Tempura Ice Cream près de moi

Ginza Roll (8)

Softshell crab, tempura shrimps, bbq eel, tobiko, avocado, cucumber, asparagus, green onion, and mayonnaise.

Dragon Roll (8)

Tempura shrimps, crab meat, tobiko, avocado, cucumber, and mayonnaise.

Red Dragon Roll (8)

Wrapped with smoked salmon.

Rainbow

3. Seafood Soup (Assorted seafood & veg.)

103. Ume Combo B

Salmon sashimi (3 pcs), Yellowtail sashimi (3 pcs), Tuna sushi (2 pcs), Dragon Roll (Eel and cucumber inside, avocado on top, 8 pcs)

11. House Spring Roll (2 pcs) (veg)

10. Crabmeat Cheese Wonton (6 pcs)

Orange Juice

General Tao's Chicken

Stir-fried chicken and broccoli coated in the classic tao chicken sauce.

AA. Starter Sushi Party Mix 60 Pcs

Mixed sushi 24 pcs, California roll 6 pcs, dynamite roll 6 pcs, salmon skin roll 6 pcs, salmon roll 6 pcs, kamakachi 6 pcs, BBQ eel roll 6 pcs.

B. Special Party Tray 90 Pcs

Sashimi 24 pcs, sushi 30 pcs, dragon roll 8 pcs, spider roll 4 pcs, kamakachi roll 6 pcs, California roll 6 pcs, spicy tuna roll 6 pcs, salmon roll 6 pcs.

143. Rainbow Roll (8 Pieces)

Tuna and avocado roll topped with salmon, shrimp and avocado.

145. Golden Dragon Roll (8 Pieces)

Masago, prawn tempura avocado and cucumber topped with salmon, unagi sauce and tobiko.

Tan Tan

A local favourite and a top seller! Flavoured with a homemade peanut and spicy sesame, this ramen is served with spicy ground pork, peanuts, green onions, and nori.

Spicy Garlic Miso

The mixture of different spices adds a savoury kick to a traditional flavour.

Black Garlic

Tonkotsu flavoured ramen with chasu, marinated bamboo, sweet corn, garlic chips, red benishoga ginger, shredded green onions, and drizzled with black garlic oil.

Miso

A perfect mixture of tonkotsu soup base and special homemade miso paste which will satisfy the deepest hunger.

Tuna Tataki

Rebooted recipe, black pepper crusted, seared tuna with pickled red onions and jalapeno.

Wilson Maki

Spicy tuna mix, avocado wrapped with unagi, good mix of sweet and spicy.

Rainbow Maki

Tuna, butterfish, salmon, ebi, kingfish wrapped around a dynamite.

Salmon Skin Maki

Prepared salmon skin, scallion, unagi sauce.

Agedashi Tofu

Deep-fried tofu in sauce.

Chicken Karaage

Deep-fried chicken bites.

Edamame

Soy bean.

Tako Yaki (6 Pieces)

Deep-fried octopus.

212. Chicken Ramen

251. Party A (Mixed Tray:5Rolls,6Nigiri)

One roll each: yam tempura, dynamite, California, kappa, and spicy tuna and two pieces of nigiri each: salmon, tuna, and Ebi.

Tobiko Caviar in togo-cup

Flying Fish Roe

Black Rice

Agedashi Tofu

12pcs / Deep fried tofu with tempura sauce

Spicy Agedashi Tofu

12pcs / Deep fried tofu with tempura & sweet spicy sauce

Ajishou Seafood Salad

Assorted seafood salad.

Santen Mori

Hiyayakko

Cold tofu.

Tako Wasabi

Octopus with wasabi sauce.

Tuna Tataki

Rebooted recipe, black pepper crusted, seared tuna with pickled red onions and jalapeno.

Wilson Maki

Spicy tuna mix, avocado wrapped with unagi, good mix of sweet and spicy.

Rainbow Maki

Tuna, butterfish, salmon, ebi, kingfish wrapped around a dynamite.

Salmon Skin Maki

Prepared salmon skin, scallion, unagi sauce.

Tuna Tataki

Rebooted recipe, black pepper crusted, seared tuna with pickled red onions and jalapeno.

Wilson Maki

Spicy tuna mix, avocado wrapped with unagi, good mix of sweet and spicy.

Rainbow Maki

Tuna, butterfish, salmon, ebi, kingfish wrapped around a dynamite.

Salmon Skin Maki

Prepared salmon skin, scallion, unagi sauce.

Agedashi Tofu

Deep-fried tofu in sauce.

Chicken Karaage

Deep-fried chicken bites.

Edamame

Soy bean.

Tako Yaki (6 Pieces)

Deep-fried octopus.

212. Chicken Ramen

251. Party A (Mixed Tray:5Rolls,6Nigiri)

One roll each: yam tempura, dynamite, California, kappa, and spicy tuna and two pieces of nigiri each: salmon, tuna, and Ebi.

Tobiko Caviar in togo-cup

Flying Fish Roe

Black Rice

Agedashi Tofu

12pcs / Deep fried tofu with tempura sauce

Spicy Agedashi Tofu

12pcs / Deep fried tofu with tempura & sweet spicy sauce

Ajishou Seafood Salad

Assorted seafood salad.

Santen Mori

Hiyayakko

Cold tofu.

Tako Wasabi

Octopus with wasabi sauce.