Bangkok 9
4.7(2k+)•
Thai•
Renseignements sur le commerce
4.7(2k+)•
$$•Thai
All day Menu
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0 $ US delivery fee, first order
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Articles en vedette
Pad Thai
23,00 $ US
•94% (218)
Nº 1 des plus aimés
Pumpkin Yellow Curry
26,00 $ US
•95% (81)
Crispy Chicken With Fried Rice
26,00 $ US
•96% (57)
Pad Thai Chicken & Prawns
28,00 $ US
•100% (12)
Red Curry
25,00 $ US
•93% (48)
Spicy Basil Duck
30,00 $ US
Avis2k+ ratings • 40+ évaluations publiques
4.7
sur 5 étoiles
M
Michael W
1 contributionsLiked
• 26-08-05I love this place, but it's spendy and the portions are smaller than most Asian restaurants.
E
Ella M
Expert en devenir • 12 contributionsDidn't like
• 24-07-28The shrimp red curry had literally 5 shrimp. It's a $25 Pineapple Red Curry W/ Prawn. The Crab Fried Rice was just mushy rice with some crab on top. Chicken satay and spring rolls were very meh. All together this meal was just shy of $100 and was super disappointing. We will not be getting it again
A
Amy X
1 contributionsLiked
• 23-10-25I am late to the party on Thai tea lemonade! I never thought to make an Arnold Palmer using Thai tea! It's so much more complex! Ordering food is so expensive these days, but learning about Thai tea lemonade was worth it. My main dish was the prawn fresh rolls. Although delicious, be warned, it's really just two regular sized rolls cut into six pieces. Very nice overall. I rarely order food for delivery, but I forgot my lunch this day and it's a food wasteland where I work---no nearby places to grab a quick bite. I'm glad to have chosen this place as a back up.
L
Leeann K
3 contributionsDidn't like
• 24-06-05Normally this place is great but geez what a bad
meal from there today. Mushy bad texture salmon, mushy rice, no sweet potatoes, scanty addtl veggies. And the crab rangoons were burned. Should not have spent $65 to eat this lunch, had to toss most of it.
B
Brandon C
4 contributionsDidn't like
• 25-04-05We’ve been to this spot several times over the years—sometimes it hits the mark, other times it’s just okay. Unfortunately, this last visit was our final one. We were charged $100 for three entrees, a small sticky rice, and two drinks that were overwhelmingly sweet. For that price, the quality and portion sizes simply don’t add up—especially when most of the meal is rice and noodles, which are among the cheapest ingredients out there.
The inconsistency in food quality is one thing, but the pricing is what really sealed it. Sonoma has long been frustrating when it comes to food—overpriced for what you get is the norm here—and this was just another example. Disappointing end to what used to be a decent go-to.
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Special Menu
Appetizer
Soup
Salad
Currie
Serve With Jasmine Rice
Entrée
Serve With Jasmine Rice