Indian delivery in Elkins Park

CYO Salad

Select from different bases (greens, noodles, farro) + house dressings, choose up to 3 add-ins + 2 garnishes.

Cobb Salad (gf)

Chopped romaine, roasted chicken, hard boiled egg, crispy bacon, apples, grape tomatoes, avocado, and crumbled blue cheese, served with white balsalmic vinaigrette.

Honey Ginger Vinaigrette (bottle)

An 8 oz-fl of dressing. Bottled to order. Perfect for making honeygrow at home! See the honeygrow website for cooking recommendations.

CYO Honeybar

Create your own delicious snack or dessert using fresh fruit, a garnish + a local honey ranging from wildflower, buckwheat or clover.

Bar-B-Que Wings

Jerk Chicken (Large)

Oxtail (Medium)

Veggies Platter (Large)

Shrimp Golden

Deep fried shrimp in spring roll sheet served with sweet and sour sauce.

Golden Bag

Sautéed chicken, corn and onion wrapped in spring roll shell bag, then deep fried.

Fried Calamari

Fried squid served with cucumber, bell pepper, red onion, peanut and sweet and sour sauce.

Green Curry

Choice of meat with eggplant, snow peas, bamboo shoot, bell pepper and basil leaf in green curry.

Lamb Roganjosh

Lamb leg cubes with a flavorful sauce of tomato, ginger, black cardamom and bay leaves.

Chicken Korma

Boneless chicken breast in creamy sauce of cashews, onion and ricotta spiced with cardamom, clove and cinnamon.

Butter Chicken

Boneless chicken thighs in buttery tomato cream sauce spiced with clove, nutmeg, cardamom and cinnamon.

Chicken Tikka Masala

Boneless chicken breast in hearty tomato onion sauce rich with cumin, coriander, ginger and fenugreek.

Chicken Biryani

Gluten free. Halal chicken made with basmati rice, saffron, cardamom and spices. Served with saffron basmati rice.

Chicken Tikka Masala

Gluten free. Indian delicacy, butter chicken made of boneless tandoori chicken, cooked in a mildly spiced tomato gravy and garnished with fenugreek. Served with saffron basmati rice.

Naan

Gluten free. Refined flour bread sprinkled with onion seeds. Wholesome breads freshly baked in our clay over.

Garlic Naan

Gluten free. Topped with garlic and cilantro and then baked in tandoor. Wholesome breads freshly baked in our clay over.

Waffle Fries

Skin-On Waffle Fries With Salt and black pepper， and spicy mayo on the side

Gyoza

Pork and vegetable dumpling with house special sauce (pan-fried or steamed)

Takoyaki

Japanese mountain-potato encrusted octopus topped with bonito flakes, Japanese mayo, and barbecue sauce.

Bao Bun(2pcs)

Cha shu (marinated pork)or Chicken. topped with lettuce, tomato, cucumber, barbecue sauce. and spicy mayo on a soft or crispy bun.

Garlic Parmesan Mussels

Our famous mussels, freshly prepared in our signature creamy garlic parmesan sauce and served with lightly toasted wedges of Italian bread.

Shrimp Scampi Appetizer

Six large shrimp cooked in our signature garlic parmesan sauce, and served with a toasted french baguette roll.

Thai Sweet Chili Jumbo Shrimp

Six jumbo shrimps, breaded fresh to order in our signature house blend of bread crumbs and spices, deep fried and coated in our mouthwatering thai sweet chili sauce.

Honey Buffalo Jumbo Shrimp

Six jumbo shrimps, breaded fresh to order in our signature house blend of bread crumbs and spices, deep fried and coated in our homemade honey buffalo sauce and drizzled with gourmet blue cheese on top.

Mulligatawny Soup

Vegan. A protein packed, delicately spiced yellow lentil soup.

Hot & Sour Soup

Vegan. A spicy and tangy vegetable broth with vegetables, topped with spring onions.

Chicken Noodle Soup

Chicken broth with noodles, delicately flavored with herbs and spices.

Vegetable Samosa

Most popular. Vegan. Two Pieces. Deep fried crispy turnovers stuffed with mildly spiced potatoes and green peas. Served with mint and tamarind chutney.

Tandoori

Meats marinated and cooked in clay tandoor oven.

Mango Lassi

Samosa Chaat

Crushed veg samosa, topped with chickpeas, yoghurt, sweet and tangy chutneys.

Paratha

Layered and rolled dough, cooked on griddle until golden brown.

Honey Chilli Garlic Fries

Gobi Manchurian

Vegan, vegetarian. Cauliflower batter fried, sautéed in Indo-chi sauce.

Andhra Chicken Methi

Bone-in chicken slow cooked with south Indian spices.

Chicken Tikka Masala

Chicken cubes cooked in tandoor and sauteed in tikka masala sauce.

Chicken Tikka Masala

Boneless chicken breast in creamy onion and tomato sauce.

Butter Chicken

Chicken thigh cooked in a creamy tomato sauce (makhani).

Chicken - 65

Tender chicken marinated with Indian spices, corn flour and chickpeas flour.

Travancore Fish Curry

Mahi mahi fish cooked with fresh coconut milk in Kerala style.

22. Papaya Salad Laos

Shredded green papaya, fermented fish sauce, and long bean with spicy lime dressing.

47. Larb

Cooked ground meat, dried chili, shallot, and lime juice served with sticky rice.

32. Drunken Noodle

Spicy. Stir fried fat noodle and bell peppers in a roasted chili sauce.

29. Pad Thai

Favorite. Stir fried rice noodles with egg, tofu and beans sprouts sprinkled with ground peanuts.

Mango Smoothie

Chicken Kebabs

Ground chicken grilled with onions, cilantro and spices.

Moglai Kofta

Beef and lamb meatballs simmered in a tomato cream sauce.

Butter Chicken

Gluten-free. Tender chicken chunks in a butter-cream tomato sauce.

Samosa

Two pieces.

Chicken Tikka

Boneless pieces of chicken marinated in a mix of ginger, garlic, lemon juice, spices and seasoning, cooked in a clay oven.

Kebab Platter

Marinated in a mix of ginger, garlic, lemon juice, spices and seasoning, cooked in a clay oven (2 pieces shish kebab, four pieces chicken tikka and four pieces lamb tikka).

Sweets & Curry House Mixed Grill

Tandoori chicken, chicken tikka, shish kebab, lamb tikka, onion, peppers and tomatoes, marinated with tandoori spices cooked in a clay oven (1 piece tandoori chicken, two pieces shish kebab, four pieces chicken tikka, four pieces lamb tikka).

Waffles & Chicken

Served with 1 large waffle, 3 pieces of chicken & fresh, cut strawberries

Grits & Fish

Served with 3 pieces of fish, grits & fresh, cut sweet peppers

Grits & Shrimp

Served with 5 pieces of shrimp, grits & fresh, cut sweet peppers

Bacon, Eggs & Toast

Served with 3 toasts, turkey bacon & eggs

Chicken Teriyaki (uda organic)

10 OZ Chicken Breast with Teriyaki Sauce. Vegetable: Broccoli Zucchini and Onion.

Shrimp Fried Rice

Filet and Shrimp

5 oz Filet 4 oz Shrimp

California Roll

Avocado, Japanese Cucumber, Crab Stick, Sushi Rice, Sesame Seed

Chicken Satay

Grilled Thai spiced chicken on bamboo skewer served with homemade peanut sauce and cucumber salad.

Coconut Shrimp

Fried coconut shrimp served with sweet chili sauce.

Green Curry

Gluten free. Spicy 1. Green chili curry with coconut milk, carrot, bamboo bell peppers, basil.

Drunken Noodle

Spicy 1. Stir fried flat rice noodles with Thai basil, bell peppers, onions and basil sauce.

Aloo Vada

Two pieces. Two fried mashed potatoes served with chutney.

Gulab Jamun

2 Pieces. Indian sponge cake served with sugar syrup.

Samosa Chaat

Samosa served with chick peas, sweet and mint chutney, onions, and topped with spices.

Samosa

Two pieces. Deep fried crisps patties stuffed with spiced potatoes and green peas. Served with sweet and mint chutney.

Paneer Masala

Chicken Tikka Masala

Goat Korma Curry

Chicken Korma Curry

Pav Bhaji

The most famous Mumbai (Bombay) street food: mildly spicy vegetable stew with a side of fresh butter-toasted rolls. Spice Level: Medium

Misal Pav

A spicy lentil (turkish gram) and potato chili served with a side of fresh butter-toasted rolls. Spice Level: High

Poha

A light dish of steamed rice flakes with tempered tropical spices, roasted peanuts, and crispy lentils, served with coconut chutney. Spice Level: Mild

Moong Dal Sheera

A rich sweet lentil delicacy seasoned with spices like nutmeg and cardamom, topped with almond flakes.

Steamed Dumpling Surprise

Enjoy these delicious steamed dumlings served in your choice of either vegetable, chicken or pork. We serve them with your choice of our inferno or mellow Mongolian sauces.

Dunked Dumpling Delight

These dumplings are dunked in our delicious gravy sauce with a curry like consistency. Once again select the style of your dumplings and enjoy with your choice of sauce.

Fried Dumplings Funky

Try these delicious dumplings that are first steamed and then fried to create a delicious crunchy offering of our signature dumplings. Enjoy this with your choice of sauce.

Chilli Dumpling Special

These delicious dumplings are cooked in our signature homemade chili sauce, along with diced bell peppers and onions to create a delicious offering for our patrons to enjoy.

Vegetable Fried Rice

Long grain aromatic rice wok tossed with vegetables and Indo-Chinese sauces

Chicken Fried Rice

Long grain aromatic rice wok tossed with chicken, mixed vegetables and Indo-Chinese sauces

Vegetable Noodle Noods

Noodles stir fried with mixed vegetables, Indo-Chinese sauces

Chicken Noodle Noods

Noodles stir fried with chicken, mixed vegetables, Indo-Chinese sauces

Goat Biryani

Goat Curry

Goat cooked in our special blend of spices

Chicken Tikka Masala

Chicken tikka Chunks Cooked in creamy sauce

Kerala Chicken Curry

Chicken cooked with our special spice blend

Vegetable Samosa

Pastry turnovers stuffed with seasoned potatoes and green peas.

Aloo Papdi Chaat

Tongue tingling combination of mint chutney, yogurt, tamarind chutney with potatoes sliced and chickpeas.

Chili Chicken

Marinated chicken sautéed with green peppers and onions in chef's signature chili sauce.

Kadai Paneer

Fresh home made cottage cheese cooked with onions, tomatoes, bell pepper, and spices.