Lobster Tail près de moi

Wakame Salad

Kani Salad

Green Salad

Avocado Salad

White Wine and Roasted-Garlic Mussels

Roasted tomatoes and green onions. Served with grilled artisan bread.

Mozzarella Cheesesticks

Served with marinara.

Seafarer's Feast

A broiled Maritime lobster tail, seared sea scallops, garlic shrimp and Walt's Favourite Shrimp. Served with melted butter, lemon, cocktail sauce and choice of side.

Seaside Shrimp Trio

A generous sampling of our Walt’s Favourite Shrimp, hand-crafted savoury garlic shrimp and creamy shrimp linguini Alfredo. Served with lemon, cocktail sauce and choice of side.

Filet Mignon Cubes with Mixed Vegetables in Oyster Sauce 蚝油牛柳球

With mixed vegetables in oyster sauce.

Chicken Fried Rice with Salted Fish 咸鱼鸡粒炒饭

Singapore Style Vermicelli 星洲炒米

*spicy*

Cantonese Style Chow Mein 广东炒面

Calamari Fritti

Calamari, semolina, garlic aioli.

Crostini Ai Funghi

Sauteed oyster mushrooms, garlic cream, bread.

Carpaccio di Manzo

Beef tenderloin, arugula, shaved parmigiano, EVOO.

Cavolo

Green kale, olives, pecorino, black currants, pine nuts, homemade lemon dressing.

Tacos de poisson / Fish Tacos

Trois filets d'aiglefin en pâte à frire servis sur tortillas de farine avec guacamole, salade de chou maison et mayonnaise épicée. / Three battered haddock fillets served in flour tortillas with guacamole, homemade coleslaw and spicy mayonnaise.

Calmars frits / Fried Calamari

Calmars légèrement panés, tendres, et croustillants. Servis avec sauce marinara et mayonnaise épicée. / Lightly breaded squid, tender, and crisp. Served with marinara sauce and spicy mayonnaise.

Tartare de saumon 6 oz / Salmon Tartare 6 oz

6 oz. Saumon fraîchement coupé en dés, délicatement mélangé avec une mayonnaise Dijon épicée, câpres, coriandre, huile d'olive, et oignons verts. Servi avec crostinis et salade. / 6 oz. Freshly diced salmon, delicately mixed with spicy Dijon mayonnaise, capers, coriander, olive oil, and green onions. Served with crostini and salad.

Nachos classiques / Classic Nachos

Tortillas garnies de salsa, tomate en dés, poivrons jaune et rouge, oignons verts et un généreux mélange de trois fromages. / Tortillas garnished with salsa, diced tomatoes, yellow and red peppers and green onions, smothered in a three-cheese blend.

Poulet Jerk / Jerk Chicken

Crevettes cajun / Cajun Shrimps

Queue de homard et crevettes / Lobster Tail and Shrimps

Crabes au beurre à l'ail / Garlic Butter Crabs

Assiette de queues de homard / Plate of Lobster Tails

Deux queues de homard (6 oz). / Two lobster tails (6 oz).

Saumon grillé de l'atlantique nord / North Atlantic Grilled Salmon

Assaisonnées d'huile d'olive extra-vierge et de citron, servies avec légumes et riz sauvage. / Seasoned with extra-virgin olive oil and lemon, served with vegetables and wild rice.

Côtelettes d'agneau grillées (agneau du printemps) / Grilled Lamb Chops (Spring Lamb)

Servies avec des légumes frais et un choix de patate purée ou patates frites maison. / Served with fresh vegetables and a choice of mashed potatoes or homemade French fries.

Carré d'agneau (agneau du printemps) / Rack of Lamb (Spring Lamb)

Saisi en poêle et fini au four. / Seized in a frying pan and finished in the oven.

Crevettes popcorn / Popcorn Shrimp

Hot. Crevettes panées, graine de sésame, sauce chili thai, purée de mangue / Battered shrimp, sesame seeds, chili Thai Sauce, mango purée

Poulet épicé à la lime / Lime Flavored Chicken

Hot. Poulet panné, laque piment-lime, oignon vert, graine de sésame, piment chili. Signature. / Fried chicken, chili-lime glaze, green onion, sesame seeds, and chili. Signature.

Calmars croustillants / Crunchy Calamary

Calmars frits, aioli épicé, oignon vert, gingembre mariné, graine de sésame, piment chili, brunoise d'ananas. / Fried calamari, spiced atoli, green onion, marinated ginger, sesame seeds, chili, pineapple brunoise.

Ailes de poulet sel & poivre / Salt and Pepper Chicken Wings (1 lb)

Hot. 1lb d’ailes entières, sel, poivre, servies avec vinaigrette ranch buffalo. / Whole wings, salt, pepper, served with ranch buffalo vinaigrette.

Yam & Avocado Roll (8 pcs) and Veggie Gyoza (6 pcs)

Spicy Tuna (8 pcs) and Spicy Salmon (8 pcs)

Dynamite Roll (10 pcs) and Salmon Sushi (3 pcs)

Tamago & Avocado

Salmon Avocado Roll (4PC)

Avocado and regular salmon.

Signature Truffle Prawn Roll

Sushi rolled with truffle shrimp tempura, mayonnaise, unagi sauce, spinach green tempura crumbs, tobiko (flying fish roe), wild salmon, and avocado. Contains : Gluten, Soy, Seafood, Shellfish(Crustacean), Egg, Mustard GF : steamed shrimp, no crumbs, no sauce

Butter Corn

Grilled corn brushed with margarine, soy. sauce Not GF Contains : Gluten, Soy May contain trace of : Sesame, Seafood, Shellfish

Deluxe Salmon Lover

4pcs Salmon Sushi 4pcs Salmon Sashimi 8pcs Spicy Salmon Roll 8pcs Salmon Avocado Roll

Local Game Meats and Cheese Platter

With house made chutney and artisan crackers.

10oz Apricot Glazed Wild Boar Rack

With wild mushroom stuffed pork belly and sweet potato hash.

AAA 7oz Beef Tenderloin

With pearl onion wild mushroom and black truffle gravy.

10oz Canadian Duck Breast

With braised apple, wild mushrooms and hard cider glaze.

East Coast Seafood Chowder

Served with grilled bread.

Peel & Eat Shrimp Bucket

House four-chili cocktail sauce.

Crispy Calamari

Fresh mint, cucumber, red radish, onion & lemon caper aioli.

Fresh BC Mussels

Steamed with white wine, leek and creamy green curry.

Chicken Wings

Crispy wings served with your choice of Madisons' BBQ rib sauce, maple bourbon BBQ sauce or general tao sauce.

Madisons' Clam Chowder Soup

A creamy classic with clams, potatoes, celery, and onions.

Yellowfin Tuna Salad

Seared tuna encrusted with white and black sesame seeds, served atop mixed greens garnished with diced avocado, mango, and ginger-lime dressing.

Caesar Salad

Romaine lettuce, bacon, Parmesan, and croutons.

Signature Jumbo Shrimp Cocktail

Served chilled with our classic cocktail sauce.

Island Jumbo Coconut Shrimp Appetizer

Dunk in our signature piña colada sauce.

Seafarer's Feast

A broiled Maritime lobster tail, seared sea scallops, garlic shrimp and Walt's Favourite Shrimp. Served with melted butter, lemon, cocktail sauce and choice of side.

Seaside Shrimp Trio

A generous sampling of our Walt’s Favourite Shrimp, hand-crafted savoury garlic shrimp and creamy shrimp linguini Alfredo. Served with lemon, cocktail sauce and choice of side.

Greek Salad

Red onion, tomato, green pepper, feta, black olives, and oregano in olive oil and vinegar.

Deep-Fried Zucchini

Deep-fried to perfection.

Deep-Fried Calamari

Served with lemon and house dipping sauce.

Tiramisu

Authentic sweet and creamy tiramisu.

Avocado (6 pc)

Roasted seaweed, rice, sesame seeds, avocado

Vegan Kamikaze (6 pc)

Roasted seaweed, rice, sesame seeds, inari (marinated fried tofu), cucumber, avocado, shiso (Japanese mint), tempura bits, vegan spicy mayo.

Vegan Katsu (6 pc)

Soya bean sheet, rice, sesame seeds, onion katsu, oshinko (pickle radish), avocado, edamame bean, vegan teriyaki.

Exotica (6 pc)

Roasted seaweed, rice, sesame seeds, oshinko (pickled radish), avocado, tempura bits, lettuce, carrot, vegan teriyaki.

Wor Wonton Soup

18 wontons with hearty vegetables and shrimp in two containers.

Green Onion Cake (2)

Favorite. Homemade green onion cake with chili sauce two cakes per order.

Lingnan Special Fried Rice

Favorite. House fried rice with shrimp, peas, and ham.

Cantonese Chow Mein

Favorite. Thin egg noodles stir fried with sprouts with chicken, shrimp, and BBQ pork.

Beef Tataki

Seared rare slices of aaa Alberta beef on onions topped with green onions and served with ponzu sauce.

Chicken Karaage

Crispy chicken bites served with ginger sauce.

Crunchy Scallops (4)

Breaded jumbo scallops served with ginger sauce.

Seafood Sunomono

Cold glass noodles, octopus, crab-stick and shrimp in a vinaigrette dressing.

Villa Marchesi Prosecco Rosé, Veneto, Italy

750ml

Villa Marchesi Prosecco, Veneto, Italy

750ml

Rhino Lager (6 Pack)

355ml

Rhino Pale Ale (6 Pack)

355ml

Baja Shrimp Bowl

Seasoned shrimp, avocado, black beans, rice, red onion, crunchy slaw, pico de gallo, sour cream and tortilla strips with chipotle ranch.

Classic Caesar Salad

Classic Caesar Salad with Fire-Grilled Shrimp

New! Bacon Mac & Cheese

In a creamy lobster cheese sauce.

Island Jumbo Coconut Shrimp Appetizer

Dunk in our signature piña colada sauce.

White Wine and Roasted-Garlic Mussels

Roasted tomatoes and green onions. Served with grilled artisan bread.

Mozzarella Cheesesticks

Served with marinara.

Seafarer's Feast

A broiled Maritime lobster tail, seared sea scallops, garlic shrimp and Walt's Favourite Shrimp. Served with melted butter, lemon, cocktail sauce and choice of side.

Wakame Salad

Kani Salad

Green Salad

Avocado Salad

Mozzarella Sticks

Crisp and golden served with ranch. 810 calories. cal.

Buffalo Chicken Quesadilla

Breaded buffalo chicken, mixed cheeses, tomatoes and green onions in a grilled flour tortilla. Served with sour cream and salsa. 930 calories. cal.

Chuck's Nachos

Crispy tortilla chips topped with mixed cheeses, diced tomatoes, green onions, jalapeños, sour cream and salsa. 1010 calories. cal.

Caesar Salad

Romaine lettuce, bacon, croutons and Parmesan cheese with our Caesar dressing. 370 calories. cal.

Lobster Mac & Cheese Pasta

Ackee and Saltfish

Accompanied with your choice of provisions yam, green banana, boiled dumplings, fried dumplings, or festival.

Callaloo and Saltfish

Accompanied with your choice of provisions yam, green banana, boiled dumplings, fried dumplings, or festival.

The Beginner Hot Sauce (50 Oz)

Spicy.

Mozzarella Cheesesticks

Served with marinara.

Sesame-Soy Salmon Bowl

Grilled salmon, crispy Brussels sprouts, rice, edamame, mixed greens and crispy onions with a soy-ginger drizzle.

Baja Shrimp Bowl

Seasoned shrimp, avocado, black beans, rice, red onion, crunchy slaw, pico de gallo, sour cream and tortilla strips with chipotle ranch.

Garlic Shrimp Skewers

Two grilled shrimp skewers with a butter garlic glaze. Served with lemon and choice of two sides.

Earls Cookbook

Introducing the 40th Anniversary Commemorative Earls Cookbook. Your original favourite cookbook now with 16 new food + drink recipes.

Coke Zero (500ml)

Diet Coke (500ml)

Coke (500ml)

Chicken Breast

local, skinless, boneless

Lamb Sirloin

tender lamb, hint of rosemary

Baby Back Ribs

tender spare ribs, oven roasted

Steak & Lobster

8oz NY steak & Lobster tail

Vegetable Spring Rolls

Filled with jicama, green beans, celery, cabbage, carrot and fried with nyonya spices. Served with a side of sweet chili sauce.

Steamed Mussels In Cumin & Ginger Sauce

Fresh salt spring island mussels steamed in ginger, shallot, garlic, cumin and enriched with coconut milk.

Satay - Lamb(4 skewers)

Malaysia’s most signature stall food. Marinated meats served with our spicy home-made peanut dip. (minimum 4 skewers per order.).

Hot & Sour Soup

Spicy. Chicken, shrimp, tofu, carrot, mushroom, egg, swirl, bamboo shoot, black fungus, Chinese rice vinegar.

Sausage

Bacon

Tony’s Breakfast

Certified angus cut 7oz sirloin the way you like it, scrambled eggs, hash browns, sliced tomatoes and 12 grain whole wheat bread.

Vassilli

2 eggs “benny”, hash browns, double smoke bacon, greek sausage, sliced tomatoes, and 12 grain whole wheat bread.

Yangzhou Style Shrimp and BBQ Pork Fried Rice 揚州炒飯

Hainan Style Chicken with Rice 海南雞飯

Sliced Beef with Seasonal Greens Chow Mein 時菜牛肉炒麵

Singapore Style Special Fried Vermicelli 星洲炒米粉

*Spicy

Island Jumbo Coconut Shrimp Appetizer

Dunk in our signature piña colada sauce.

White Wine and Roasted-Garlic Mussels

Roasted tomatoes and green onions. Served with grilled artisan bread.

Mozzarella Cheesesticks

Served with marinara.

Seafarer's Feast

A broiled Maritime lobster tail, seared sea scallops, garlic shrimp and Walt's Favourite Shrimp. Served with melted butter, lemon, cocktail sauce and choice of side.

Wakame Salad

Kani Salad

Green Salad

Avocado Salad

Mozzarella Sticks

Crisp and golden served with ranch. 810 calories. cal.

Buffalo Chicken Quesadilla

Breaded buffalo chicken, mixed cheeses, tomatoes and green onions in a grilled flour tortilla. Served with sour cream and salsa. 930 calories. cal.

Chuck's Nachos

Crispy tortilla chips topped with mixed cheeses, diced tomatoes, green onions, jalapeños, sour cream and salsa. 1010 calories. cal.

Caesar Salad

Romaine lettuce, bacon, croutons and Parmesan cheese with our Caesar dressing. 370 calories. cal.

Lobster Mac & Cheese Pasta

Ackee and Saltfish

Accompanied with your choice of provisions yam, green banana, boiled dumplings, fried dumplings, or festival.

Callaloo and Saltfish

Accompanied with your choice of provisions yam, green banana, boiled dumplings, fried dumplings, or festival.

The Beginner Hot Sauce (50 Oz)

Spicy.

Island Jumbo Coconut Shrimp Appetizer

Dunk in our signature piña colada sauce.

White Wine and Roasted-Garlic Mussels

Roasted tomatoes and green onions. Served with grilled artisan bread.

Mozzarella Cheesesticks

Served with marinara.

Seafarer's Feast

A broiled Maritime lobster tail, seared sea scallops, garlic shrimp and Walt's Favourite Shrimp. Served with melted butter, lemon, cocktail sauce and choice of side.

Wakame Salad

Kani Salad

Green Salad

Avocado Salad

Mozzarella Sticks

Crisp and golden served with ranch. 810 calories. cal.

Buffalo Chicken Quesadilla

Breaded buffalo chicken, mixed cheeses, tomatoes and green onions in a grilled flour tortilla. Served with sour cream and salsa. 930 calories. cal.

Chuck's Nachos

Crispy tortilla chips topped with mixed cheeses, diced tomatoes, green onions, jalapeños, sour cream and salsa. 1010 calories. cal.

Caesar Salad

Romaine lettuce, bacon, croutons and Parmesan cheese with our Caesar dressing. 370 calories. cal.

Lobster Mac & Cheese Pasta

Ackee and Saltfish

Accompanied with your choice of provisions yam, green banana, boiled dumplings, fried dumplings, or festival.

Callaloo and Saltfish

Accompanied with your choice of provisions yam, green banana, boiled dumplings, fried dumplings, or festival.

The Beginner Hot Sauce (50 Oz)

Spicy.

Chicken Breast

local, skinless, boneless

Lamb Sirloin

tender lamb, hint of rosemary

Baby Back Ribs

tender spare ribs, oven roasted

Steak & Lobster

8oz NY steak & Lobster tail

Vegetable Spring Rolls

Filled with jicama, green beans, celery, cabbage, carrot and fried with nyonya spices. Served with a side of sweet chili sauce.

Steamed Mussels In Cumin & Ginger Sauce

Fresh salt spring island mussels steamed in ginger, shallot, garlic, cumin and enriched with coconut milk.

Satay - Lamb(4 skewers)

Malaysia’s most signature stall food. Marinated meats served with our spicy home-made peanut dip. (minimum 4 skewers per order.).

Hot & Sour Soup

Spicy. Chicken, shrimp, tofu, carrot, mushroom, egg, swirl, bamboo shoot, black fungus, Chinese rice vinegar.

Sausage

Bacon

Tony’s Breakfast

Certified angus cut 7oz sirloin the way you like it, scrambled eggs, hash browns, sliced tomatoes and 12 grain whole wheat bread.

Vassilli

2 eggs “benny”, hash browns, double smoke bacon, greek sausage, sliced tomatoes, and 12 grain whole wheat bread.

Yangzhou Style Shrimp and BBQ Pork Fried Rice 揚州炒飯

Hainan Style Chicken with Rice 海南雞飯

Sliced Beef with Seasonal Greens Chow Mein 時菜牛肉炒麵

Singapore Style Special Fried Vermicelli 星洲炒米粉

*Spicy

Tacos de poisson / Fish Tacos

Trois filets d'aiglefin en pâte à frire servis sur tortillas de farine avec guacamole, salade de chou maison et mayonnaise épicée. / Three battered haddock fillets served in flour tortillas with guacamole, homemade coleslaw and spicy mayonnaise.

Calmars frits / Fried Calamari

Calmars légèrement panés, tendres, et croustillants. Servis avec sauce marinara et mayonnaise épicée. / Lightly breaded squid, tender, and crisp. Served with marinara sauce and spicy mayonnaise.

Tartare de saumon 6 oz / Salmon Tartare 6 oz

6 oz. Saumon fraîchement coupé en dés, délicatement mélangé avec une mayonnaise Dijon épicée, câpres, coriandre, huile d'olive, et oignons verts. Servi avec crostinis et salade. / 6 oz. Freshly diced salmon, delicately mixed with spicy Dijon mayonnaise, capers, coriander, olive oil, and green onions. Served with crostini and salad.

Nachos classiques / Classic Nachos

Tortillas garnies de salsa, tomate en dés, poivrons jaune et rouge, oignons verts et un généreux mélange de trois fromages. / Tortillas garnished with salsa, diced tomatoes, yellow and red peppers and green onions, smothered in a three-cheese blend.

Poulet Jerk / Jerk Chicken

Crevettes cajun / Cajun Shrimps

Queue de homard et crevettes / Lobster Tail and Shrimps

Crabes au beurre à l'ail / Garlic Butter Crabs

Assiette de queues de homard / Plate of Lobster Tails

Deux queues de homard (6 oz). / Two lobster tails (6 oz).

Saumon grillé de l'atlantique nord / North Atlantic Grilled Salmon

Assaisonnées d'huile d'olive extra-vierge et de citron, servies avec légumes et riz sauvage. / Seasoned with extra-virgin olive oil and lemon, served with vegetables and wild rice.

Côtelettes d'agneau grillées (agneau du printemps) / Grilled Lamb Chops (Spring Lamb)

Servies avec des légumes frais et un choix de patate purée ou patates frites maison. / Served with fresh vegetables and a choice of mashed potatoes or homemade French fries.

Carré d'agneau (agneau du printemps) / Rack of Lamb (Spring Lamb)

Saisi en poêle et fini au four. / Seized in a frying pan and finished in the oven.

Crevettes popcorn / Popcorn Shrimp

Hot. Crevettes panées, graine de sésame, sauce chili thai, purée de mangue / Battered shrimp, sesame seeds, chili Thai Sauce, mango purée

Poulet épicé à la lime / Lime Flavored Chicken

Hot. Poulet panné, laque piment-lime, oignon vert, graine de sésame, piment chili. Signature. / Fried chicken, chili-lime glaze, green onion, sesame seeds, and chili. Signature.

Calmars croustillants / Crunchy Calamary

Calmars frits, aioli épicé, oignon vert, gingembre mariné, graine de sésame, piment chili, brunoise d'ananas. / Fried calamari, spiced atoli, green onion, marinated ginger, sesame seeds, chili, pineapple brunoise.

Ailes de poulet sel & poivre / Salt and Pepper Chicken Wings (1 lb)

Hot. 1lb d’ailes entières, sel, poivre, servies avec vinaigrette ranch buffalo. / Whole wings, salt, pepper, served with ranch buffalo vinaigrette.