Alcohol delivery in Atherton

Tofu Spring Roll

Shrimp Spring Roll

Steak & Curry

Garlic-Soy Steak, Spicy Red Coconut Curry, Potatoes, Carrots, Fresh Herbs, Peanuts, Lime & Fried Shallots

Fiery Red Curry

Spicy Red Coconut Curry, Shrimp, Organic Tofu, Fresh Herbs, Lime & Fried Shallots, Steamed Broccoli, Jasmine rice, Peanuts

Pint of Brown Butter Chocolate Honeycomb

Pint of Tahitian Vanilla Bean

Pint of Dark Chocolate

Pint of Salted Dulce De Leche

It's-It Vanilla

Pub Greens

greens, tomato, cucumber, carrot, watermelon radish

It's-It Mint

Caesar Salad

romaine, seasoned panko, estero gold, caesar dressing

Coconut Fried Shrimp (6)

6 pieces. Served w/ Guava Dipping Sauce

Beef Patty

Jerk Chicken Wings (8)

8 pieces

BBQ Pork Spare Ribs (5)

5 pieces

H. California Roll (12 Pcs)

I. California Roll (6 Pcs), Rock 'n Roll (6 Pcs)

j. California Roll (6 Pcs), Ebi (2 Pcs), Unagi (2 Pcs)

K. California Roll (6 Pcs), Tuna (2 Pcs), Salmon (2 Pcs)

Garlic Edamame

Boiled and salted young soybeans with butter garlic sauce

Karaage

Japanese boneless fried chicken thigh with Japanese mayonnaise

Edamame

Boiled and salted young soybeans

Soy Garlic Karaage

Japanese boneless fried chicken thigh with soy garlic sauce, green onions, sesame seeds

Chicken Katsu Bowl

Lightly Panko breaded chicken Thigh, deep fried, Saute Vegetables, katsu sauce. Served over 2 scoops of white rice.

Kalua Pig and Cabbage Bowl

Slow Roasted, smoked kalua pig & saute cabbage. Served over 2 scoops of white rice.

Saimin Bowl

S&S Brand, Noodle soup with Spam, Scrambled egg, Spinach, Bell Pepper, Green Onion, fish cake.

Chicken Katsu Plate

Panko breaded chicken Thigh, Deep Fried. Served w/ katsu sauce, white rice, potato-macaroni salad.

Farm Salad

Organic mixed greens, tomatoes, feta, cucumbers, lemon dressing.

Boujee Caesar Salad

Iceberg lettuce, avocado, radish, Caesar dressing.

Wild Rocket Salad

Arugula, beets, orange, almonds, orange & avocado oil dressing.

Spitfire Chicken

Served with pita, Greek pico, mixed greens & choice of rice (jasmine or brown). Item can be served gluten-free.

Tacos al Pastor (2)

Sliced pork meat, corn tortilla, tomatillo and avocado salsa, cilantro, onions, and pineapple.

Gorditas de Chicharron (2)

Two corn masa fritter, stuffed with pork chicharron, beans, lettuce, salsa roja and queso fresco.

Quesadilla (V)

homemade corn tortillas, oaxaca cheese, chile de arbol sauce

Coctel de Camaron

Poached shrimp, red tomatillo and lime sauce, onions, avocado, and cilantro.

Horiatiki/Entrée Salad

Classic greek salad of tomato, cucumber, bell pepper, onion, oregano, olives, and feta.

Horiatiki/Greek Salad

Classic greek salad of tomato, cucumber, bell pepper, onion, oregano, olives, and feta.

Evvia Salata/Romaine Salad

Chopped romaine hearts and radicchio with pine nuts, kalamata olives, and feta dressing.

Avgolemono

Traditional egg-lemon soup with chicken and rice - 8 oz.

SteakBurger (1/3#)

1/3 # patty with lettuce, tomato, pickle, onion & grillsauce

Big Kirk (1/2#)

1/2 # burger served on our steakroll with lettuce, tomato, pickle, onion & grillsauce

Turkey Burger

lettuce, tomato, pickle, onion, grillsauce

Salmon Burger

lettuce, tomato, pickle, onion, grillsauce

Mac n' Cheese

Kelly Bakery S. Cruz Rustic Cheesy Garlic Bread

garlic butter | four cheese blend | chipotle aioli

(3) House Made Pork & Beef Meatballs

Quantity 3 Includes: NY Pork Sausage Co. | Mindful Meats Beef | Gilroy's Bianco di Napoli tomato red sauce | parmesan | ricotta cheese | pesto | Kelly rustic bread

Warm Spinach & Artichoke Dip

Straus dairy cheese | parmesan | Kelly rustic bread * Vegetarian

Jalapeño Poppers

Our freshly made fried poppers. 8 Total (4 Cheese and Bacon/4 Cheese and Chorizo)

Shrimp Ya-Ya

Tasty shrimp sautéed in a spicy pesto and garlic cream sauce. Served with french bread.

Blue Collar Chips

Thick cut potato chips topped with bleu cheese, green onions and bacon. Drizzled with balsamic vinegar reduction.

Calamari Fritte

Lightly fried with artichoke hearts, lemon wheels & Fresno chili's served with our house made lemon aioli

Garlic Bread

Served with pizza sauce.

Buffalo Wings

House Salad

Romaine, iceberg, spring mix, tomatoes, red onions, cucumbers, carrots and home-made croutons.

Spinach Salad

Fresh spinach with red onions, grilled marinated portabella mushroom, bacon, egg and pecans served with our homemade honey mustard dressing.

Pears

Pan-seared prosciutto-wrapped pear, gorgonzola balsamic Sauce, arugula.

Scampi Bordelaise

Tiger prawns sautéed with garlic, lemon, white wine demi-glaze, basil.

Caesar

Crisp romaine, parmesan cheese, croutons, house Caesar.

Soup of the Day

Caesar Salad

Creamy Anchovy Dressing, Country Croutons

Diet Coke

Coke

French Fries

Remoulade

Sierra Nevada Hazy Little Thing Can (12 oz x 6 ct)

Juicy hops and silky malt meet in a Hazy Little Thing with fruit-forward flavor, modest bitterness, and a smooth finish.

Bertrand Cote Des Roses Rose (750 ml)

The robe shows a soft, pale, brilliant pink with bluish tints developing over time towards more orangey nuances. The bouquet releases aromas of summer fruits, cassis and redcurrant Floral notes of rose along with hints of grapefruit complete the picture. On the palate the impression is fresh and full, with great aromatic persistence and balance The finish is fresh, offering notes of candy.

Maker's Mark Bourbon Whisky (750 ml)

This one changed the way we think of bourbon, all because one man changed the way he thought about making it. Bill Samuels, Sr., simply wanted a whisky he would enjoy drinking. Never bitter or sharp, Maker's Mark® is made with soft red winter wheat, instead of the usual rye, for a one-of-a-kind, full-flavored bourbon that's easy to drink. To ensure consistency, we rotate every barrel by hand and age our bourbon to taste, not time. Each and every bottle of Maker's® is still hand-dipped in our signature red wax at our distillery in Loretto, Ky., just like Bill, Sr., would have wanted.

Bogle Cabernet Sauvignon (750 ml)

Our Cabernet Sauvignon grapes lingered on the vines well into Autumn, soaking up sunfilled California days and cool, crisp nights to achieve their complex flavors. We think the wait was worth it.

Boardwalk Pie

a.k.a. jersey shore tomato pie: mozzarella first....then sauce on top!

Margherita Pie

fresh mozzarella + fresh basil + san marzano tomato sauce

Regina Pie

fresh burrata + mozzarella + fresh basil + pecorino romano + cherry tomatoes + san marzano tomato sauce

Salsiccia Pie

homemade fennel sausage + fresh mozzarella + arugula + san marzano tomato sauce

Iceberg Wedge

Iceberg Wedge

7. Turnip tops ( "Super Food")

bechamel sauce, turnip tops, mozzarella, Italian sausage

6. Pesto - Mortadella

pesto sauce, mortadella, mozzarella, basil

5. Bacon - Potato

bechamel sauce, bacon, potato, mozzarella, gorgonzola

3. Pesto

pesto sauce, parmigiano, spinach, mushroom, ricotta

Snickers King Size 3.29 oz

M&M Milk Chocolate King Size 3.14 oz

M&M Peanut King Size 3.27 oz

Kit Kat King Size 3oz

Red Bull 4 Pack

Red Bull 4 Pack

Lay's Classic 8oz

Lay's Classic 8oz

Doritos Cool Ranch

8oz

Bimbo Soft White Bread

Not Quite a Rack

Braised BBQ ribs, lemon pepper

Mushroom Risotto

Panna Cotta

Cheesecake