Pork Shoulder près de moi

Cod Croquetas

3 pieces. Salt cod, potato, cheese, citrus and herb croquettes rolled in panko and deep fried with turmeric citrus aioli on the side.

Corn Frituras

5 pieces. Buttermilk corn and veggie fritters with chipotle mayo.

Bean and Cheese Empanada

Cilantro crema.

Rice & Beans

Curried Apricot & Red Lentil Soup

Soup consisting of cilantro, lime creme France, and crispy shallots.

Porcini Mushroom Wild Rice Bisque

Soup consisting of wild rice, crispy shallots, and truffle oil.

Corn Chowder

Chowder consisting of blue crab, Thai basil, and crispy shallots.

Chicken Hot Pot Broth

Broth made with coconut milk, lemongrass, cilantro, kaffir lime, fresh noodles, bok choy, edamame, mango, pineapple, Thai basil, crispy shallots, and fresh herbs.

Megumi Chashu Bao (2 Pieces)

Two soft bao buns come with signature pork chasiu, sauce, carrot, and radish pickles.

A1. Edamame

A2. Fried Gyoza (4 or 8 Pieces)

Japanese-style gyoza is stuffed with a choice of juicy pork, juicy chicken, or vegetable. Juicy on the inside, crispy and golden brown on the outside. served with gyoza sauce.

A5. Chicken Karaage

It's tender and juicy marinated chicken thigh coated in a crispy shell. The order comes with mayonnaise and a lemon wedge (choice of regular mayo or spicy mayo).

Roasted Pork Shoulder with Perogies

5 potato and cheddar pierogies topped with roasted pork shoulder, sour cream and coleslaw on a side. Sprinkled with slow-cooked caramelized onions and chopped green onion.

Ukrainian Borsch, 1 cup

Vegan Ukrainian Borscht, 1 cup.

Heavenly Perogies with Coleslaw

7 pieces of potato and cheddar pierogies topped with sour cream and sprinkled with the slow-cooked caramelized onions, chopped green onion, and bacon. Served with coleslaw. Please mention "no bacon" if you don't want bacon.

Pork Schnitzel with Perogies

Pork schnitzel served with coleslaw and 5 potato and cheddar pierogies topped with sour cream and sprinkled with slow-cooked caramelized onions, chopped green onion, and bacon.

Seol Leong Tang

Soupe d'os de boeuf avec nouilles et oignons verts. / Beef bone soup with beef, noodles, and green onions

Poulet frit (5 mcx) / Fried Chicken (5 Pcs)

Cette sélection vient avec cinq morceaux de poulet frit. / One order comes with five pieces of fried chicken

Poulet frit épicé (5 mcx) / Sweet-and-Spicy Fried Chicken (5 Pcs)

Épicé. Cette sélection vient avec cinq morceaux de poulet frit. / Spicy. One order comes with five pieces of fried chicken

Surlonge de bœuf / Beef Sirloin

Salade de macaroni / Mac Salad

Pates, mayo, epices et legumes / Cooked pasta, mayo, seasoning, and vegetables

Riz frit au poulet jerk / Jerk Chicken Fried Rice

Riz au fèves rouge, légumes, sauté de choux et banane plantain frite / Rice with red beans, vegetables, sautéed cabbage, and fried plantain

Poulet frit / Fried Chicken

3 Banane plantain frite ou frites assaisonnées et sauce maison Jaybi / 3 Fried plantain or seasoned fries, and Jaybi house sauce

Griot aux légumes / Griot with Vegetables

Griot, mix de légumes, bananes plantain, sauce ti malice, pikliz et salade de macaroni / Griot, mix of vegetables, plantain bananas, ti malice sauce, pikliz and macaroni salad

Plat traditionnelle / Traditional Platter

Salade bœuf, salade d’aubergines, caviar, salade d’haricots, salami sibiu, viande fumée, fromage, concombres, poivrons, oigons, tomates, olives. / Beef salad, bean salad, caviar, eggplant salad, sibiu salami, smoked meat, cheese, cucumbers, peppers, onion, cherry tomatoes, olives.

Charcuterie / Cold Cuts

Salade bœuf, salami sibiu, babic, ghiudem, viande fumée, kaskaval, tomates, poivrons, oignons, concombres, olives. / Beef salad, sibiu salami, babic, ghiudem, smoked meat, kaskaval, cucumbers, peppers, onions, cherry tomatoes, olives

Specialitées polenta #1 / Polenta Specialties

Polenta beurré et gratiné au fromage et bacon. / Gratinated and buttered polenta with cheese and bacon.

Specialitées polenta #2 / Polenta Specialties

Polenta avec crème sure et fromage. / Polenta with sour cream and cheese.

Lasagne (2 portions) / Lasagna (2 Servings)

Produit vendu congelé

Pavé d'épaule de porc braisé / Braised Pork Shoulder Steak

Sauce à l'érable, tombée de choux & légumes rôtis. / Maple sauce, fell sprouts & roasted vegetables. Produit vendu congelé

Betteraves marinées / Pickled Beets

1L betteraves marinées du Québec sucrées avec un mélange d’épices unique; une recette de grand’mère avec une petite ‘twist’ qui vous rappellera de bons souvenirs.

Hamburger steak

Sauce brune, petits pois, haricots et navets. / Brown sauce, peas, beans and turnips. Produit vendu congelé

Brava Potatoes with Las Canarias Brava Sauce

Gluten free, vegetarian.

Chorizo Cooked in Apple Cider

Gluten free.

Fried Calamari with Lemon & Aioli

Home Made Croquettes

Cucumber Salad

goat feta, roasted pepper, olive, cherry tomato, basil vinaigrette

Falafel

pickled beets, onion, garlic confit

Fried Chicken

sweet pickles, hot sauce, coleslaw

House Cut Fries

garlic aioli

C7. Sweet-and-Sour Pork for Two

Deep-fried pork with sweet-and-sour sauce. Serves two persons.

C1. Black Bean Noodles

noodles with black bean sauce containing diced pork and vegetable cucumbers.

V1. Vegetable Bibimbap

Steamed rice served with egg and vegetables with spicy red chili paste on the side.

C4. Spicy Seafood Noodle Soup

Spicy noodle soup with mixed seafood and vegetables.

Beef Bulgogi Banh Mai Sub

Pickled carrots, house-made pickles, yuzu, and cilantro with fries.

The J Spot Burger

Two house beef patty, secret sauce, charred melted cheese, skirt lettuce, homemade pickles, and fried onions, served with triple-cooked fries & truffle ketchup on side.

The Classic Burger

House patty, secret sauce, lettuce, tomatoes, cheese, and bacon with fries.

Mochiko Chicken Sandwich

Marinated chicken double fried and served on a toasted bun with house pickles, Asian slaw, and triple-cooked fries.

Schnitzel On a Bun

Schnitzel with Mashed Potatoes and hunter Stew

Cheddar Cheese Pierogies (6)

Served with fried onions and Sour Cream

Two Cabbage Rolls

Filled with pork and rice, topped with tomato sauce.

Falafel Burger

Chickpeas and Red-Beans Patty, Seasoned and Fried Crispy, Served on a Brioche Bun with Lettuce, Pickles, and Tomato, and Served with Apple Coleslaw

W.N.F.A. Fried Chicken

Crispy Fried Chicken Nashville-Style Spice with California Reaper, Scorpion, and Apocalypse Peppers Served with Apple Coleslaw

Fried Chicken Sandwich

Northern Chicken's Famous Fried Chicken Sandwiches // Served with Apple Coleslaw

Mini Fried Chicken Sandwich

Mini Chicken Sandwich served with Apple Coleslaw // 3.5 oz Chicken Breast on a Long Roll with Pickles, and Remoulade

Bougatsa

Greek Phyllo dough puff singles pastry of size 4"x4" Vanilla custard filling

Prasopita

6" x4" Leek and Cheese Pie rectangle Pieces Shell: Original Greek Phyllo Dough Recipe Filling: Leek and Greek Ricotta Cheese and Feta Cheese.

Spanakopita

6" x 4" Phyllo pie rectangle pieces Shell: Phyllo Dough original Greek Recipe. Filling: Spinach and Greek Feta Cheese

Leg of Lamb Farma Greek Salad (Large Bowl)

Australian or New Zealand Leg of Lamb roasted to perfection, cherry tomatoes, pickled red onions, green bell pepper, cucumber, fries, feta cheese, Kalamata olive tapenade, and whole Greek Olives on fresh tzatziki. (Large Bowl)

Kamen

Our signature “Fire-flavoured” ramen – Choice of ground pork or chicken, mushrooms(w/b), cabbage, bean sprouts, carrot, and scallions

King Kamen

Super-premium Kamen – roasted pork, ground pork, egg, mushroom(w/b), cabbage, carrot, scallions, fish cake, bean sprouts, bamboo shoot, and fresh & dried seaweed

Fiery Seafood Kamen

“Fire-flavoured” spicy seafood ramen – fresh mussel, scallop, squid, shrimp and cabbage, scallions, mushrooms(w/b), onion, bean sprouts, bok choy, pepper with chili oil, and fresh chili pepper

Tonkotsu

Topped with roasted pork, egg, chili threads, bamboo, fish cake, scallions, bok choy, mushroom(b), garlic, and red ginger

Cheesy Pork Back Ribs

Grilled Korean style Pork Back Rib over melted cheese

Cheesy Grilled Chicken

Savory stir-fry chicken over melted cheese

Pork Back Ribs

Grilled Korean style Pork Back Rib

Grilled Pork Chop Slices

Grilled pork shoulder marinated in our house sauce

The Pork Neck Bone Soup - Gamjatang

Braised cabbage green, Pork neck bones, Potatoes, Cooked own broth.

Soft Tofu Soup with Seafood

Soft tofu, Calamari, Shrimps, Clam meats, Prawn, Crab, Egg, Spicy broth.

Giant Beef Back Rib Soup with Glass Noodles

Beef back ribs, Daikon radish, Sweet potato noodle, Dried date, Green onions, Shredded egg sheets, Cooked own broth.

Spicy Shaved Pork Shoulder with Seasonal Vegetable Wrap

Gyoza

Crispy Tofu Salad

Fried tofu, organic greens, cucumbers, kales, cherry tomato, and seaweed chips tossed with made in-house dressing.

Original

Korean rice wine

Beef Steak Don

Tender beef steak, lettuce, jalapeños and egg yolk with soy sauce-based seasoning on rice.

Tres Leches Dutch Baby Pancake

Tres leches ‘3 milks’ semifreddo, whipped popcorn mascarpone, dulce de leche, puffed amaranth, smoked whiskey vanilla syrup, candied hazelnuts, macerated berries, mint.

Chocolate Waffles

Liege waffles, chocolate crémeux, peanut butter mousse, chocolate almond brownie, honeycomb toffee, caramelized white chocolate soil, cacao nibs.

Mocha

Cappuccino

Bougatsa

Greek Phyllo dough puff singles pastry of size 4"x4" Vanilla custard filling

Prasopita

6" x4" Leek and Cheese Pie rectangle Pieces Shell: Original Greek Phyllo Dough Recipe Filling: Leek and Greek Ricotta Cheese and Feta Cheese.

Spanakopita

6" x 4" Phyllo pie rectangle pieces Shell: Phyllo Dough original Greek Recipe. Filling: Spinach and Greek Feta Cheese

Leg of Lamb Farma Greek Salad (Large Bowl)

Australian or New Zealand Leg of Lamb roasted to perfection, cherry tomatoes, pickled red onions, green bell pepper, cucumber, fries, feta cheese, Kalamata olive tapenade, and whole Greek Olives on fresh tzatziki. (Large Bowl)

Kamen

Our signature “Fire-flavoured” ramen – Choice of ground pork or chicken, mushrooms(w/b), cabbage, bean sprouts, carrot, and scallions

King Kamen

Super-premium Kamen – roasted pork, ground pork, egg, mushroom(w/b), cabbage, carrot, scallions, fish cake, bean sprouts, bamboo shoot, and fresh & dried seaweed

Fiery Seafood Kamen

“Fire-flavoured” spicy seafood ramen – fresh mussel, scallop, squid, shrimp and cabbage, scallions, mushrooms(w/b), onion, bean sprouts, bok choy, pepper with chili oil, and fresh chili pepper

Tonkotsu

Topped with roasted pork, egg, chili threads, bamboo, fish cake, scallions, bok choy, mushroom(b), garlic, and red ginger

Bougatsa

Greek Phyllo dough puff singles pastry of size 4"x4" Vanilla custard filling

Prasopita

6" x4" Leek and Cheese Pie rectangle Pieces Shell: Original Greek Phyllo Dough Recipe Filling: Leek and Greek Ricotta Cheese and Feta Cheese.

Spanakopita

6" x 4" Phyllo pie rectangle pieces Shell: Phyllo Dough original Greek Recipe. Filling: Spinach and Greek Feta Cheese

Leg of Lamb Farma Greek Salad (Large Bowl)

Australian or New Zealand Leg of Lamb roasted to perfection, cherry tomatoes, pickled red onions, green bell pepper, cucumber, fries, feta cheese, Kalamata olive tapenade, and whole Greek Olives on fresh tzatziki. (Large Bowl)

Kamen

Our signature “Fire-flavoured” ramen – Choice of ground pork or chicken, mushrooms(w/b), cabbage, bean sprouts, carrot, and scallions

King Kamen

Super-premium Kamen – roasted pork, ground pork, egg, mushroom(w/b), cabbage, carrot, scallions, fish cake, bean sprouts, bamboo shoot, and fresh & dried seaweed

Fiery Seafood Kamen

“Fire-flavoured” spicy seafood ramen – fresh mussel, scallop, squid, shrimp and cabbage, scallions, mushrooms(w/b), onion, bean sprouts, bok choy, pepper with chili oil, and fresh chili pepper

Tonkotsu

Topped with roasted pork, egg, chili threads, bamboo, fish cake, scallions, bok choy, mushroom(b), garlic, and red ginger

Cheesy Pork Back Ribs

Grilled Korean style Pork Back Rib over melted cheese

Cheesy Grilled Chicken

Savory stir-fry chicken over melted cheese

Pork Back Ribs

Grilled Korean style Pork Back Rib

Grilled Pork Chop Slices

Grilled pork shoulder marinated in our house sauce

The Pork Neck Bone Soup - Gamjatang

Braised cabbage green, Pork neck bones, Potatoes, Cooked own broth.

Soft Tofu Soup with Seafood

Soft tofu, Calamari, Shrimps, Clam meats, Prawn, Crab, Egg, Spicy broth.

Giant Beef Back Rib Soup with Glass Noodles

Beef back ribs, Daikon radish, Sweet potato noodle, Dried date, Green onions, Shredded egg sheets, Cooked own broth.

Spicy Shaved Pork Shoulder with Seasonal Vegetable Wrap

Gyoza

Crispy Tofu Salad

Fried tofu, organic greens, cucumbers, kales, cherry tomato, and seaweed chips tossed with made in-house dressing.

Original

Korean rice wine

Beef Steak Don

Tender beef steak, lettuce, jalapeños and egg yolk with soy sauce-based seasoning on rice.

Tres Leches Dutch Baby Pancake

Tres leches ‘3 milks’ semifreddo, whipped popcorn mascarpone, dulce de leche, puffed amaranth, smoked whiskey vanilla syrup, candied hazelnuts, macerated berries, mint.

Chocolate Waffles

Liege waffles, chocolate crémeux, peanut butter mousse, chocolate almond brownie, honeycomb toffee, caramelized white chocolate soil, cacao nibs.

Mocha

Cappuccino

Seol Leong Tang

Soupe d'os de boeuf avec nouilles et oignons verts. / Beef bone soup with beef, noodles, and green onions

Poulet frit (5 mcx) / Fried Chicken (5 Pcs)

Cette sélection vient avec cinq morceaux de poulet frit. / One order comes with five pieces of fried chicken

Poulet frit épicé (5 mcx) / Sweet-and-Spicy Fried Chicken (5 Pcs)

Épicé. Cette sélection vient avec cinq morceaux de poulet frit. / Spicy. One order comes with five pieces of fried chicken

Surlonge de bœuf / Beef Sirloin

Salade de macaroni / Mac Salad

Pates, mayo, epices et legumes / Cooked pasta, mayo, seasoning, and vegetables

Riz frit au poulet jerk / Jerk Chicken Fried Rice

Riz au fèves rouge, légumes, sauté de choux et banane plantain frite / Rice with red beans, vegetables, sautéed cabbage, and fried plantain

Poulet frit / Fried Chicken

3 Banane plantain frite ou frites assaisonnées et sauce maison Jaybi / 3 Fried plantain or seasoned fries, and Jaybi house sauce

Griot aux légumes / Griot with Vegetables

Griot, mix de légumes, bananes plantain, sauce ti malice, pikliz et salade de macaroni / Griot, mix of vegetables, plantain bananas, ti malice sauce, pikliz and macaroni salad

Plat traditionnelle / Traditional Platter

Salade bœuf, salade d’aubergines, caviar, salade d’haricots, salami sibiu, viande fumée, fromage, concombres, poivrons, oigons, tomates, olives. / Beef salad, bean salad, caviar, eggplant salad, sibiu salami, smoked meat, cheese, cucumbers, peppers, onion, cherry tomatoes, olives.

Charcuterie / Cold Cuts

Salade bœuf, salami sibiu, babic, ghiudem, viande fumée, kaskaval, tomates, poivrons, oignons, concombres, olives. / Beef salad, sibiu salami, babic, ghiudem, smoked meat, kaskaval, cucumbers, peppers, onions, cherry tomatoes, olives

Specialitées polenta #1 / Polenta Specialties

Polenta beurré et gratiné au fromage et bacon. / Gratinated and buttered polenta with cheese and bacon.

Specialitées polenta #2 / Polenta Specialties

Polenta avec crème sure et fromage. / Polenta with sour cream and cheese.

Lasagne (2 portions) / Lasagna (2 Servings)

Produit vendu congelé

Pavé d'épaule de porc braisé / Braised Pork Shoulder Steak

Sauce à l'érable, tombée de choux & légumes rôtis. / Maple sauce, fell sprouts & roasted vegetables. Produit vendu congelé

Betteraves marinées / Pickled Beets

1L betteraves marinées du Québec sucrées avec un mélange d’épices unique; une recette de grand’mère avec une petite ‘twist’ qui vous rappellera de bons souvenirs.

Hamburger steak

Sauce brune, petits pois, haricots et navets. / Brown sauce, peas, beans and turnips. Produit vendu congelé