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These are not the same street Street Noodles as before. It used to be one of the best things on the menu, but what we received tonight had a much different flavor, nowhere near as much protein, missing ingredients and was not worth the price or wait at all. Pork Belly App was OK though as it's the 1st time we had it because they didn'thave the pork belly buns anymore. Will not be returning to Obon.
R
Richard D
32 contributions
Didn't like
• 23-10-05
• Commande DoorDash
The prices at Obon are incredibly high for the low quality food you get. Their sushi is some of the most expensive in the country coming in at $12.50 for nigiri! It's poorly cut and often slimy and smelly - pork buns come with one skinny, dry piece of porkbelly for $10. Prices keep going up, quality keeps getting worse. Nobu prices for gas station sushi.
S
Sacha B
2 contributions
Didn't like
• 24-08-31
• Commande DoorDash
Charred Shishitos arrived not charred/barely charred. Still raw and entirely crunchy (Al dente?). I have liked this dish better in a previous more charred version. At this price point, one might hope charred means some visible application of flames has occurred and the dish isn't just a pile of raw peppers. Perhaps an off night? I will try again no doubt, but a bummer having anticipated dish consistency across orders.
L
Luis C
2 contributions
Didn't like
• 22-05-16
• Commande DoorDash
Food was okay, the noodles I got weren't fully cooked or the egg, extremely expensive for the portions and undercooked food but ok tasting food
T
Takaya T
Expert local • 27 contributions
Liked
• 23-07-03
• Commande DoorDash
All the food was simply okay. The price was definitely to high for everything. Philly Handroll tasted good but was very tiny. The Kimchi wasn't my favorite. The Pork Belly App, was decent. I just probably won't be ordering from here again.
