Steak delivery in Watertown

Powerade

Super Bean & Rice Quesadilla

Your choice of black, pinto or refried beans served with Mexican-style rice or vegetarian rice (cooked without chicken broth)

Super Carnitas Quesadilla

Roast pork with traditional Mexican-style seasoning

Super Ranchero Quesadilla 🌶🌶

Boneless chicken slow-cooked with onions, tomatoes and a variety of hot peppers

Fish Tacos

fried or blackened whitefish, pickled red cabbage, chipotle aioli, pico de gallo

Crispy Fish Sandwich

lettuce, tomato, pickle, tartar sauce, french fries, coleslaw

Tuna Burger

chili-garlic seasoned ground tuna, roasted red pepper sauce, french fries, coleslaw

Grilled Chicken Sandwich

applewood smoked bacon, Vermont cheddar, lettuce, tomato, mayo, french fries, coleslaw

Fridays Big Ribs Whiskey-Glazed

Full-Rack of double-basted pork ribs basted in our Signature Whiskey-Glaze served with seasoned fries & coleslaw.

Half Rack of Fridays Big Ribs Whiskey-Glazed

Half-Rack of double-basted pork ribs basted in our Signature Whiskey-Glaze served with seasoned fries & coleslaw.

Center-cut Sirloin topped with Whiskey Glaze

6 ounces of flavorful center-cut sirloin topped with Signature Whiskey-Glaze. Served with mashed potatoes and lemon-butter broccoli.

New York Strip topped with Whiskey-Glaze

12 ounce strip topped with our Signature Whiskey-Glaze. Served with mashed potatoes and lemon-butter broccoli.

Kookaburra Wings Party Platter

30 chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, hot, or dry.

Homestyle Mashed Potatoes

Caesar Salad

Romaine lettuce and croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese.

Chocolate Thunder from Down Under

An extra generous pecan brownie topped with rich vanilla ice cream, drizzled with our warm chocolate sauce, chocolate shavings and whipped cream.

Jumbo Hot Dog

100% All Beef

Boneless Wings (Buffalo or Gold Fever)

Hand-breaded and dripping with our authentic signature spicy Buffalo Sauce or our sweet and tangy Honey Mustard BBQ (Gold Fever) Sauce.

Three Course Meal

Make any entree a three course meal! Add a cup of Soup of the Day or a House Salad and a Petite Treat Dessert.

Smothered Tips*

Our signature Broiled Sirloin Tips smothered with fresh sautéed onions, peppers and mushrooms. Served with two sides.

Cole Slaw

Shrimp Scampi & Linguine

white wine garlic sauce, sun-dried tomatoes

Atlantic Cod

grilled, blackened or fried, lettuce, tomato, red onion, caper-dill tartar sauce

Chicken Piccata & Linguine

roasted garlic, caper-white wine sauce, preserved lemon

Leroy's Crispy Ribs

Earls famous dry ribs, savory and seasoned with coarse salt and black pepper.

Warm Spinach + Three Cheese Dip

Artichokes, creamy garlic and chives

French Fries

Chipotle Calamari

Chipotle aioli, jalapeño, pickled onion, market vegetables, lemon.

KIDS MEAL

3 Chicken Strips served with Kids Fries, Kids Drink & Oreo 2 Pack

CHEESE & BACON FRIES

Bacon lovers, rejoice. Charleys Cheese and Bacon Fries are made with our all-natural cut potatoes, tossed in salt and pepper, smothered with signature melted cheddar cheese sauce and sprinkled with crispy bacon pieces. Forks are optional but highly recommended with these Gourmet Fries. They're perfect for any “snacking occasion” or as part of a Gourmet Combo. Cheese and Bacon Fries pair perfectly with a Real-Fruit Peach Lemonade or a Chicken Philly cheesesteak.

CHEESE FRIES

What do you get when you’re craving salty and savory? Charleys Cheese Fries. Our cheese fries are made with all-natural cut potatoes, tossed in salt and pepper, then smothered with our signature melted cheddar cheese sauce. Forks are optional but highly recommended with these Gourmet Fries. They're perfect for any “snacking occasion” or as part of a Gourmet Combo. Charleys Cheese Fries pair perfectly with the Chicken California cheesesteak or Real-Fruit Blueberry Lemonade.

ULTIMATE FRIES

Charleys Ultimate Fries are truly the ultimate indulgence. Charleys Cheese and Bacon Fries are made with our all-natural cut potatoes, fried, and seasoned with salt and pepper. We smother our fries with our signature melted cheddar cheese sauce, creamy Ranch dressing, top it all off with crispy bacon pieces. Forks are optional but highly recommended with these Gourmet Fries. They’re perfect for any “snacking occasion” or as part of a Gourmet Combo. Ultimate Fries pair perfectly with the Chicken Teriyaki Cheesesteak and Real-Fruit Blueberry Lemonade.

Baklava

Cheese Cake

Buffalo Wings

Blue cheese.

Italian (Large)

Ham, cooked salami and Genoa salami.

Oven Baked Lump Crab Cake, Whole Grain Mustard

Local Burrata, La Quercia Prosciutto, Fruit Mostarda, Tuscan Bread

Arugula, Shaved Parmigiano, Lemon Olive Oil

Bufala Mozzarella, Heirloom Tomatoes, Romaine, Basil Pesto Vinaigrette

Value Omakase

come with FULL-SIZE CHOICE OF UDON. tuna, salmon, seared salmon, hamachi, spicy tuna, tobiko, white fish (seared hamachi in Boston) unagi, and tuna roll.

Premium Omakase

come with FULL-SIZE CHOICE OF UDON. tuna, salmon, hamachi, white fish, scallop, unagi, uni, ikura + any roll.

Salmon Lover

come with FULL-SIZE CHOICE OF UDON. 8 pcs salmon nigiri, spicy salmon roll, salmon sashimi.

3 Roll Combo

come with FULL-SIZE CHOICE OF UDON. please pick your roll from below list.

White Rice

Pasta Red Sauce

Fried Plantains

French Fries

Oysters*

1/2 dozen on the half shell, cucumber mignonette, and horseradish cocktail sauce.

Fritto Misto

Calamari, shrimp, zucchini, calabrian chile aioli.

Lobster Ravioli

Baby leeks, foraged mushrooms, tomato brodo.

Polpette

Beef & pork meatballs, pomodoro sauce, ricotta, fresh basil.

Winter Green Salad

Endive, pomegranate, apple, honey creme fraiche

Caesar Salad

Petite romaine, white anchovy, and Parmesan crouton.

Crab Cakes

Two Jonah Crab cakes with Napa cabbage cole slaw, pickled pearl onions, tartar sauce

Calamari Fra Diavlo

Fried calamari, cherry peppers, pickled fennel

Beefsteak Tomato

blue cheese & red onion

Whipped Yukon Gold Potatoes

Key Lime Pie

mascarpone whipped cream, graham cracker crust

Tuna Tartare*

avocado, plantain chips

Mandioca Frita

Generous portion of golden fried yucca.

Boneless Chicken Tenders

Eight chicken tenders (regular, buffalo, BBQ, or teriyaki style).

House Sampler

Our house special combo with fried yucca, bacon, sausage, jerky beef, chicken hearts.

Steak Oasis Style (12 oz.)

1/2 picanha.

Chicken Kabob Over Garden Salad

Steak Tip Over Caesar Salad

Cheese Pizza (Small)

Cheese Pizza (Large)

Picanha

Prime Part of Top Sirloin by the pound.

Medalhões com Bacon

Bacon Wrapped Steak by the pound.

Medalhões com Bacon

Bacon Wrapped Chicken by the pound.

Fraldinha

Bottom Sirloin by the pound.

Angry Shrimp

Crispy battered shrimp and spicy lobster butter sauce.

Tuna Tartare*

Sesame crusted sushi rice, wakame, sriracha aioli, and ponzu.

Wollensky Salad

Romaine lettuce, heirloom tomatoes, potato croutons, bacon lardons, marinated mushrooms, and Dijon vinaigrette.

Caesar Salad

Romaine lettuce, traditional dressing, croutons, and parmesan frico.

Bolognese

.Braised short rib, shaved grana padano, fusilli

Spaghetti Alla Chitarra

Spaghetti alla chitarra, marinara sauce.

Pollo Parmigiano

Breaded chicken cutlet, marinara sauce, mozzarella, rigatoni.

Gnocchi

Roasted butternut squash, sage, grana padano cheese

Pear Bread

sponge bread, pouch pear, dulce de leche, walnut crumble, whipped cream

224 Burger

caramelized onion aioli, yellow cheddar, crispy bacon, French fries

Marinated Beet

honey mascarpone, toasted pepitas, fine herbs

Carne Asada Tacos

house made tortillas, prime sirloin, avocado chimichurri, Cotija -3 per order-

PETITE FILET & SHRIMP*

two tender 4 oz medallions with six large shrimp

FILET*

tender corn-fed midwestern beef

STEAK SANDWICH

sliced filet, béarnaise sauce, garlic bread, hand-cut potato chips.

SIZZLING CRAB CAKES

three jumbo lump crab cakes, sizzling lemon butter

Jumbo Shrimp Cocktail

House-Made Cocktail Sauce & Mustard Mayonnaise Sauce. Gluten sensitive.

Jumbo Lump Crab Cake

4 oz. Crab Cake, Mustard Mayonnaise

Bacon Wrapped Sea Scallops

(3) Scallops wrapped in Bacon, Apricot Chutney. Gluten sensitive.

Nueske's Bacon Steak

Thick Cut Neuske's Bacon, Soy-Pineapple Caramel Glaze, garnished with Carbonated Sugar, Green Onions, Sesame Seeds.

Tuna Tartare

Avocado butter, black tobiko, truffle hot sauce, prawn chips, ginger soy emulsion.

Broiled Alaskan King Crab (1 lb)

Uni butter, grilled lemon.

Shanghai-Style Calamari

Sweet chili glaze, bean sprouts, cherry peppers, crushed peanuts & scallions.

Del's Jumbo Lump Crab Cake

Cajun lobster cream sauce.

Equatorial Iceberg

Blue cheese, house cured bacon, finé herbs, and walnuts.

Caesar

Romaine, provolone cheese, white anchovies, and crouton.

Jumbo Shrimp Cocktail

Each.

Tuna Tartare

Avocado Mousse, Sesame, Cucumber, Togarashi Tortilla Chips

Zarzuela de Mariscos

A shellfish and seafood stew made with seasonal vegetables, shrimp, mussels, calamari, clams, zesty lobster broth, and toasted garlic crostini.

Entraña a la Parrilla

1/2 lb. skirt marinated and grilled with parsley oil.

Bolas de Queso

4 Crispy goat cheese Croquettes stuffed with quince paste glazed with sugar cane honey.

Pulpo a la Gallega

Galician octopus with olive oil, paprika, and flake salt.

Cheese Pizza (Small)

Savory pie with a dough base topped with sauce and cheese. Additional toppings and extra cheese for an additional charge.

Mediterranean Specialty Pizza

Olives, spinach, feta, and tomato.

Margarita Specialty Pizza

A mixture of both sun-dried tomatoes and freshly sliced tomatoes with ricotta cheese, and fresh basil.

BBQ Combo

Crispy chicken, BBQ sauce, and ranch.

Mastro's Bread Basket

Mastro's bread basket - packaged to be reheated at home. 2 - pretzel bread sticks, 2 - garlic cheese crostini, 2 sourdough and 1 - epi accompanied with butter.

Shrimp Cocktail

-4 pieces of U-7 black tiger shrimp -Boiled in salt and Zatarain’s Seasoning then chilled -Served in a glass supreme dish smoking with dry ice -Accompanied with cocktail sauce, atomic horseradish and lemon wrap -Garnished with chopped parsley -Gluten Sensitive

Sautéed Shrimp

-3 U-7 Black Tiger butterflied shrimp -Sautéed in spicy garlic butter sauce (white wine, butter, garlic, salt, rosemary, Worcestershire sauce, Cholula, paprika, black pepper -and cayenne pepper) -Presented in a warm large bowl atop 3 pieces of garlic cheese bread -Garnished with chopped parsley -Gluten Sensitive

Sautéed Scallops

-3 (appetizer) or 5 (entrée) U-10 sea scallops from S. Georges Bank -Pan seared in clarified butter and set aside -Vine-ripened tomatoes, minced garlic and shallots are sautéed then deglazed with lemon juice and white wine -Sauce is finished with melted garlic herb butter and parmesan cheese -Scallops and sauce are combined -Presented in a warm large bowl atop 3 pieces of garlic cheese bread -Garnished with chopped parsley Garlic Herb Butter- Butter, lemon juice, garlic, basil, oregano, parsley -Gluten Sensitive

1 LB. Wild Caught King Crab

drawn butter, salt crusted baked potato

Coconut Crunchy Shrimp

citrus chili, coconut cream + soy dipping sauces + mango sticky rice

Mac Nut Mahi

Warm peanut sauce, mango relish, soy glaze, mango sticky rice + Asian green beans.

Kid's Hamburger

Grilled & served on a toasted bun with lettuce, tomato and fries.

Big Daddy Cheeseburger Value Meal 2 Sides (Fries & O Rings)

Big Daddy's custom blend of ribeye, sirloin and chuck, 4 oz on a martin potato bun topped with 4 quart land o lakes American cheese, lettuce, tomato and your choice of sauce, and 2 sides.

Filet Mignon Steak Tip Dinner

Tender cuts of beef, perfectly marinated, grilled juicy and delicious. Served over homemade rice pilaf made with lots of vermicelli pasta and choice of one side dish.

Fresh Grilled Chicken Dinner

Lots of fresh chicken breast (10.5 oz before cooking) lightly marinated and grilled to order. Served over homemade rice pilaf.

Mixed Grill Dinner

The best of both! Filet mignon steak tips and fresh grilled chicken breast served over homemade rice pilaf.

Shrimp Cocktail

House cocktail sauce.

Chesapeake Bay Style Crab Cake

Creamy mustard mayonnaise.

New England Clam Chowder

Seafood Chopped Salad

Crab meat, shrimp, feta cheese, Greek vinaigrette.

Chocolate Molten Lava Cake

Deeply chocolate, enrobed in chocolate and filled with a dark chocolate truffle, accompanied with vanilla bean ice cream.

Eddie's Potatoes

Au gratin, diced potatoes, jalapeño cheese sauce

Peanut Butter Cup

Graham cracker crust, peanut butter cream, chocolate ganache

Trio of Filet Medallions

Three 4 oz. Filets, Oscar style, bacon Gorgonzola crust, peppercorn style

16 oz. Prime New York Strip

Hand selected and cut in-house by our chef daily.

Sicilian Salmon

Cedar paper wrapped Ora King salmon, classic chimichurri, roasted artichoke & lobster risotto.

Chilean Sea Bass

Italian herb-crusted sea bass, fava beans, English peas, pea tendrils.

Linguine with White Clam Sauce

Whole fresh and chopped clams.

Cheesecake

New York style with raspberry sauce.

Chicken Wings

Asa de frango.

Cassava with Sausage

Mandioca com linguica.

Cassava with Beef

Mandioca com carne.

Grilled Beef Sirloin

Most popular. For tenderness and flavor, we use only top quality grade cuts and season them with sea salt. Served with rice, beans, vinaigrette salad, and french fries.

Chocolate Cake

Serves 10.

Carrot Cake

Serves 10.

Creamed Spinach

Vegetarian. Serves 8. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Mashed Potatoes

Vegetarian. Serves 8. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Chips, Guacamole & Salsa

Lunch Specials

Bistec Encebollado / Steak & Onions

Bistec Salteado / Sautéed Steak