African delivery in Buckhead

Beef Suya

Tender skewers of beef are marinated in blend ground spices and peanuts then expertly grilled to create a smoky, succulent finish. Served with fresh onions and suya spices

Seafood Okra Platter (with Salmon, Shrimp & Crawfish)

Dive into a luscious blend of fresh shrimp and juicy Salmon,crawfish and shrimp , smothered in a velvety okra Soup. Infused with a medley of aromatic spices, this West African delicacy promises a delightful symphony of flavors, perfectly complemented by your choice of sides.

Curried chicken over rice (with two sides)

Our delicious, curried chicken served with your choice of sides: Curried Chicken – Choose Your Protein: Experience the harmonious blend of spices and flavors in our curried chicken dish. Whether you opt for tender chicken, succulent shrimp, or a vegetarian protein like tofu, this dish is a culinary journey through layers of aromatic spices, luscious sauce, and rich, complex flavors. Served over a bed of fluffy basmati rice, our curry will captivate your palate. Comes with your choice of two complimentary side to perfectly complement the meal.

Goat Pepper Soup (with two sides)

Our Goat pepper Soup, a revered delicacy that's a staple in African cuisine. Tender chunks of goat meat are simmered in a rich, peppery broth infused with exotic herbs and spices. This soul-warming dish delivers both heat and depth, providing a feast for the senses. Comes with your choice of sides to enrich your dining experience.

Suya

Thin sliced grilled beef, rubbed with authentic suya spices from Nigeria. Served with Tomatoes and Onions.

Kale Caesar Salad

Mixed greens, parmesan crisp, eggs, cherry tomatoes.

Sliders

Served with seasoned fries.

Chicken Wings

Served with seasoned fries.

Cajun Chicken Bowl with choice of sides

Cajun Chicken Bowl with Rice & Mixed Vegetables and two free side of choice. Indulge in a soul-warming bowl of Southern comfort, where tender chicken pieces marinated in authentic Cajun spices meet a medley of vibrant vegetables and fluffy rice, all stir-fried to perfection. This one-bowl wonder captures the essence of Cajun cuisine, delivering a well-rounded, hearty meal that's both spicy and satisfying. As an extra treat, choose two complimentary sides of your choice to round out this culinary experience. It's the melting pot of flavors you didn't know you needed—until now!

Cajun Chicken & Beef Bowl

Cajun Chicken & Beef Bowl with Rice and Mixed Vegetables served with two free sides of choice Unearth the essence of Cajun cooking with this all-in-one bowl! Tender chunks of chicken and juicy beef morsels are masterfully spiced and seared, then melded with a medley of mixed vegetables and aromatic rice. Every element is cooked to perfection, harmoniously coming together to create a mouthwatering feast of flavors and textures. Served with your choice of two complimentary sides to complete this lavish meal. Taste the soul of the Bayou in every bite!

Fried Catfish & Grits

Our catfish fillet is seasoned to perfection, coated in a crispy batter, and fried until it's golden and succulent. Paired with creamy, buttery grits with creole sauce that are a perfect canvas for the catfish's rich flavors.

Smothered Turkey Wing (with two sides)

1 piece Smothered Turkey wing Over Rice with Two Free Sides. Indulge in the ultimate slow-cooked turkey smothered in our savory homemade gravy, elegantly served over a bed of fluffy white rice.

Red Snapper

Fried fish garnished with onions, tomatoes and cucumbers.

Shrimps Suya

Grilled Shrimp Siya garnished with onions and pepper

Peppered snail

Spicy cooked snail garnish with onions and peppers

Non-spicy beef Suya

Grilled beef so you’re garnished with onions tomatoes and cucumbers

Burri Plate

Two four ounces beef and lamb sausages topped with tomato garlic chutney, monkey gland sauce with creamy mac n cheese, wild rice, and pickled red onions.

Chicken Peri Peri Skewers

Two grilled chicken skewers served with wild rice, pickled veggies, creamy mac n cheese, and a tomato garlic chutney.

Impossible Plate

Vegan. Impossible meat crumble over a bed of yellow wild rice with either peri peri sauce or BBQ sauce topped with crunchy onions and scallions.

Chicken Peri Peri Fries

Golden fries topped with broiled creamy mac n cheese, two chicken peri skewers, pickled red onions, diced cucumbers, blistered cherry tomatoes, and chives finished with a peri ranch drizzle.

Snapper

Whole Fish

BBQ Jerk Chicken Quesadilla + Waffle Fries

Adam's Rasta Pasta

Kinche

Ethiopian oatmeal boiled in water or milk with Abol butter and seasonings.

Chechebsa

Qitta firfir marinated with Abol butter and honey.

House Salad

Lettuce, tomatoes, onions, and jalapeño topped with Abol dressing.

Kitfo Special

Regular kitfo side with three different ayib be gomen (Mixture of collard greens with cottage cheese).

Steamed Rice

French Fries

Broccoli

Sauteed Spinach

Grilled Asparagus

Moimoi with Egg, Corned Beef and Gizzard

An all time favourite. Blackeye Peas pureed without skin, well seasoned and steamed in a bowl. Layered with egg, corn-beef and gizzard.

Cassava Leaves with Fufu or Rice

A Liberian Favourite and a labor of love! Cassava Leaves steamed with Beef, Chicken, Stock Fish, Onions, Peppers, Spices and Palm-Oil (the good cholesterol). Served with Fufu or Rice.

Oxtail with VEGAN Egusi (Melon Gourmet) & Fufu or Rice

Spinach, indigenous roasted African melon seeds, onions, garlic, and other spices. Served with a starch. NOTE TO THE AFRICAN: The EGUSI is completely VEGAN! Healthier :=) NO MEAT, CHICKEN, STOCKFISH OR MEAT BY PRODUCTS that the Egusi is traditionally made with. NO MAGGI OR MSG. NO PALM OIL. Made with Olive oil.

Goat with VEGAN Egusi (Melon Gourmet) & Fufu or Rice

Spinach, indigenous roasted African melon seeds, onions, garlic, and other spices. Served with a starch. NOTE TO THE AFRICAN: The Egusi is completely VEGAN! Healthier :=) NO MEAT OR MEAT BY PRODUCTS that Egusi is traditionally made with. NO MAGGI OR MSG. NO PALM OIL. Made with Olive oil.