhelming with curry, and I really don't like alot of curry! however the paneer was perfect just a slight hint of curry. I recommend this dish! Some fried cheese dishes are really salty (paneer is like the texture of tofu but not as soft) this cheese was not salty at all it was very mild. The food was hot and fresh! The Naan is good too as well as the Hakka noodles!
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Reena M
11 contribuciones
Loved
• 15/12/25
• DoorDash order
The food was exceptional, with the Chicken Tikka Masala and Dry Chili Baby Corn being particularly outstanding. I highly recommend both dishes!
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Rajkunwar S
2 contribuciones
Didn't like
• 7/7/24
• DoorDash order
Burnt chicken, dry. They just gave me warmed up tandoori chicken this was not fresh out of the tandoor oven. Blood all over chicken.
