Ce site utilise nos témoins, les témoins de tiers et des technologies similaires pour assurer le fonctionnement de notre site et de nos services, personnaliser les expériences des utilisateurs, analyser et améliorer le rendement et le contenu du site Web, et à des fins publicitaires. Pour de plus amples renseignements, veuillez consulter notre politique en matière de témoins. Cliquez sur « Essentiels seulement » pour refuser les témoins non essentiels ou sur « Fermer » pour continuer sans modifier tes préférences. Gère les préférences de témoins ici
Vérifier si la connexion au site est sécurisée...
4.7(2k+)•
DashPass•
Bakery
•
Renseignements sur le commerce
DashPass
4.7(2k+)•
$•Bakery
The Portland Farmer’s Market proved to be the perfect setting, and in May of 2006, Pine State Biscuits began serving their unique version of regionally inspired southern cuisine to throngs of Portland…
The Reggie is a very good sandwich! The chicken is very crispy and juicy, nice tillamook cheddar, the bacon melts in your mouth, the biscuits are fluffy with a good flavor and the shiitake mushroom gravy is amazing!
S
Sharon M
Expert local • 75 contributions
Loved
• 25-09-16
• Commande DoorDash
While I rarely order other items that my favorite biscuits and gravy, today tried the The Chatfield. Fantastic flavor thoughthe biscuit gave up about 1/2 way through and I had to finish with a fork. Pine State ought to sell jars of their apple butter. Yum!
A
Alex M
1 contributions
Loved
• 25-06-08
• Commande DoorDash
The biscuits and gravy were great, but even more notable for me, as a native of the Southeast, was finding sweet tea that doesn't suck. Pretty damn good, I'd buy it in a larger size if they had it.
