Ce site utilise nos témoins, les témoins de tiers et des technologies similaires pour assurer le fonctionnement de notre site et de nos services, personnaliser les expériences des utilisateurs, analyser et améliorer le rendement et le contenu du site Web, et à des fins publicitaires. Pour de plus amples renseignements, veuillez consulter notre politique en matière de témoins. Cliquez sur « Essentiels seulement » pour refuser les témoins non essentiels ou sur « Fermer » pour continuer sans modifier tes préférences. Gère les préférences de témoins ici
So happy all seasons is finally on door dash! My favorite sushi in the area. Best spicy tuna roll around.
E
Ellen D
Expert local • 281 contributions
Loved
• 25-12-18
• Commande DoorDash
The Fresh Mango Salad was delicious, abundant and extremely tasty. The lime dressing was a real winner! The Pineapple Fried Rice was excellent with lots of flavors and textures.
S
Sonia C
2 contributions
Didn't like
• 24-10-26
• Commande DoorDash
I was surprised by the quality of the food I received from the restaurant. Ive been there many times before in person and have always received good quality food and service. This time it was something else. The House Special Fried Rice was good as always and the Crab Rangoon was good too. The D- General Gau's Chicken was a different story. It was very mushy with no chicken in it. Mostly just breaded up balls of dough then glazed with the sauce. The Crispy Chicken Wings half of them were undercooked. So we couldnt eat them. Never again on ordering from this restaurant again, there not worth the $90 I spent on this order of just four items.
M
Melissa P
1 contributions
Liked
• 26-02-27
• Commande DoorDash
HAVE TO TRY- The Beef Teriyaki and the Regular Drunken Noodle. May forever go to when I'm looking for something savory and fresh. Portion size is good for 1-2 people!
E
Ellen D
Expert local • 281 contributions
Liked
• 25-12-10
• Commande DoorDash
The mixed vegetables in sauce were very good, as was the rice and the Crab Rangoon. The scallops didn't have much flavor, sadly. I would opt for pan-fried scallops next time, in hopes that they would not only get some color but more taste as well.
