Mango Lassi près de moi

Steamed Momo

Steamed dumplings served with your choice of meat and vegetable.

Delhi Masala Momo

Fried dumplings sautéed in special creamy Himalayan sauce.

Chole Bhatura

Vegetarian. Spiced chickpeas with Indian fried bread.

Chow Mein

Noodles mixed with seasonal vegetables and chicken.

Pizza Momos

Raita

Chicken Tikka Masala

Purani Dilli Wala Butter Chicken

Mama Mia Okra 'Bhindi'

Okra rings, diced onions, bell peppers, touch of spices, semi dry masala sauce.

Awesome Eggplant Curry

Baby eggplant, roasted peanuts, Sesame seeds curry leaf, coconut.

Mighty Yellow Daal

Yellow lentils, cumin, garlic, cilantro.

Dad's Potato Roti

Mashed potato, turmeric, sliced red onions, green chilli.

Mulligatawny Soup

South Indian chicken soup made with vegetables and lentils in a tomato-pepper based broth. This soup comes with a side vegetable samosa.

Saffron's Vegetarian Sambar Soup

This is a South Indian lentil-vegetable soup made with our special blend of spices. This soup is vegan and comes with a Vegetarian Samosa.

Combo #1

Select your choice of one meat curry and one vegetarian curry on basmati rice.

Combo #2

Your selection of one meat curry and two vegetarian curries served on basmati rice.

Épinards avec lentilles | Spinach with lentils

Légumes dans une sauce aux lentilles. / Spinach in a lentil sauce.

Paneer-65

Morceaux de fromage cottage marinés et frits dans les épices indiennes. Pieces of cottage cheese marinated in Indian spices and deep fried.

Cari au poulet | Chicken Curry

Épicé. Cari remplis de morceaux de poulet. Un assortiment de plats savoureux de cari et masala. / Spicy. Chunks of chicken in curry. Flavourful dishes made with curry and masala.

Poulet de style Chettinad | Chicken Chettinadu

Épicé. Poulet couvert de cari à la Chettinad. Un assortiment de plats savoureux de cari et masala. / Chicken covered in Chettinad curry. Flavourful dishes made with curry and masala.

Karahi aux crevettes / Shrimp Karahi

Cuit avec des poivrons mélangés, des oignons, des tomates, de la coriandre et du gingembre frais, dans une sauce masala, et une touche de yogourt. / Cooked with mixed peppers, onion, tomato, cilantro and fresh ginger in a masala gravy, and a touch of yogurt.

Riz à l'ail / Garlic Rice

Riz basmati mélangé à de l'ail frit, de la coriandre, et des herbes-une spécialité de banjara. / Basmati rice mixed with fried garlic, cilantro, and herbs.

Aloo Gobi

Chou-fleur et pommes de terre cuites à l'oignon, à la tomate, et aux épices aromatiques. / Cauliflower and potatoes cooked in onion, tomato, and aromatic spices.

Samosa ‎à la viande / Meat Samosa

2 mcx. Poulet haché épicé et épinards enveloppé dans une pâte de farine blanche et frit. / 2 Pcs. Spiced minced chicken and spinach wrapped in organic white flour pastry and deep fried.

Salade du Chef / Chef's Salad

Salade du jardin fraîche avec tomates, concombres, oignons rouge et vinaigre. / Fresh garden salad made with tomatoes, cucumber, red onion and vinegar.

Pakora au Poisson / Fish Pakora

Poisson enrobés dans de la farine de pois chiche et frits avec herbes. / Fish dipped in gram flour and fried with herbs.

Chili Crevettes Géantes / King Prawn Chili

Crevettes géantes dans une sauce asiatique épicée spéciale. / King prawns in a special chili sauce Asian style.

Pakora au Poulet / Chicken Pakora

Poitrine de poulet dans de la farine de pois chiche et frit avec herbes. / Chicken breast dipped in gram flour and fried with herbs.

3. Salade Verte / Green Salad

Salade fraiche avec fromage feta. / Sliced cucumber, tomatoes, carrot with chef's dressing.

4. Samosa

Rempli de patates et pois chiches. / Filled with potatoes and peas.

6. Bhajia à l'oignon / Onion Bhajia

Beignets d'oignons frits croustillants. / Crisp battered fried onion fritters.

11. Ailes de Poulet / Chicken Wings

Ailes de poulet épicées indiennes. / Indian spiced chicken wings.

Vegetable Samosas (2 Pcs)

Triangular pastry filled with delightful mixture of seasoned potatoes and green peas.

Hari Bhari Tikki

Minced vegetables and cottage cheese patties with cashew nut.

Beef Samosas (2 Pcs)

Triangular pastry filled with seasoned minced beef.

Chicken Tikka

Chicken marinated in yogurt, ginger, garlic and flavored with spices grilled in tandoor.

Butter Prawns

Tender prawns prepared with chef's special sauce and cooked in tomatoes, butter, and spices.

Fish Curry

Marinated fish pieces cooked with onion, tomatoes, ginger, garlic, and lemon juice in medium hot spices.

Mango Shrimp

Tender shrimp cooked in cashew based creamy sauce with mango pulp. NB; contain Cashew nuts

Palak Shrimp

Shrimp cooked with spinach and Green Chili's exotic sauces.

Mint Chutney

This minty sauce goes perfectly with goat dishes!

Mixed Pickle

Add a burst of flavour to any dish with these assorted pickled vegetables.

Tamarind Chutney

This sweet sauce accompanies any meal perfectly!

VEG MOMO (8 pcs )

Nepali traditional food, which is simple and subtle in flavor, is prepared by using unique blend of common ingredients and spices. Momos are an Asian dumpling that are a delicacy in Nepal, Tibet, and North India. Made with all purpose flour, carrot, spring onions, cabbage, cilantro, cheese, and seasonings.

Tandoori Chicken

Marinated chicken in tandoori spices and yogurt, barbecued in clay oven.

Dal Makhani

Delicately spiced black lentils slowly cooked and blended with cream and butter.

Dahi Bhalla

The perfect cooling chaat and stomach smoother made of lentils and creamy yogurt.

Vegetable Pakora

Assorted vegetables fritters-battered with traditional spices in chickpea flour.

Smash Burger

Cheddar/mozz mix, smashed between two 3oz beef patties, special sauce, pickles, tomatoes, lettuce, house-made bun.. Served with either fries or side salad. GF bun available

Poutine (VG option)

Make it Vegetarian!!

Fresh Spring Rolls (V, GF)

Vegetarian. Rice wraps stuffed lettuce, roasted chicken or marinated tofu, cabbage, carrots, cucumbers, and a peanut sauce.

Daily Soup

Vegan Thai Squash or Ham and Pea soup...please specify

1. Vegetarian Samosas (2)

Two homemade pastries stuffed with seasoned potatoes and peas.

12. Tandoori Chicken

Skinless chicken marinated in yogurt and freshly ground herbs and spices, baked in a clay oven, and served on a hot sizzler.

60. Saag Paneer (Palak Paneer)

Homemade cheese cooked in a spinach purée.

47. Butter Chicken

Boneless skinless chicken breast cooked with ginger and garlic in an exquisite creamy tomato sauce.

Mutton or Vegetarian Roll

Crispy bread crepe stuffed with mildly hot curried goat or vegetables served with tangy, red chili sauce.

Sambar Vadai

A savory donut-shaped urith dhal (black gram) served with sambar, a lentil-based vegetable stew.

Chicken Buryani

Masala Dosai

With curried potato filling.

Samosa (2 Pcs.)

Gluten-free. Serving two samosas, deep-fried pastry shells stuffed with potatoes or minced chicken or minced beef, peas, and Indian spices.

Navratan Korma (Mixed Vegetables)

Vegetables cooked with tomatoes, onions and Indian spices, topped with chopped coriander.

Saag Paneer

Homemade cheese cooked with our blend of healthy greens, fresh spinach, and spices and drizzled with homemade butter (makhan) and coriander.

Punjabi Kadhi (Curry)

A spiced up yogurt-based curry known for itʼs sourness and flours of Asafoetida, pakoras, fried dumplings, and deliciousness. A must try item!

Goat Stew Curry

Goat chunks cooked with potatoes and coconut milk.

Steamed Rice

Plain steam cooked basmati rice.

Jeera Rice

Basmati rice cooked in cumin and other spices

Veg pulao

basmati rice cooked aromatic spices and vegetables

For Six

For Four

For Ten

For Two

Vegetable Soup

Gluten-free.

Fries

Veg. Manchurian

Gluten-free.

Jeera Rice

Paneer Tikka Masala

Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala.

Paneer Bhurji

Scrambled so this dish is basically scrambled paneer or cottage cheese. A perfectly savory, tangy, spiced mixture made of onions, tomatoes, ginger-garlic paste, green chilies (hot peppers) and various spices is then used to mix with the scrambled paneer.

Palak Paneer

Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry. It pairs well with naan, paratha or jeera rice.

Dal Makhni

The primary ingredients are whole black lentils, red kidney beans, butter and cream. The dish gets its richness from the use of cream or butter, but it can also be prepared with yogurt, milk or no dairy.

Beef Kabab Roll

Bihari Boti Roll

Boneless Chicken Roll

Chicken Kabab Roll

Carnivore Tandoori Platter

Chicken tikka 2 pieces, haryali 2 pieces, achari 2 pieces, lamb seekh 2 pieces, Mahi 2 pieces.

Achari Tikka

Boneless chicken breast marinated with pickle paste and spices.

Chicken Seekh Kabob

Tender kebab of smoked ground chicken meat.

Chicken Tikka

Boneless chicken breast marinated in yogurt and spices.

Dal Makhani

Black lentils simmered in a rich tomato and onion sauce.

Malai Kofta

Minced cottage cheese scoops filled with khoya, nuts, and simmered in an exotic sauce.

Chana Masala

Chickpeas cooked in onion tomato sauce.

Baigan Patiala

Eggplants cooked with cashew and nuts in a patiala style.

Chicken Lolly Pop

Chicken winglets marinated in Indian spices and deep fried.

Golden Prawns

Shell-less Prawn marinated with Indian spices and deep fried till golden brown color.

Crab Roast (Nandu Varuval)

Stir-fried crab marinated with real Chettinad spices.

Chicken Tikka

Tender pieces of chicken breast marinated in yogurt, spices and cooked on skewers.

Lachha Paratha

Garlic Naan

Butter Naan

Butter Chicken

Chicken roasted in the tandoor and blended with rich tomato butter sauce.

Mango Lassi

A sweet yogurt smoothie, flavored with fresh mango.

Garlic Naan

Fresh-cooked naan infused with garlic flavor.

Chana Masala (Vegan)

Chickpeas cooked with fresh tomatoes, ginger, garlic, garam masala, coriander powder, chili pepper, and exotic spices.

Tandoori Chicken (4 pcs)

Four pieces of tender chicken, marinated in homemade yogurt sauce and spices, baked in a tandoor oven, and served with basmati rice.

Dal Makhani

Lentils with red kidney beans cooked in butter and cream.

Palak Paneer

Pureed spinach with spices and homemade cheese.

Chili Paneer

Paneer cooked with sautéed vegetables in sweet and spicy chili sauce.

Butter Chicken

Oven roasted chicken breast blended with a rich tomato butter sauce.

Samosas

Two crisp patties with you choice of chicken, beef or vegetables. Served with curried chick peas and chutney.

Chicken Pakoras

Boneless chicken breast fritters served with chutney.

Veggie Pakora

Mixed veg fritters coated in chick pea batter

Prawn Pakoras

Prawn marinated in special sauce and served with mint chutney.

Vegetable Samosas

Triangular flaky stuffed vegetable pastries.

Paneer Fingers

Indian cheese deep fried in chickpea flour batter served with mint sauce.

Chilli Paneer

Cottage cheese cooked with onions and bell peppers.

Fish Pakoras

Cod fish marinated overnight in yogurt & spices deep fried in batter.

Chicken Kadai (DF, GF)

Boneless chicken with diced green/red pepper, onion tossed in a thick gravy tossed in a cast iron pan

Butter Chicken (GF)

Tandoor grilled chicken in tomato, cream, fenugreek, butter sauce

Chicken Madras (DF,GF)

Boneless chicken with paprika, coconut curry and black mustard curry

Chicken Tikka Masala (GF)

Tandoor broiled chicken tikka with creamy roasted tomato and onion curry

Mango Lassi

Lamb Biryani

Basmati rice cooked with lamb and Indian spices.

Pea Pulao

Cooked with green peas and onions.

Vegetable Pakora

Delicately spiced fried vegetables.

Beef Kabab Roll

Bihari Boti Roll

Boneless Chicken Roll

Chicken Kabab Roll

Carnivore Tandoori Platter

Chicken tikka 2 pieces, haryali 2 pieces, achari 2 pieces, lamb seekh 2 pieces, Mahi 2 pieces.

Achari Tikka

Boneless chicken breast marinated with pickle paste and spices.

Chicken Seekh Kabob

Tender kebab of smoked ground chicken meat.

Chicken Tikka

Boneless chicken breast marinated in yogurt and spices.

Dal Makhani

Black lentils simmered in a rich tomato and onion sauce.

Malai Kofta

Minced cottage cheese scoops filled with khoya, nuts, and simmered in an exotic sauce.

Chana Masala

Chickpeas cooked in onion tomato sauce.

Baigan Patiala

Eggplants cooked with cashew and nuts in a patiala style.

Chicken Lolly Pop

Chicken winglets marinated in Indian spices and deep fried.

Golden Prawns

Shell-less Prawn marinated with Indian spices and deep fried till golden brown color.

Crab Roast (Nandu Varuval)

Stir-fried crab marinated with real Chettinad spices.

Chicken Tikka

Tender pieces of chicken breast marinated in yogurt, spices and cooked on skewers.

Beef Kabab Roll

Bihari Boti Roll

Boneless Chicken Roll

Chicken Kabab Roll

Carnivore Tandoori Platter

Chicken tikka 2 pieces, haryali 2 pieces, achari 2 pieces, lamb seekh 2 pieces, Mahi 2 pieces.

Achari Tikka

Boneless chicken breast marinated with pickle paste and spices.

Chicken Seekh Kabob

Tender kebab of smoked ground chicken meat.

Chicken Tikka

Boneless chicken breast marinated in yogurt and spices.

Dal Makhani

Black lentils simmered in a rich tomato and onion sauce.

Malai Kofta

Minced cottage cheese scoops filled with khoya, nuts, and simmered in an exotic sauce.

Chana Masala

Chickpeas cooked in onion tomato sauce.

Baigan Patiala

Eggplants cooked with cashew and nuts in a patiala style.

Chicken Lolly Pop

Chicken winglets marinated in Indian spices and deep fried.

Golden Prawns

Shell-less Prawn marinated with Indian spices and deep fried till golden brown color.

Crab Roast (Nandu Varuval)

Stir-fried crab marinated with real Chettinad spices.

Chicken Tikka

Tender pieces of chicken breast marinated in yogurt, spices and cooked on skewers.

Samosas

Two crisp patties with you choice of chicken, beef or vegetables. Served with curried chick peas and chutney.

Chicken Pakoras

Boneless chicken breast fritters served with chutney.

Veggie Pakora

Mixed veg fritters coated in chick pea batter

Prawn Pakoras

Prawn marinated in special sauce and served with mint chutney.

Vegetable Samosas

Triangular flaky stuffed vegetable pastries.

Paneer Fingers

Indian cheese deep fried in chickpea flour batter served with mint sauce.

Chilli Paneer

Cottage cheese cooked with onions and bell peppers.

Fish Pakoras

Cod fish marinated overnight in yogurt & spices deep fried in batter.

Chicken Kadai (DF, GF)

Boneless chicken with diced green/red pepper, onion tossed in a thick gravy tossed in a cast iron pan

Butter Chicken (GF)

Tandoor grilled chicken in tomato, cream, fenugreek, butter sauce

Chicken Madras (DF,GF)

Boneless chicken with paprika, coconut curry and black mustard curry

Chicken Tikka Masala (GF)

Tandoor broiled chicken tikka with creamy roasted tomato and onion curry

Mango Lassi

Lamb Biryani

Basmati rice cooked with lamb and Indian spices.

Pea Pulao

Cooked with green peas and onions.

Vegetable Pakora

Delicately spiced fried vegetables.

Épinards avec lentilles | Spinach with lentils

Légumes dans une sauce aux lentilles. / Spinach in a lentil sauce.

Paneer-65

Morceaux de fromage cottage marinés et frits dans les épices indiennes. Pieces of cottage cheese marinated in Indian spices and deep fried.

Cari au poulet | Chicken Curry

Épicé. Cari remplis de morceaux de poulet. Un assortiment de plats savoureux de cari et masala. / Spicy. Chunks of chicken in curry. Flavourful dishes made with curry and masala.

Poulet de style Chettinad | Chicken Chettinadu

Épicé. Poulet couvert de cari à la Chettinad. Un assortiment de plats savoureux de cari et masala. / Chicken covered in Chettinad curry. Flavourful dishes made with curry and masala.

Karahi aux crevettes / Shrimp Karahi

Cuit avec des poivrons mélangés, des oignons, des tomates, de la coriandre et du gingembre frais, dans une sauce masala, et une touche de yogourt. / Cooked with mixed peppers, onion, tomato, cilantro and fresh ginger in a masala gravy, and a touch of yogurt.

Riz à l'ail / Garlic Rice

Riz basmati mélangé à de l'ail frit, de la coriandre, et des herbes-une spécialité de banjara. / Basmati rice mixed with fried garlic, cilantro, and herbs.

Aloo Gobi

Chou-fleur et pommes de terre cuites à l'oignon, à la tomate, et aux épices aromatiques. / Cauliflower and potatoes cooked in onion, tomato, and aromatic spices.

Samosa ‎à la viande / Meat Samosa

2 mcx. Poulet haché épicé et épinards enveloppé dans une pâte de farine blanche et frit. / 2 Pcs. Spiced minced chicken and spinach wrapped in organic white flour pastry and deep fried.

Salade du Chef / Chef's Salad

Salade du jardin fraîche avec tomates, concombres, oignons rouge et vinaigre. / Fresh garden salad made with tomatoes, cucumber, red onion and vinegar.

Pakora au Poisson / Fish Pakora

Poisson enrobés dans de la farine de pois chiche et frits avec herbes. / Fish dipped in gram flour and fried with herbs.

Chili Crevettes Géantes / King Prawn Chili

Crevettes géantes dans une sauce asiatique épicée spéciale. / King prawns in a special chili sauce Asian style.

Pakora au Poulet / Chicken Pakora

Poitrine de poulet dans de la farine de pois chiche et frit avec herbes. / Chicken breast dipped in gram flour and fried with herbs.

3. Salade Verte / Green Salad

Salade fraiche avec fromage feta. / Sliced cucumber, tomatoes, carrot with chef's dressing.

4. Samosa

Rempli de patates et pois chiches. / Filled with potatoes and peas.

6. Bhajia à l'oignon / Onion Bhajia

Beignets d'oignons frits croustillants. / Crisp battered fried onion fritters.

11. Ailes de Poulet / Chicken Wings

Ailes de poulet épicées indiennes. / Indian spiced chicken wings.