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Pineapple Mint
Consuming raw or under cooked animal food may increase your risk of food borne illness, especially if you have medical conditions.
Consuming raw or under cooked animal food may increase your risk of food borne illness, especially if you have medical conditions.
Consuming raw or under cooked animal food may increase your risk of food borne illness, especially if you have medical conditions.
Consuming raw or under cooked animal food may increase your risk of food borne illness, especially if you have medical conditions.
Consuming raw or under cooked animal food may increase your risk of food borne illness, especially if you have medical conditions.
Consuming raw or under cooked animal food may increase your risk of food borne illness, especially if you have medical conditions.
Consuming raw or under cooked animal food may increase your risk of food borne illness, especially if you have medical conditions.
Includes bowl of jasmine rice. Ask to change to vegetarian for an additional charge. Substitute brown rice, noodles or mixed veggie for extra cost. Consuming raw or under cooked animal food may increase your risk of food borne illness, especially if you have medical conditions.
Ask to change to vegetarian for an additional charge. Substitute brown rice, noodles or mixed veggie for extra cost. Consuming raw or under cooked animal food may increase your risk of food borne illness, especially if you have medical conditions.
Includes bowl of jasmine rice. Ask to change to vegetarian for an additional charge. Substitute brown rice, noodles or mixed veggie for extra cost. Consuming raw or under cooked animal food may increase your risk of food borne illness, especially if you have medical conditions.
Ask to change to vegetarian for an additional charge. Substitute brown rice, noodles or mixed veggie for extra cost. Consuming raw or under cooked animal food may increase your risk of food borne illness, especially if you have medical conditions.
Consuming raw or under cooked animal food may increase your risk of food borne illness, especially if you have medical conditions.
