Ce site utilise nos témoins, les témoins de tiers et des technologies similaires pour assurer le fonctionnement de notre site et de nos services, personnaliser les expériences des utilisateurs, analyser et améliorer le rendement et le contenu du site Web, et à des fins publicitaires. Pour de plus amples renseignements, veuillez consulter notre politique en matière de témoins. Cliquez sur « Essentiels seulement » pour refuser les témoins non essentiels ou sur « Fermer » pour continuer sans modifier tes préférences. Gère les préférences de témoins ici
EST. 1993 Established in 1993, Mumbai House has since been an iconic restaurant destination in Utah. Eating at Mumbai House is about much more than just food. It is a complete cultural submersion for …
The last few times I got the medium spice- it was very mild/no spice. I like spice- just not so much that it's the only thing I can taste.
I went with hot this time- but it was REALLY spicy. Even with the Cucumber Raita (V) (which I HIGHLY recommend) it was still borderline too spicy.
I got the Shrimp Coconut Kurma which I usually get with chicken or the vegetarian- so maybe it's just the shrimp that I'd be careful on spice. Less is more.
The VEGETABLE PAKORA (V) was perfect. The sauces are chefs kiss!
As always- this is a God Tier Restaurant though. Top marks.
C
Carla M
2 contributions
Loved
• 25-08-02
• Commande DoorDash
Mumbai Chicken Masala (NEW) (D) was very tender and had great flavors. At first I thought it was kind of small for what I paid for, BUT it's very filling and I barely ate a bit of it and had lots left over. It was piping hot considering it took 30-40 minutes to arrive. It's a bit out of my budget to order again, but I'd for sure recommend this to anyone interested.
A
Adrienne P
1 contributions
Loved
• 22-12-01
• Commande DoorDash
First time eating here since the name change. Sauces were more watery than before in all dishes including the little cups for the apps. Chicken Tikka was a bit dry. White rice was a bit under cooked and crunchy. Got 2 VEGETABLE SAMOSA (G) (V) instead of the 3 we got before. Naan (G)(V) was just 1 bread instead of 2 like before.
Other that that the food was good and the portions seemed equivalent to before. We always loved Bombay House above any and all "competition," and never had a bad experience or a bad dish. Now it's just as good as the competition. Can't complain about that really.
Moment of silence for the Bombay House of memory though. What a delight.
G
Gabriel M
2 contributions
Didn't like
• 23-06-30
• Commande DoorDash
Selling such extremely small portions is really dishonest at this price range, half a naan for $5 dollars is really low ball for the mid quality, save your money and order from Himalayan Kitchen 1/10 never will order again
L
Logan M
Expert en devenir • 7 contributions
Loved
• 22-07-10
• Commande DoorDash
This may honestly be the best tikka masala I've ever had-- and I've had a lot because Indian food is my favorite. The chicken is solid and flavorful. Pair that with the aromatic rice and you're in for a treat.
The only thing I'd give a poor rating would be the naan. It's pretty flat and doughy, and the portion size is small. I've also had the garlic naan from here so I thought giving the plain one a try would yield results, but no. Both are not that good. If you really want naan to complete the meal though, I'd recommend the plain naan >> garlic naan.