Akira sushi bistro
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Drink
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Sushi (Nigiri)
2 pieces per order Some food items are raw or partially cooked and can increase your risk of illness. Consumers who are vulnerable to food borne illness should only consume food that is thoroughly cooked.
Roll (Maki Sushi)
6 pieces per order Some food items are raw or partially cooked and can increase your risk of illness. Consumers who are vulnerable to food borne illness should only consume food that is thoroughly cooked.
Special Rolls
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Sauce
Spicy mayo
Dinner Entrée - From The Sushi Bar
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Dinner Entrée - From The Kitchen
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Soup, Salad & Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
House Special Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Appetizers from sushi bar
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness