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El Sobrante • Lunch • $$
Always made with certified Angus beef, lettuce, tomato, and our homemade thousand island sauce.
$7.99
Certified Angus beef burger glazed with our homemade Jack Daniel Honey Bourbon, with bacon, cheddar cheese, fried eggplant, lettuce, tomato, onion, mayo and topped with sesame seeds.
$13.99
Always made with certified Angus beef, with fried onion rings, BBQ sauce, provolone cheese, lettuce, and mayo.
$12.99
Always made with certified Angus beef. With A1 sauce, provolone cheese, crispy potatoes, mayo, and lettuce.
$12.99
El Sobrante • Burmese • $$
Voted "Best of the West" by Sunset Magazine, our tea leaf (laphet) salad features a crispy mixture of nuts, beans, and garlic chips over chopped lettuce, tomatoes, and jalapenos. [Gluten Free] [Vegan Upon Request]
$17.95
This salad is anything but minimalistic with over 22 ingredients, like fried garlic, chickpea powder, fried onions, green papaya, etc. All mixed with a tamarind vinaigrette dressing. [Gluten Free Upon Request] [Vegan Upon Request]
$17.95
Tender bites of fried chicken seasoned with Burmese spices served with Burmese pickles (calabash) and Balachaung aioli, a Burmese condiment made of shrimp paste. [Gluten free]
$12.95
Our very own crispy fried chicken sandwich with papaya-cucumber slaw and Mohinga mayo (lemongrass, ginger, turmeric) on a buttery, soft brioche bun.
$14.95
El Sobrante • American (New) • $$
Our pasture-raised chicken bone broth with added turmeric root and ginger root for an immunity boost. Good for: gluten-free, paleo, keto, whole30.
$6.00
Fresh broccoli roasted with extra virgin olive oil, garlic, ginger, and salt.
$5.00
Cauliflower florets tossed with za’atar spices, cooked in sustainable palm fruit oil.
$5.00
Diced tomato, cucumber, and red onion in a sumac marinade.
$5.00
El Sobrante • Dessert • $
A juicy chicken breast, Applewood smoked bacon, and maple butter on a flaky croissant bun. A little sweet. A little savory. A lot good.
$5.86
A fresh-cracked grade A egg and grilled sausage covered in creamy swiss cheese sauce on a flaky croissant bun. There’s a lot going on in this simple sandwich and it’s all delicious.
$5.24
A fresh-cracked grade A egg and Applewood smoked bacon covered in creamy swiss cheese sauce on a flaky croissant bun. Breakfast basics worth waking up early for.
$5.24
Fresh beef topped with cheese, pickles, onions, tomatoes, crisp lettuce, ketchup, and mayo. It’s big flavor at a junior price.
$3.11
El Sobrante • Salads • $
290 Cal. Freshly brewed espresso with foamed milk and Madagascar vanilla syrup, served over ice and topped with whipped cream. Allergens: Contains Milk
$6.69
140 Cal. Perfectly balanced with a clean finish. Serves 10. Brewed fresh, so please allow additional 15 min./tote to prepare your order. 120 fl oz per tote. Allergens: none
$29.19
600 Cal. Cilantro lime brown rice and quinoa, black bean and corn salsa, salsa verde, grape tomatoes, fresh avocado, feta and Greek yogurt. Allergens: Contains Milk
$14.49
250 Cal. Peach and mango purees and white grape and passionfruit juice concentrates blended with fresh spinach and ice. Allergens: none
$8.89
El Sobrante • Grocery • $$
El Sobrante • Cheesesteaks • $$
Roasted chili peppers, cheese, tomatoes, mushrooms, and whole roasted cloves of garlic and choice of grilled onions, hot and/or sweet peppers.
$8.67
With our signature "Guylic" seasoning.
$5.69
With our signature "Guylic" seasoning.
$4.45
Spinach, mushrooms, lettuce, tomatoes, cheese, mayonnaise, mustard, grilled onions, hot and/or sweet peppers.
$13.13
El Sobrante • Burmese • $$
Shrimp and tender eggplant sautéed with a garlic & chili sauce, topped with scallions. (Gluten Free)
$26.25
Our specialty red curry with bone-in catfish.
$23.95
Our specialty red curry with Shrimp
$26.25
Shrimp and onions wok-tossed with a sweet soy & chili garlic glaze. (Gluten Free)
$26.25
El Sobrante • Mexican • $$
$4.15
$3.70
Your choice of meat, guacamole or queso, and two toppings to go with a pair of crispy corn or soft flour Tortillas.Includes fruit or kid's chips and organic juice or milk.
$7.00
Your choice of meat or sofritas served with our fresh supergreens lettuce blend made of Romaine, Baby Kale, and Baby Spinach. Add beans, queso blanco, salsa, guacamole, sour cream or cheese and top it off with our signature Chipotle-Honey Vinaigrette.
$11.50
El Sobrante • Wine • $$
One 1/4 lb daily ground, all natural, vegetarian-fed beef patty - cooked medium and served on a fresh baked bun with lettuce, tomato, red onion, and Super Sauce!
$7.25
Two 1/4 lb daily ground, all natural, vegetarian-fed beef patties - cooked medium and served on a fresh baked bun with lettuce, tomato, red onion, and Super Sauce!
$10.50
Organic veggie patty served on a fresh baked bun with lettuce, tomato, red onion, and house-made hummus.
$8.50
All natural free range grilled chicken breast, served with lettuce, tomato, red onion, and house-made chipotle aioli on a fresh baked ciabatta bun.
$10.50
El Sobrante • Ethiopian • $$
Get the party started with half-a-dozen Ethiopian-styled meatballs. Our Polpettis are filled with lean ground beef, garlic, cilantro, and jalapeno. These delectables are topped off with our traditional dairy-based cream called “ayeb” made with our in-house Niter Kibbeh from Brundo Spice Company and a touch of Brundo Spices’ Berbere and Korerima. (If you’re not a fan of cheese, we’ve got non-dairy options as well!) ****Find this recipe at Brundo.com!**** ===All Spices and Herbs are imported from Ethiopia via Brundo Spice Company and available online at brundo.com ===
$10.85
Simple, yet deliciously satisfying, our Denitch Tibs are a perfect pair for any upcoming entree. Made fresh to order, these house-cut potatoes are similar to “chips,” but have an added Ethiopian twist i.e., Brundo Spice Company’s Berbere. Vegan ****Find this recipe at Brundo.com!**** ===All Spices and Herbs are imported from Ethiopia via Brundo Spice Company and available online at brundo.com ===
$10.85
Clearly we’re biased but no one else does sambussa’s the way Ethiopians do. These mouth-watering wonton-wrapped favorites are stuffed with minced beef, seasoned with garlic, cilantro, onions, Korerima, jalapeno, and the Mitmita Ethiopian Spice blend from Brundo Spice Company. Contains beef and dairy. ****Find this recipe at Brundo.com!**** ===All Spices and Herbs are imported from Ethiopia via Brundo Spice Company and available online at brundo.com ===
$10.85
Who says vegetarians can’t dig in? Our flavorful Vegetarian Sambusa are packed with savory — yet meatless — goodies, including whole lentils, garlic, cilantro, spices, onions, jalapeno and Mitmita from Brundo Spice Company. Enjoy these “pockets-full-of-sunshine” with a side of Ethiopian Style dipping sauce. Contains dairy. ****Find this recipe at Brundo.com!**** ===All Spices and Herbs are imported from Ethiopia via Brundo Spice Company and available online at brundo.com ===
$10.85
El Sobrante • Thai • $
Peanuts, sweet & sour sauce.
$10.00
Glass noodles, wood ear mushrooms, carrots, cabbage, sweet & sour sauce.
$11.00
Medium Spicy. Green beans, bell peppers, chili, garlic.
$15.00
Mild Spicy. Onions, green onions, mushrooms, garlic.
$15.00
El Sobrante • Fried Rice • $$
House sauce, broccoli, carrots, mushroom.
$15.00
BUILD YOUR OWN PLATE
$10.60
BUILD YOUR OWN PLATE
$10.60
Choice of salt and pepper or hot and sour.
$12.00
El Sobrante • Chicken Tenders • $$
house seasoning
$6.50
cinnamon / honey
$7.50
ginger / garlic / sambal
$6.50
beef patty / cheddar cheese - served with a side and beverage
$10.00
El Sobrante • Salad • $$
Deep fried spring rolls, stuffed with cabbage, carrot, taro, crystal bean thread noodle served with sweet & sour sauce.
$9.50
Rice papers wrapped with marinated tofu, egg, mint, and lettuce served with sweet & sour sauce topped with crunch peanut.
$12.00
Mild.Deep fried homemade Thai fish patty, green bean and shredded kaffir leaves served with cucumber salad and chopped peanut.
$12.75
Marinated chicken skewers served with peanut sauce and cucumber salad.
$12.00
El Sobrante • Healthy
Mixed greens, pickled onions, marinated cucumbers, parmesan cheese, gochujang sauce, sesame seeds, and our vegan caesar dressing. (Gluten-free)
$11.00
Mixed greens, Korean bbq cauliflower wings, kimchi, roasted corn, green onions, sesame seeds, and our sweet chili vegan ranch dressing. (Gluten-free & Vegan)
$12.00
Mixed greens, marinated cucumbers, mandarin oranges, purple sweet potato noodles, chopped peanuts, sesame seeds, and our creamy sesame dressing. (Gluten-free & Vegan)
$11.00
Chia seeds soaked overnight in oat milk and sweetened with raw cane sugar. (Gluten-free & Vegan)
$6.00
El Sobrante • Middle East • $$
Hummus, baba ghanoush, tabuleh, Armenian potato salad, lentil salad, and mixed organic greens with feta. Served with pita bread. Vegetarian.
$16.50
Crisp falafel balls over a bed of organic mixed greens, with tomato, cucumber, and vegan tahini sauce. Vegan, gluten free.
$15.50
Gluten free. Skewer of grilled chicken over organic greens with cucumber, tomato, egg, and feta cheese.
$16.50
Gluten free, vegetarian, vegan. With diced tomatoes, mint, olive oil, lemon, and parsley (12 oz). Served with pita bread.
$13.75
El Sobrante • Lunch • $$
Chicken broth with chile, shredded chicken, cheese, avocado, spinach & crisp tortilla strips.
$12.50
Two corn tortillas, grilled beef, salsa roja, onions, cilantro.
$4.75
Coca Cola imported from Mexico. Sweetened with cane sugar. 12 oz glass bottle.
$3.75
crispy masa cake with black beans, chorizo & potatoes, with pickled vegetables, cheese cilantro & crema.
$8.75
El Sobrante • Sandwiches • $$
$4.50
iceberg wedge, tomato, bacon, blue cheese, & blue cheese dressing
$9.85
a hearty bowl of our housemade soup of the day
$8.25
spring mix, romaine, black beans, garbanzo, kalamata olives, tomato, sprouts, peperoncini, & croutons, served with your choice of dressing
$9.35
El Sobrante • Opens daily • $$
Buttery bread that is topped with garlic.
$7.00
Eggplant baked over marinara sauce with Parmesan, feta, and mozzarella cheese.
$12.00
Fried baby squid with cocktail sauce and lemon tartar sauce.
$12.00
Crab meat, bread crumbs, bell pepper, and aioli.
$12.00
El Sobrante • Pickup • $$
hand crushed tomato, garlic, oregano (VEGAN)
$16.50
mozzarella, gorgonzola, caciocavallo & smoked mozzarella cheese, basil (+ mushrooms 3) (Vegetarian)
$19.00
Color: Pale salmon pink Bouquet: Very elegant and understated, with pretty red whole berries Palate: Harmonious and sublime, exquisitely balanced throughout. Ripe berried and saline finish.
$32.00
hand crushed tomato, cetara anchovies, capers & taggiasca olives (+Ramini bufala mozzarella $5)
$20.00
El Sobrante • Indian • $$
Indian style dining salad with cut onions, chili peppers, and lemon wedges with chat masala.
$4.99
Homemade cottage cheese cubes, simmered in rich, creamy cashew tomato tikka sauce. Contains Cashews. Ask for a nut-free option.
$16.99
Soft like butter! Tandoori paneer cooked with onions, and tomatoes, in a rich, creamy Indian curry sauce. Contains Cashews. Ask for a nut-free option.
$16.99
Spinach cooked with garlic, cumin, coriander, and ginger then mixed with paneer.
$16.99
El Sobrante • Bowls • $$
$6.00
$13.00
$13.00
$7.00
El Sobrante • Gluten-Free • $$
Fresh goat meat cooked to perfection with ginger and garlic paste, tomatoes, onions, and garam masala. Served with chutney and a homemade pickle.
$16.95
Plump shrimp and spinach cooked in light spices with a sprinkle of cayenne pepper. Served with chutney and a homemade pickle.
$18.95
Vegan, gluten-free. A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander, and spices. Served with coconut chutney and sambhar (a lentils and mixed vegetable soup).
$14.95
A flavorful drink with mint, cilantro, black salt, and spiced.
$3.50
El Sobrante • Halal • $$
Vegan Chicken, Korean BBQ Sauce & Vegan Cheese | Served with Lettuce, Tomatoes & Vegan Crave Sauce
$13.99
Vegan Chicken, Sweet Chili Sauce, Avocado & Vegan Cheese | Served with Lettuce, Tomatoes & Vegan Crave Sauce
$15.99
Vegan turkey, avocado, vegan cheese, vegan crave sauce, lettuce, & Tomato
$14.99
Vegan Turkey, Vegan Pesto, Avocado, Arugula, Vegan Cheese, Crave Sauce, Lettuce, & Tomato
$14.99
El Sobrante • Vietnamese • $$
Grilled catfish with tumeric and dill fresh.
$15.00
Lemon Pepper Chicken Wings or Tamarind
$15.00
Imperial pork fried egg rolls.
$15.00
Vermicelli salad with grilled shrimp and pork.
$19.00
El Sobrante • Meatballs • $$
[470 cal]
$3.95
[440 cal]
$3.95
[390 cal]
$3.95
[490 cal]
$3.95
El Sobrante • Italian • $$
Spring mix salad with cilantro lime dressing.
$6.99
Onions, organic greens and tomatoes.
$23.99
Spicy. Inspired by the trusted chicken tikka masala.
$23.99
Spinach, zucchini, Parmesan, mushrooms, red onions and tomatoes on a garlic base.
$23.99
El Sobrante • Dinner • $$
Sweet mango yogurt drink.
$4.99
Steamed rice and lentil patties served with sambar and chutney.
$7.95
Steamed rice and lentil patties deep fried and served with special spice mixture.
$7.95
Fried lentil donuts served with sambar and chutney.
$7.95
El Sobrante • Indian • $$
Vegan. Tandoori heated lentil flour crisps with cumin seeds.
$3.50
Vegan. A colorful mix of spring greens, tomato, and cucumber complemented by our house vinaigrette.
$6.75
Vegan. Two crispy triangles with potatoes and peas.
$5.25
Two crispy triangles filled with ground chicken and spices.
$6.25
El Sobrante • Indian • $$
IPA battered cauliflower tossed in sweet and sour chilli sauce.
$15.00
Fried chicken sauteed with bell papers and chilli sauce (Gluten Free)
$15.50
Deep-fried battered veggies with spices. (Gluten Free, Vegan)
$9.00
Marinated Portebella mushroom and asparagus in olive oil and spices. (Gluten Free, Vegan)
$15.50
El Sobrante • Brunch • $$
One slice challah french toast dipped in our homemade batter and served with two strips of bacon.
$11.45
Three egg omelette with green onion, mushroom, tomato, avocado, jack cheese. Served with home fries and your choice of toast.
$18.50
Classic club sandwich with turkey, bacon, lettuce and tomato on rye.
$16.45
$4.25
El Sobrante • Indian • $$
2 pieces. Crisp pastry stuffed with seasoned potatoes, green peas, and chole (garbanzo beans).
$8.00
Deep-fried lentil fritters topped with yogurt, spicy green chutney, and tamarind chutney.
$8.00
North Indian street food made with fried flour crispies), boiled chickpeas, potatoes, pakoris, and curd.
$8.00
Flatbread baked is a potato stuffed kulcha served with garbanzo beans.
$13.00
El Sobrante • Shrimp • $$
Tender pieces of chicken (legs) marinated in our special blend of homemade yogurt & Indian spice marinade.
$15.40
Assorted vegetables dipped in mildly spiced batter & quick fried.
$5.00
Yellow lentils stewed with onions, tomatoes, and garlic, tempered with hot oil, red chilies & cumin.
$16.00
Gluten free. homemade cottage cheese cooked in creamy tomato sauce
$16.50
El Sobrante • Group Order • $$
Get two Large Pizzas with your choice of sauce, cheese and 2 toppings for each. Online only.
$36.00
Cheesy Bread, 2-Top Large Pizza, 2 20oz bottled drinks
$30.00
sauce, cheese & 1 topping
$15.75
sauce, cheese & 1 topping
$12.55
El Sobrante • Asian • $$
Deep-fried tofu in special sauce, garnished with grated daikon and ginger, kaiware, scallions, and shredded nori. (4 pieces).
$9.00
Vegan potstickers, pan-fried and served with gyoza sauce (6 pieces).
$8.50
Portobello mushroom layered with atsuage tofu dipped in a light batter and deep-fried. Served with kiwi fruit sauce.
$13.50
Seasoned organic brown rice topped with carrots, kabocha, broccoli, cauliflower, lotus roots zucchini, snap peas, snow peas, hijiki, atsuage tofu, shiitake, broccolini, pickled burdock, and daikon, and aware.
$14.00
El Sobrante • Ethiopian • $$
Collard greens slow cooked with onions, garlic and ginger. 100% vegan. Served with fresh salad and injera
$14.95
Yellow spilt peas cooked in a mild and flavorful onion, ginger, garlic and turmeric 100% vegan. Served with fresh salad and injera.
$14.95
Red lentils slow cooked and marinated with berbere sauce, onion and garlic. 100% vegan. Served with fresh salad and injera
$14.95
Brown lentils slow cooked with onion, garlic, turmeric and ginger. 100% vegan. Served with fresh salad and injera
$14.95
El Sobrante • Smoothies • $
$3.95
$4.95
$3.95
$4.95
El Sobrante • Salmon • $$
Includes 1 order of flatbread.
$14.00
Palermo style, smoked norwegian salmon prepared with olive oil, lemon, pepper, and thinly sliced green onions.
$19.75
Our classic onion based tomato sauce
$14.50
The tortelli and made in house (me) and by hand (mine) using Sicilian ancient grains (much healthier and tastier) and set the bar for any stuffed noodle. These are in a light cream sauce with San Daniele prosciutto and sweet peas.
$21.95
El Sobrante • Lunch • $$
$16.50
$13.98
$10.50
$7.50
El Sobrante • Dinner • $$
Doro wot, beg wot, siga alicha and gomen be siga. Served with injera.
$20.95
Tender chicken simmered in turmeric sauce. Served with hard boiled egg. Served with injera and house salad.
$17.95
Finely chopped beef blended with butter, pieces of Kotcho, gomen, aybe and Ethiopian spices. Served with injera and house salad.
$24.95
Misir wot, ater kik alicha, gomen, atakilt, azifa and buticha. Served with injera and house salad.
$17.95
El Sobrante • Indian • $$
Vegan. A sweet mango jelly.
$3.99
Yogurt lightly spiced with shreds of cucumber.
$3.99
Boneless lamb pieces with homemade curry sauce.
$16.99
Tender lamb infused with fresh spinach cooked with aromatic herb and spices.
$16.99
El Sobrante • Seafood • $$
Vegan. Fried pyramid shaped shell stuffed with potatoes, peas, and a house blend of spices. Served with a side of chickpea curry and chutney.
$6.99
Vegan. Onion fritter fried in chickpea batter served with chutney.
$5.99
Vegetarian. Chopped vegetable samosa tossed with onions, chickpeas, topped with tamarind chutney, mint chutney, yogurt, and chaat masala.
$7.49
Vegan. Crispy puffs stuffed with potatoes, garbanzo beans and mint water. Served cold.
$5.99
El Sobrante • Thai • $$
Fresh rolls stuffed with vegetables and sweet tofu served with plum sauce and ground peanuts.
$10.50
Spicy and sour soup with lemongrass and mushrooms.
$15.95
$17.95
Shredded green papaya, tomato, carrots, green beans, and crushed peanut seasoned with spicy lime dressing.
$12.75
El Sobrante • Pickup • $$
Made with yogurt and cucumbers, mildly spiced.
$4.00
Basmati rice flavored with cardamom, cinnamon, and cloves.
$3.00
$3.00
Marinated boneless organic chicken pieces cooked in tandoor oven and then simmered in a creamy curry sauce (Punjab).
$19.50
El Sobrante • Thai • $$
Bone-in chicken marinated in Thai herbs, served with plum sauce. Includes steamed white jasmine rice.
$18.75
Grilled boneles pork marinated in our house-made honey sauce. Includes steamed white jasmine rice.
$17.45
Grilled chicken breast marinated in Thai spices, served with peanut sauce and cucumber salad. Includes steamed white jasmine rice.
$17.45
Sauteed with bell pepper, onion, basil, and roasted sweet chili paste. Includes steamed white jasmine rice.
$15.45
El Sobrante • Indian • $$
Vegan. Fresh cauliflower and potato cooked in our special home style herb spices.
$13.99
Vegan. Seasonal mixed vegetable dumpling served with homemade sauce.
$12.50
Steamed dumpling stuffed with ground boneless chicken served with homemade sauce.
$13.50
Vegetarian. Naan bread stuffed with garlic and herbs.
$5.49
El Sobrante • Indian • $$
Gluten free, vegetarian. Delicately spiced homemade cheese fritters coated in garbanzo batter and deep-fried, Served with Tamarind and Onion sauce
$5.95
Vegetarian, Vegan, Gluten free. Mary's organic chicken, romaine & field greens, tomatoes, cucumbers, carrots, crispy wontons & Thai dressing.
$13.99
Gluten free. Mary’s organic chicken roasted on bone marinated in yogurt with garlic, ginger & spices & roasted in the tandoor, served on sizzler with Tamarind and Onion sauce. ( Takes 35 minutes to cook )
$15.95
Gluten free, vegetarian. Delicately spiced homemade cheese marinated in yogurt with garlic, ginger & spices then roasted in the tandoor, Served with Tamarind and Onion sauce
$15.95
El Sobrante • Chinese • $$
Mild.
$13.68
Folded and stuffed pastry dough.
$13.68
$11.18
Ring shaped fried cake.
$3.75
El Sobrante • Indian • $$
Okra stir-fried with fresh tomatoes, onions, ginger, garlic and flavorful spices.
$13.99
$4.99
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