Crispy Duck près de moi

#46. Sweet & Sour Mock Chicken 咕噜素鸡

#31. Spicy Green Beans with Dry Tofu 豆腐干四季豆

#42. Mock Chicken with Mango In Taro Nest 雀巢芒果素鸡

#35. Eggplant with Tofu In Black Bean Sauce 茄子豆腐

Crispy Ginger Beef 脆姜牛

Snow Pea Leaf with Garlic蒜蓉豆苗

Seasonal Price. Will drop down price when price is less

Pan Fried Mix Veggie炒什菜

Crispy Duck with Special Sauce脆鸭

春卷 4 Vegetable Spring Rolls 4pcs

杂菜蛋花汤 Mixed Veg and Egg Drop Soup

西红柿蛋花汤 Tomato and Egg Drop Soup

芝麻鸡球 Chicken Ball with Sesame

A1 Spring Rolls (2pcs)

Filled with sauteed carrots, cabbage shreds, and fried to a crispy golden brown.

A3 Soy Drumsticks (6pcs)

BBQ flavoured drumsticks served with plum sauce for dipping!

D23 Sao Mai (3pcs)

O91 Steamed

Rouleau printanier / Spring Roll

Salade fraîche, vermicelle, choix de rouleau aux crevettes ou aux légumes enroulé d'une feuille de riz et accompagné d’une sauce d’arachide. / Fresh salad, vermicelli choice of shrimp or vegetable roll wrapped in rice paper and served with peanut sauce.

Rouleaux impériaux (2 mcx) / Imperial Rolls (2 pcs)

Rouleaux frits composés d’un mélange de porc haché maigre, oignons sucrés, carottes, nouilles et champignons chinois. Servi avec une sauce de poisson. / Crispy fried rolls of freshly ground pork, sweet onions, carrots, bean thread noodles and chinese mushrooms. Served with fish sauce.

Dumplings Raviolis chinois (4 mcx) / Dumplings (4 pcs)

Raviolis farcis au poulet et cuits à la vapeur, agrémentés de graines de sésame et d’oignons verts. Servi avec une sauce soja et gingembre. / Steamed chicken dumplings sprinkled with sesame and green onion. Served with a ginger soya sauce.

Soupe poulardine

Soupe tonkinoise au poulet grillé, légumes, bouillon et nouilles de riz. / Chicken tonkinese soup with grilled chicken, vegetables, broth, and rice noodles.

Soupe Wonton (Crevettes) / Won Ton (Shrimp) Soup 雲吞湯

Nouilles Frites Style Cantonais / Fried Noodles Cantonese Style 廣東炒麵

Poulet Croustillant (Moitié) / Crispy Chicken (Half) 脆皮雞 (半)

Boeuf aux Brocoli Chinois / Sliced Beef Sauted with Chinese Broccoli 唐蘭牛肉

117. Tofu À La Sauce Aux Arachides / Peanut Sauce Tofu

Tofu a la sauce aux arachides avec épinards croustillants. / Peanut sauce tofu with crispy spinachs.

91. Phadthai / Pad Thai

Nouilles de riz avec crevettes, poulet, oeufs, germes de soja, oignons verts et tofu. / Rice noodles with shrimps, chicken, eggs, soybean sprouts, green onions, and tofu.

81. Filet De Poisson Choo-chee / Choo-chee Fish Fillet

Épicé. Poisson frit ou vapeur à la sauce de cari rouge, lait de coco et basilic. / Spicy. Fried or steamed fish with red curry sauce, coconut milk and basil.

72. Canard Croustillant / Crispy Duck

Canard croustillant avec sel et poivre noir. / crispy duck with salt and black pepper.

BM1. Porc bbq / BBQ Pork

BM11. Spécial du chef / Chef Special

BM8. Jambon / Ham

19. Salade au porc grillé / Grilled Pork Salad

House Soft Pretzel

Vegetarian-friendly. Smoked poblano cheese sauce.

Cauliflower Bites

Vegetarian-friendly. Rice flour dusted cauliflower florets, peach ginger chutney, garlic aioli.

One18 Smoked Chicken Wings

Choice of Honey Bourbon or House Hot BBQ

One18 Caesar Salad

Parm vinaigrette, smoked poached egg, focaccia crouton, chicken skin, grana padano.

1. Deep-Fried Spring Rolls 春卷

2 pieces.

2. Deep-Fried Chicken Wings 炸鸡翼

8-10 pieces.

5. Honey Garlic Chicken Wings 蜜糖鸡翼

8-10 pieces.

6. Szechuan-Style Dumplings 红油抄手

Spicy. 8 pieces.

4. Pla Muk Yang

Charcoal-broiled squid with a sprinkle of green onions, cilantro, and fried shallots. Served with a home-made hot sauce.

5. Stuffed Chicken Wings (3 Pieces)

Chicken wings stuffed with glass noodles, cabbage, carrots, and ground chicken and pork. Served with a house spicy, sweet sesame dipping sauce.

40. Chu Chee Goong

Medium. Red curry with shrimp, broccoli, zucchini, peas, red peppers, kaffir lime leaves, and extra coconut milk drizzle.

Pho (Beef Broth Soup)

Rice noodles with beef broth soup, served with a side of bean sprouts, fresh herbs, and lime.

1. Salad Rolls with Shrimp or Chicken

Homemade salad rolls filled with shrimp or chicken, served with peanut sauce.

2. Chicken Satay

Perfectly skewered and cooked chicken.

3. Vegetarian Spring Rolls

Traditional vegetarian-style spring rolls.

10. Lotus Rootlets Salad with Shrimp or Chicken

Lotus rootlet-based salad with shrimp or chicken.

D20. Special Fried Rice with Shrimp, BBQ Pork, Egg and Mixed Vegetables

D19. Rice Cake sautéed with Pork and Bamboo Shoot

D17. Shanghai Noodle Sautéed with Pork and Vegetables

D7. Shanghai Style Smoked Fish Noodle Soup

194. 雞球炒麵 Chicken Chow Mein

Classic chicken chow mein.

197. 三鮮炒麵 Seafood Chow Mein

Chow mein with shrimp, scallops, squid, and mixed vegetables.

199. 星洲炒米 Singapore Noodles

Rice vermicelli with shrimp, barbecue pork, shredded onion, green and red bell peppers, and bean sprouts. Yellow Curry

200. 上海粗炒 Shanghai Fried Noodles

Classic Shanghai fried noodles with bok choy and onions.

1. Sauced Cucumber Slices

Cold dish.

7. Spring Roll

3 pieces.

11. Wonton in Chili Sauce

Spicy. Spicy.

14. Green Onion Cake

White Chocolate Cheesecake

Graham crackers and mixed berries

Molten Lava Cake

Whipped cream, cassis syrup, mixed berries

Oxtail Gnocchi

Crispy gnocchi, exotic beech mushrooms, 24-hour braised oxtail, demi glace, fresh parmesan, truffle oil

Chicken

Lemon and Sumac marinated chicken supreme, olive oil smashed baby potatoes, grilled tomato and onion salsa.

Vegetable Spring Roll

4 rolls of rice paper wrapped jicama, carrots, and cabbage.

Malay Shrimp Roll

4 rolls of deep-fried marinated pork, fish and shrimp in bean curd sheet wrap.

Crispy Pork

Deep fried pork belly with fermented bean curd.

Roti Canai (2 Pcs)

2 pieces of crispy Indian-style pancake served with curry dipping sauce.

Shanghai Style Noodles in Soup / 上海粗湯面

Steamed Soup Dumplings / 灌湯 能包(只) with Pork Filling

Pan-Fried Pork Soft Buns ( 4 pcs ) / 多汁生煎包(4只)

Green Onion Pancake (2 pcs) / 葱油餅(2塊)

46. Diced Fish with Mushroom in Sour Soup 宋嫂魚羹

47. Hot & Sour Soup 酸辣湯

51. Wonton Soup 雲吞湯

60. Seafood & Tofu Soup 海鮮豆腐羹

鎭江肴肉 / Jelly Pork

葱油海蜇 / Jelly Fish with Green Onion

紅油肚絲 / Sliced Pork Tripe with Chili Oil

砂鍋老鴨燉水餃 / Duck Soup with Dumpling

White Chocolate Cheesecake

Graham crackers and mixed berries

Molten Lava Cake

Whipped cream, cassis syrup, mixed berries

Oxtail Gnocchi

Crispy gnocchi, exotic beech mushrooms, 24-hour braised oxtail, demi glace, fresh parmesan, truffle oil

Chicken

Lemon and Sumac marinated chicken supreme, olive oil smashed baby potatoes, grilled tomato and onion salsa.

White Chocolate Cheesecake

Graham crackers and mixed berries

Molten Lava Cake

Whipped cream, cassis syrup, mixed berries

Oxtail Gnocchi

Crispy gnocchi, exotic beech mushrooms, 24-hour braised oxtail, demi glace, fresh parmesan, truffle oil

Chicken

Lemon and Sumac marinated chicken supreme, olive oil smashed baby potatoes, grilled tomato and onion salsa.

Vegetable Spring Roll

4 rolls of rice paper wrapped jicama, carrots, and cabbage.

Malay Shrimp Roll

4 rolls of deep-fried marinated pork, fish and shrimp in bean curd sheet wrap.

Crispy Pork

Deep fried pork belly with fermented bean curd.

Roti Canai (2 Pcs)

2 pieces of crispy Indian-style pancake served with curry dipping sauce.

Shanghai Style Noodles in Soup / 上海粗湯面

Steamed Soup Dumplings / 灌湯 能包(只) with Pork Filling

Pan-Fried Pork Soft Buns ( 4 pcs ) / 多汁生煎包(4只)

Green Onion Pancake (2 pcs) / 葱油餅(2塊)

46. Diced Fish with Mushroom in Sour Soup 宋嫂魚羹

47. Hot & Sour Soup 酸辣湯

51. Wonton Soup 雲吞湯

60. Seafood & Tofu Soup 海鮮豆腐羹

鎭江肴肉 / Jelly Pork

葱油海蜇 / Jelly Fish with Green Onion

紅油肚絲 / Sliced Pork Tripe with Chili Oil

砂鍋老鴨燉水餃 / Duck Soup with Dumpling

Rouleau printanier / Spring Roll

Salade fraîche, vermicelle, choix de rouleau aux crevettes ou aux légumes enroulé d'une feuille de riz et accompagné d’une sauce d’arachide. / Fresh salad, vermicelli choice of shrimp or vegetable roll wrapped in rice paper and served with peanut sauce.

Rouleaux impériaux (2 mcx) / Imperial Rolls (2 pcs)

Rouleaux frits composés d’un mélange de porc haché maigre, oignons sucrés, carottes, nouilles et champignons chinois. Servi avec une sauce de poisson. / Crispy fried rolls of freshly ground pork, sweet onions, carrots, bean thread noodles and chinese mushrooms. Served with fish sauce.

Dumplings Raviolis chinois (4 mcx) / Dumplings (4 pcs)

Raviolis farcis au poulet et cuits à la vapeur, agrémentés de graines de sésame et d’oignons verts. Servi avec une sauce soja et gingembre. / Steamed chicken dumplings sprinkled with sesame and green onion. Served with a ginger soya sauce.

Soupe poulardine

Soupe tonkinoise au poulet grillé, légumes, bouillon et nouilles de riz. / Chicken tonkinese soup with grilled chicken, vegetables, broth, and rice noodles.

Soupe Wonton (Crevettes) / Won Ton (Shrimp) Soup 雲吞湯

Nouilles Frites Style Cantonais / Fried Noodles Cantonese Style 廣東炒麵

Poulet Croustillant (Moitié) / Crispy Chicken (Half) 脆皮雞 (半)

Boeuf aux Brocoli Chinois / Sliced Beef Sauted with Chinese Broccoli 唐蘭牛肉

117. Tofu À La Sauce Aux Arachides / Peanut Sauce Tofu

Tofu a la sauce aux arachides avec épinards croustillants. / Peanut sauce tofu with crispy spinachs.

91. Phadthai / Pad Thai

Nouilles de riz avec crevettes, poulet, oeufs, germes de soja, oignons verts et tofu. / Rice noodles with shrimps, chicken, eggs, soybean sprouts, green onions, and tofu.

81. Filet De Poisson Choo-chee / Choo-chee Fish Fillet

Épicé. Poisson frit ou vapeur à la sauce de cari rouge, lait de coco et basilic. / Spicy. Fried or steamed fish with red curry sauce, coconut milk and basil.

72. Canard Croustillant / Crispy Duck

Canard croustillant avec sel et poivre noir. / crispy duck with salt and black pepper.

BM1. Porc bbq / BBQ Pork

BM11. Spécial du chef / Chef Special

BM8. Jambon / Ham

19. Salade au porc grillé / Grilled Pork Salad